Chemical composition and antifungal effects of three species of Satureja (S. hortensis, S. spicigera, and S. khuzistanica) essential oils on the main pathogens of strawberry fruit

Postharvest Biology and Technology

Volumn 109, Issue , 2015, Pages 145-151

  Farzaneh, Mohsen ^a   Kiani, Hossein ^b   Sharifi, Rohollah ^c   Reisi, Mojtaba ^d   Hadian, Javad ^a  

^a SHAHID BEHESHTI UNIVERSITY   (Iran)

^b UNIVERSITY OF TEHRAN   (Iran)

^c SHAHID BAHONAR UNIVERSITY OF KERMAN   (Iran)

^d GOLESTAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Antifungal activity; Biological control; Essential oil; Satureja; Strawberry

Indexed keywords

ASPERGILLUS NIGER; BOTRYOTINIA FUCKELIANA; FRAGARIA X ANANASSA; PENICILLIUM DIGITATUM; RHIZOPUS STOLONIFER; SATUREJA; SATUREJA HORTENSIS; SATUREJA KHUZISTANICA; SATUREJA SPICIGERA;

EID: 84938545057     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2015.06.014     Document Type: Article

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