The active role of leguminous plant components in type 2 diabetes

Evidence-based Complementary and Alternative Medicine

Volumn 2014, Issue , 2014, Pages

  Gȩtek, Monika ^a   Czech, Natalia ^a   Muc Wierzgoń, Małgorzata ^a   Grochowska Niedworok, Elzbieta ^a   Kokot, Teresa ^a   Nowakowska Zajdel, Ewa ^a  

^a MEDICAL UNIVERSITY OF SILESIA   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA GLUCOSIDASE INHIBITOR; AMYLASE INHIBITOR; ANTIOXIDANT; DAIDZEIN; GENISTEIN; ISOVITEXIN; PLACEBO; POLYUNSATURATED FATTY ACID; VITAMIN; VITEXIN;

ANTIDIABETIC ACTIVITY; ANTIINFLAMMATORY ACTIVITY; ANTINEOPLASTIC ACTIVITY; CLINICAL TRIAL; DIABETIC DIET; DIETARY FIBER; GLUCOSE METABOLISM; HUMAN; IN VITRO STUDY; LEGUME; MORBIDITY; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; NUTRITION; PRIORITY JOURNAL; PULSE RATE; REVIEW; SOYBEAN;

EID: 84897548631     PISSN: 1741427X     EISSN: 17414288     Source Type: Journal    
DOI: 10.1155/2014/293961     Document Type: Review

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