Nutrient-based dietary patterns and prostate cancer risk: A case-control study from Italy

Cancer Causes and Control

Volumn 25, Issue 4, 2014, Pages 525-532

  Rosato, Valentina ^a   Edefonti, Valeria ^b   Bravi, Francesca ^a,b   Bosetti, Cristina ^a   Bertuccio, Paola ^a   Talamini, Renato ^c   Dal Maso, Luigino ^c   Montella, Maurizio ^d   Ferraroni, Monica ^b   La Vecchia, Carlo ^a,b   Decarli, Adriano ^b,e  

^a MARIO NEGRI INSTITUTE FOR PHARMACOLOGICAL RESEARCH   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

^c CENTRO DI RIFERIMENTO ONCOLOGICO   (Italy)

^d NATIONAL CANCER INSTITUTE   (Italy)

^e NATIONAL CANCER INSTITUTE   (Italy)

Author keywords

Case control study; Dietary patterns; Factor analysis; Nutrients; Prostate cancer; Risk factor

Indexed keywords

STARCH; SUGAR; UNSATURATED FATTY ACID;

ADULT; AGED; ANIMAL PRODUCT; ARTICLE; CANCER RISK; CARCINOGENESIS; CEREAL; CONTROLLED STUDY; DAIRY PRODUCT; DIETARY FIBER; DIETARY INTAKE; DISEASE ASSOCIATION; EXPLORATORY RESEARCH; HOSPITAL BASED CASE CONTROL STUDY; HUMAN; ITALY; MAJOR CLINICAL STUDY; MALE; MEAT; NUTRIENT; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL; PROSTATE CANCER; SUGAR INTAKE; VITAMIN INTAKE; ADVERSE EFFECTS; CASE CONTROL STUDY; DIET; FEEDING BEHAVIOR; MIDDLE AGED; PROSTATIC NEOPLASMS; RISK FACTOR; STATISTICS AND NUMERICAL DATA;

AGED; CASE-CONTROL STUDIES; DIET; FOOD HABITS; HUMANS; ITALY; MALE; MIDDLE AGED; PROSTATIC NEOPLASMS; RISK FACTORS;

EID: 84896074225     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-014-0356-8     Document Type: Article

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