Lowering the glycemic index of white bread using a white bean extract

Nutrition Journal

Volumn 8, Issue 1, 2009, Pages

  Udani, Jay K ^a,b   Singh, Betsy B ^a   Barrett, Marilyn L ^c   Preuss, Harry G ^d  

^a Medicus Research LLC   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c Pharmacognosy Consulting   (United States)

^d GEORGETOWN UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

'PHASE 2'; ANTIDIABETIC AGENT; PHASEOLUS VULGARIS EXTRACT; UNCLASSIFIED DRUG; AMYLASE; ENZYME INHIBITOR; PHASE2 STARCH NEUTRALIZER; PLANT EXTRACT;

ADULT; ARTICLE; BREAD; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DRUG ACTIVITY; DRUG EFFECT; DRUG FORMULATION; DRUG SAFETY; FEMALE; GLYCEMIC INDEX; HUMAN; MALE; PHASEOLUS VULGARIS; RANDOMIZED CONTROLLED TRIAL; BEAN; CROSSOVER PROCEDURE; DRUG ANTAGONISM; GLUCOSE BLOOD LEVEL; PHYTOTHERAPY; PLANT SEED; POSTPRANDIAL STATE; QUESTIONNAIRE;

PHASEOLUS VULGARIS;

ADULT; ALPHA-AMYLASES; BLOOD GLUCOSE; BREAD; CROSS-OVER STUDIES; DIETARY SUPPLEMENTS; ENZYME INHIBITORS; FEMALE; GLYCEMIC INDEX; HUMANS; MALE; PHASEOLUS; PHYTOTHERAPY; PLANT EXTRACTS; POSTPRANDIAL PERIOD; QUESTIONNAIRES; SEEDS; YOUNG ADULT;

EID: 72849151718     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/1475-2891-8-52     Document Type: Article

References (35)

1. Dietary fiber, glycemic load, and risk of NIDDM in men. J Salmeron A Ascherio EB Rimm GA Colditz D Spiegelman DJ Jenkins, et al. Diabetes Care 1997 20 545 550
2. Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. J Salmeron JE Manson MJ Stampfer GA Colditz AL Wing WC Willett, JAMA 1997 277 472 477 (Pubitemid 27074331)
3. Relationship between a diet with high glycemic load and plasma concentrations of high-sensitivity C-Reactive Protein in middle aged women. S Liu JE Manson JE Buring MJ Stampfer WC Willett PM Ridker, Am J Clin Nutr 2002 75 492 498
4. Effect of psyllium in hypercholesterolemia at two monounsaturated fatty acid intakes. DJ Jenkins TM Wolever E Vidgen CW Kendall TP Ransom CC Mehling, et al. Am J Clin Nutr 1997 65 1524 1533
5. Low-glycemic index diets in the management of diabetes: a meta-analysis of randomized controlled trials. J Brand-Miller S Hayne P Petocz S Colagiuri, Diabetes Care 2003 26 2261 2267 (Pubitemid 36993310)
6. Glycemic index and satiety. SB Roberts, Nutr Clin Care 2003 6 20 26 12841427
7. A low-glycemic index diet in the treatment of pediatric obesity. LE Spieth JD Harnish CM Lenders LB Raezer MA Pereira SJ Hangen, et al. Arch Pediatr Adolesc Med 2000 154 947 951
8. High glycemic index foods, overeating, and obesity. DS Ludwig JA Majzoub A Al-Zahrani GE Dallal I Blanco SB Roberts, Pediatrics 1999 103 26
9. Prediction of the relative blood glucose response of mixed meals using the white bread glycemic index. TM Wolever FQ Nuttall R Lee GS Wong RG Josse A Csima, et al. Diabetes Care 1985 8 418 428
10. Glycemic index and mixed meals. TM Wolever, Am J Clin Nutr 1990 51 1113 1114
11. Prediction of glucose and insulin responses of normal subjects after consuming mixed meals varying in energy, protein, fat, carbohydrate and glycemic index. TM Wolever C Bolognesi, J Nutr 1996 126 2807 2812
12. Prediction of glycemic response to mixed meals in noninsulin-dependent diabetic subjects. GR Collier TM Wolever GS Wong RG Josse, Am J Clin Nutr 1986 44 349 352
13. Blackgram fiber (Phaseolus mungo): mechanism of hypoglycemic action. RG Boby S Leelamma, Plant Foods Hum Nutr 2003 58 7 13
14. Carbohydrate and fiber recommendations for individuals with diabetes: a quantitative assessment and meta-analysis of the evidence. JW Anderson KM Randles CW Kendall DJ Jenkins, J Am Coll Nutr 2004 23 5 17
15. Effect of method of administration of psyllium on glycemic response and carbohydrate digestibility. TM Wolever V Vuksan H Eshuis P Spadafora RD Peterson ES Chao, et al. J Am Coll Nutr 1991 10 364 371
16. Lowering glycemic index of food by acarbose and Plantago psyllium mucilage. AC Frati Munari PW Benitez AC Raul Ariza M Casarrubias, Arch Med Res 1998 29 137 141
17. Physiological effects of resistant starches on fecal bulk, short chain fatty acids, blood lipids and glycemic index. DJ Jenkins V Vuksan CW Kendall P Wursch R Jeffcoat S Waring, et al. J Am Coll Nutr 1998 17 609 616
18. Products based on a high fiber barley genotype, but not on common barley or oats, lower postprandial glucose and insulin responses in healthy humans. HG Liljeberg YE Granfeldt IM Bjorck, J Nutr 1996 126 458 466
19. Depression of the glycemic index by high levels of beta-glucan fiber in two functional foods tested in type 2 diabetes. AL Jenkins DJ Jenkins U Zdravkovic P Wursch V Vuksan, Eur J Clin Nutr 2002 56 622 628
20. Effects of decreasing intraluminal amylase activity on starch digestion and postprandial gastrointestinal function in humans. P Layer AR Zinsmeister EP DiMagno, Gastroenterology 1986 91 41 48
21. Effect of a purified amylase inhibitor on carbohydrate tolerance in normal subjects and patients with diabetes mellitus. P Layer RA Rizza AR Zinsmeister GL Carlson EP DiMagno, Mayo Clin Proc 1986 61 442 447
22. Partially purified white bean amylase inhibitor reduces starch digestion in vitro and inactivates intraduodenal amylase in humans. P Layer GL Carlson EP DiMagno, Gastroenterology 1985 88 1895 1902
23. Breath hydrogen and methane responses of men and women to breads made with white flour or whole wheat flours of different particle sizes. J Hallfrisch KM Behall, J Am Coll Nutr 1999 18 296 302
24. The role of the glycemic index in food choice. FAO/WHO Expert Consultation, Carbohydrates in human nutrition. (FAO Food and Nutrition Paper - 66). Report of a Joint FAO/WHO Expert Consultation Rome, 14-18 April 1997 1997
25. Methodologic considerations in the measurement of glycemic index: glycemic response to rye bread, oatmeal porridge, and mashed potato. KA Hatonen ME Simila JR Virtamo JG Eriksson ML Hannila HK Sinkko, et al. Am J Clin Nutr 2006 84 1055 1061
26. The degree of fat saturation does not alter glycemic, insulinemic or satiety responses to a starchy staple in healthy men. CG MacIntosh SH Holt JC Brand-Miller, J Nutr 2003 133 2577 2580
27. Statistical analysis of the lactulose/breath hydrogen test in the measurement of orocaecal transit: its variability and predictive value in assessing drug action. DH Staniforth D Rose, Gut 1989 30 171 175
28. The glycemic index: variation between subjects and predictive difference. TM Wolever A Csima DJ Jenkins GS Wong RG Josse, J Am Coll Nutr 1989 8 235 247
29. Dietary Supplement Carbohydrate Digestion Inhibitors: A Review of the Literature. J Udani, Obesity: Epidemiology, Pathophysiology, and Prevention London, UK: CRC Press, Edited by: Bagchi, reuss, 1 2007 279 297
30. In Vivo Effectiveness of a Starch Absorption Blocker in a Double-Blind Placebo Controlled Study with Normal Subjects. JA Vinson, University of Scranton 2003 Ref Type: Report
31. Glycemic response and health: summary of a workshop. J Howlett M Ashwell, Am J Clin Nutr 2008 87 212S 216S
32. Role of glycemic index and glycemic load in the healthy state, in prediabetes, and in diabetes. G Riccardi AA Rivellese R Giacco, Am J Clin Nutr 2008 87 269S 274S
33. The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein. TM Wolever AL Gibbs C Mehling JL Chiasson PW Connelly RG Josse, et al. Am J Clin Nutr 2008 87 114 125
34. Effect of a low-glycemic index or a high-cereal fiber diet on type 2 diabetes: a randomized trial. DJ Jenkins CW Kendall G McKeown-Eyssen RG Josse J Silverberg GL Booth, et al. JAMA 2008 300 2742 2753
35. Dietary glycemic index in relation to metabolic risk factors and incidence of coronary heart disease: the Zutphen Elderly Study. RM van Dam AW Visscher EJ Feskens P Verhoef D Kromhout, Eur J Clin Nutr 2000 54 726 731