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Volumn 39, Issue 2, 2015, Pages 938-952

A comparative study of the effects of the Hofmeister series anions of the ionic salts and ionic liquids on the stability of α-chymotrypsin

Author keywords

[No Author keywords available]

Indexed keywords

ANION; CHYMOTRYPSIN A; INORGANIC SALT; IONIC LIQUID;

EID: 84922455501     PISSN: 11440546     EISSN: 13699261     Source Type: Journal    
DOI: 10.1039/c4nj01596g     Document Type: Article
Times cited : (59)

References (113)
  • 23
    • 57449107982 scopus 로고    scopus 로고
    • Effective charge measurements reveal selective and preferential accumulation of anions, but not cations, at the protein surface in dilute salt solutions
    • M. Lund P. Jungwirth Effective charge measurements reveal selective and preferential accumulation of anions, but not cations, at the protein surface in dilute salt solutions J. Phys.: Condens. Matter 2008 20 494218
    • (2008) J. Phys.: Condens. Matter , vol.20 , pp. 494218
    • Lund, M.1    Jungwirth, P.2
  • 25
  • 89
    • 84855389998 scopus 로고    scopus 로고
    • How Hofmeister ion interactions affect protein stability
    • J. Mähler P. Ingmar How Hofmeister ion interactions affect protein stability Inorg. Chem. 2012 51 425 438
    • (2012) Inorg. Chem. , vol.51 , pp. 425-438
    • Mähler, J.1    Ingmar, P.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.