-
1
-
-
2342466734
-
Global prevalence of diabetes: estimates for the year 2000 and projections for 2030
-
Wild S, Roglic G, Green A, Sicree R, King H, (2004) Global prevalence of diabetes: estimates for the year 2000 and projections for 2030. Diabetes Care 27 (5): 1047-1053.
-
(2004)
Diabetes Care
, vol.27
, Issue.5
, pp. 1047-1053
-
-
Wild, S.1
Roglic, G.2
Green, A.3
Sicree, R.4
King, H.5
-
2
-
-
77955413485
-
The magnitude of association between overweight and obesity and the risk of diabetes: a meta-analysis of prospective cohort studies
-
Abdullah A, Peeters A, de Courten M, Stoelwinder J, (2010) The magnitude of association between overweight and obesity and the risk of diabetes: a meta-analysis of prospective cohort studies. Diabetes Res Clin Pract 89 (3): 309-319.
-
(2010)
Diabetes Res Clin Pract
, vol.89
, Issue.3
, pp. 309-319
-
-
Abdullah, A.1
Peeters, A.2
de Courten, M.3
Stoelwinder, J.4
-
3
-
-
70349446611
-
Effect of black tea on histological and immunohistochemical changes in pancreatic tissues of normal and streptozotocin-induced diabetic mice (Mus musculus)
-
Manikandan R, Sundaram R, Thiagarajan R, Sivakumar MR, Meiyalagan V, et al. (2009) Effect of black tea on histological and immunohistochemical changes in pancreatic tissues of normal and streptozotocin-induced diabetic mice (Mus musculus). Microsc Res Tech 72 (10): 723-726.
-
(2009)
Microsc Res Tech
, vol.72
, Issue.10
, pp. 723-726
-
-
Manikandan, R.1
Sundaram, R.2
Thiagarajan, R.3
Sivakumar, M.R.4
Meiyalagan, V.5
-
4
-
-
45249089262
-
Oxidative stress: the vulnerable beta-cell
-
Lenzen S, (2008) Oxidative stress: the vulnerable beta-cell. Biochem Soc Trans 36(Pt 3): 343-347.
-
(2008)
Biochem Soc Trans
, vol.36
, Issue.Pt 3
, pp. 343-347
-
-
Lenzen, S.1
-
5
-
-
33644644754
-
Tea, obesity, and diabetes
-
Kao YH, Chang HH, Lee MJ, Chen CL, (2006) Tea, obesity, and diabetes. Mol Nutr Food Res 50 (2): 188-210.
-
(2006)
Mol Nutr Food Res
, vol.50
, Issue.2
, pp. 188-210
-
-
Kao, Y.H.1
Chang, H.H.2
Lee, M.J.3
Chen, C.L.4
-
6
-
-
67349095757
-
Tea consumption and risk of type 2 diabetes: a meta-analysis of cohort studies
-
Jing Y, Han G, Hu Y, Bi Y, Li L, et al. (2009) Tea consumption and risk of type 2 diabetes: a meta-analysis of cohort studies. J Gen Intern Med 24 (5): 557-562.
-
(2009)
J Gen Intern Med
, vol.24
, Issue.5
, pp. 557-562
-
-
Jing, Y.1
Han, G.2
Hu, Y.3
Bi, Y.4
Li, L.5
-
7
-
-
77950495594
-
Differential effects of coffee on the risk of type 2 diabetes according to meal consumption in a French cohort of women: the E3N/EPIC cohort study
-
Sartorelli DS, Fagherazzi G, Balkau B, Touillaud MS, Boutron-Ruault MC, et al. (2010) Differential effects of coffee on the risk of type 2 diabetes according to meal consumption in a French cohort of women: the E3N/EPIC cohort study. Am J Clin Nutr. 2010; 91 (4): 1002-1012.
-
(2010)
Am J Clin Nutr. 2010
, vol.91
, Issue.4
, pp. 1002-1012
-
-
Sartorelli, D.S.1
Fagherazzi, G.2
Balkau, B.3
Touillaud, M.S.4
Boutron-Ruault, M.C.5
-
8
-
-
77449130954
-
Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women
-
Oba S, Nagata C, Nakamura K, Fujii K, Kawachi T, Takatsuka N, et al. (2010) Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women. Br J Nutr 103 (3): 453-459.
-
(2010)
Br J Nutr
, vol.103
, Issue.3
, pp. 453-459
-
-
Oba, S.1
Nagata, C.2
Nakamura, K.3
Fujii, K.4
Kawachi, T.5
Takatsuka, N.6
-
9
-
-
70949101265
-
Coffee and tea consumption and risk of type 2 diabetes
-
Van Dieren S, Uiterwaal CS, van der Schouw YT, van der AD, Boer JM, et al. (2009) Coffee and tea consumption and risk of type 2 diabetes. Diabetologia 52 (12): 2561-2569.
-
(2009)
Diabetologia
, vol.52
, Issue.12
, pp. 2561-2569
-
-
van Dieren, S.1
Uiterwaal, C.S.2
van der Schouw, Y.T.3
van der, A.D.4
Boer, J.M.5
-
10
-
-
78049447508
-
Coffee, tea, and alcohol intake in relation to risk of type 2 diabetes in African American women
-
Boggs DA, Rosenberg L, Ruiz-Narvaez EA, Palmer JR, (2010) Coffee, tea, and alcohol intake in relation to risk of type 2 diabetes in African American women. Am J Clin Nutr 92 (4): 960-966.
-
(2010)
Am J Clin Nutr
, vol.92
, Issue.4
, pp. 960-966
-
-
Boggs, D.A.1
Rosenberg, L.2
Ruiz-Narvaez, E.A.3
Palmer, J.R.4
-
11
-
-
73149107237
-
Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: A systematic review with meta-analysis
-
Huxley R, Lee CM, Barzi F, Timmermeister L, Czernichow S, et al. (2009) Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: A systematic review with meta-analysis. Arch Intern Med 169 (22): 2053-2063.
-
(2009)
Arch Intern Med
, vol.169
, Issue.22
, pp. 2053-2063
-
-
Huxley, R.1
Lee, C.M.2
Barzi, F.3
Timmermeister, L.4
Czernichow, S.5
-
12
-
-
0345700787
-
European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection
-
Riboli E, Hunt KJ, Slimani N, Ferrari P, Norat T, et al. (2002) European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection. Public Health Nutr 5 (6B): 1113-1124.
-
(2002)
Public Health Nutr
, vol.5
, Issue.6 B
, pp. 1113-1124
-
-
Riboli, E.1
Hunt, K.J.2
Slimani, N.3
Ferrari, P.4
Norat, T.5
-
13
-
-
80054698404
-
Design and cohort description of the InterAct Project: an examination of the interaction of genetic and lifestyle factors on the incidence of type 2 diabetes in the EPIC Study
-
The InterAct Consortium
-
The InterAct Consortium, (2011) Design and cohort description of the InterAct Project: an examination of the interaction of genetic and lifestyle factors on the incidence of type 2 diabetes in the EPIC Study. Diabetologia 54 (9): 2272-2282.
-
(2011)
Diabetologia
, vol.54
, Issue.9
, pp. 2272-2282
-
-
-
15
-
-
0037933364
-
Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
-
Wareham NJ, Jakes RW, Rennie KL, Schuit J, Mitchell J, et al. (2003) Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Public Health Nutr 6 (4): 407-413.
-
(2003)
Public Health Nutr
, vol.6
, Issue.4
, pp. 407-413
-
-
Wareham, N.J.1
Jakes, R.W.2
Rennie, K.L.3
Schuit, J.4
Mitchell, J.5
-
16
-
-
33847401103
-
Analysis of case-cohort data: a comparison of different methods
-
Onland-Moret NC, van der AD, van der Schouw YT, Buschers W, Elias SG, et al. (2007) Analysis of case-cohort data: a comparison of different methods. J Clin Epidemiol 60 (4): 350-355.
-
(2007)
J Clin Epidemiol
, vol.60
, Issue.4
, pp. 350-355
-
-
Onland-Moret, N.C.1
van der, A.D.2
van der Schouw, Y.T.3
Buschers, W.4
Elias, S.G.5
-
17
-
-
0037098199
-
Quantifying heterogeneity in a meta-analysis
-
Higgins JP, Thompson SG, (2002) Quantifying heterogeneity in a meta-analysis. Stat Med 21 (11): 1539-1558.
-
(2002)
Stat Med
, vol.21
, Issue.11
, pp. 1539-1558
-
-
Higgins, J.P.1
Thompson, S.G.2
-
18
-
-
49349106441
-
Randomized controlled trial for an effect of green tea-extract powder supplementation on glucose abnormalities
-
Fukino Y, Ikeda A, Maruyama K, Aoki N, Okubo T, et al. (2008) Randomized controlled trial for an effect of green tea-extract powder supplementation on glucose abnormalities. Eur J Clin Nutr 62 (8): 953-960.
-
(2008)
Eur J Clin Nutr
, vol.62
, Issue.8
, pp. 953-960
-
-
Fukino, Y.1
Ikeda, A.2
Maruyama, K.3
Aoki, N.4
Okubo, T.5
-
19
-
-
0042169001
-
Antihyperglycemic effect of oolong tea in type 2 diabetes
-
Hosoda K, Wang MF, Liao ML, Chuang CK, Iha M, et al. (2003) Antihyperglycemic effect of oolong tea in type 2 diabetes. Diabetes Care 26 (6): 1714-1718.
-
(2003)
Diabetes Care
, vol.26
, Issue.6
, pp. 1714-1718
-
-
Hosoda, K.1
Wang, M.F.2
Liao, M.L.3
Chuang, C.K.4
Iha, M.5
-
20
-
-
77952003251
-
Antidiabetic effect of Gynostemma pentaphyllum tea in randomly assigned type 2 diabetic patients
-
Huyen VT, Phan DV, Thang P, Hoa NK, Ostenson CG, (2010) Antidiabetic effect of Gynostemma pentaphyllum tea in randomly assigned type 2 diabetic patients. Horm Metab Res 42 (5): 353-357.
-
(2010)
Horm Metab Res
, vol.42
, Issue.5
, pp. 353-357
-
-
Huyen, V.T.1
Phan, D.V.2
Thang, P.3
Hoa, N.K.4
Ostenson, C.G.5
-
21
-
-
58849096189
-
A catechin-rich beverage improves obesity and blood glucose control in patients with type 2 diabetes
-
Nagao T, Meguro S, Hase T, Otsuka K, Komikado M, et al. (2009) A catechin-rich beverage improves obesity and blood glucose control in patients with type 2 diabetes. Obesity (Silver Spring). 17 (2): 310-317.
-
(2009)
Obesity (Silver Spring)
, vol.17
, Issue.2
, pp. 310-317
-
-
Nagao, T.1
Meguro, S.2
Hase, T.3
Otsuka, K.4
Komikado, M.5
-
22
-
-
33644529425
-
Effects of green tea consumption on inflammation, insulin resistance and pulse wave velocity in type 2 diabetes patients
-
Ryu OH, Lee J, Lee KW, Kim HY, Seo JA, et al. (2006) Effects of green tea consumption on inflammation, insulin resistance and pulse wave velocity in type 2 diabetes patients. Diabetes Res Clin Pract 71 (3): 356-358.
-
(2006)
Diabetes Res Clin Pract
, vol.71
, Issue.3
, pp. 356-358
-
-
Ryu, O.H.1
Lee, J.2
Lee, K.W.3
Kim, H.Y.4
Seo, J.A.5
-
23
-
-
78049359517
-
Green tea improves metabolic biomarkers, not weight or body composition: a pilot study in overweight breast cancer survivors
-
Stendell-Hollis NR, Thomson CA, Thompson PA, Bea JW, Cussler EC, et al. (2010) Green tea improves metabolic biomarkers, not weight or body composition: a pilot study in overweight breast cancer survivors. J Hum Nutr Diet 23 (6): 590-600.
-
(2010)
J Hum Nutr Diet
, vol.23
, Issue.6
, pp. 590-600
-
-
Stendell-Hollis, N.R.1
Thomson, C.A.2
Thompson, P.A.3
Bea, J.W.4
Cussler, E.C.5
-
24
-
-
77649306350
-
The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide
-
Carlsen MH, Halvorsen BL, Holte K, Bohn SK, Dragland S, et al. (2010) The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide. Nutr J 9 (1): 3.
-
(2010)
Nutr J
, vol.9
, Issue.1
, pp. 3
-
-
Carlsen, M.H.1
Halvorsen, B.L.2
Holte, K.3
Bohn, S.K.4
Dragland, S.5
-
25
-
-
0033942947
-
Flavonoids and other polyphenols in consumer brews of tea and other caffeinated beverages
-
Lakenbrink C, Lapczynski S, Maiwald B, Engelhardt UH, (2000) Flavonoids and other polyphenols in consumer brews of tea and other caffeinated beverages. J Agric Food Chem 48 (7): 2848-2852.
-
(2000)
J Agric Food Chem
, vol.48
, Issue.7
, pp. 2848-2852
-
-
Lakenbrink, C.1
Lapczynski, S.2
Maiwald, B.3
Engelhardt, U.H.4
-
26
-
-
34250732858
-
Effects of infusion time and addition of milk on content and absorption of polyphenols from black tea
-
Kyle JA, Morrice PC, McNeill G, Duthie GG, (2007) Effects of infusion time and addition of milk on content and absorption of polyphenols from black tea. J Agric Food Chem 55 (12): 4889-4894.
-
(2007)
J Agric Food Chem
, vol.55
, Issue.12
, pp. 4889-4894
-
-
Kyle, J.A.1
Morrice, P.C.2
McNeill, G.3
Duthie, G.G.4
-
27
-
-
0037180984
-
Interactions between flavonoids and proteins: effect on the total antioxidant capacity
-
Arts MJ, Haenen GR, Wilms LC, Beetstra SA, Heijnen CG, et al. (2002) Interactions between flavonoids and proteins: effect on the total antioxidant capacity. J Agric Food Chem 50 (5): 1184-1187.
-
(2002)
J Agric Food Chem
, vol.50
, Issue.5
, pp. 1184-1187
-
-
Arts, M.J.1
Haenen, G.R.2
Wilms, L.C.3
Beetstra, S.A.4
Heijnen, C.G.5
-
28
-
-
0035063656
-
Addition of milk does not affect the absorption of flavonols from tea in man
-
Hollman PC, Van Het Hof KH, Tijburg LB, Katan MB, (2001) Addition of milk does not affect the absorption of flavonols from tea in man. Free Radic Res 34 (3): 297-300.
-
(2001)
Free Radic Res
, vol.34
, Issue.3
, pp. 297-300
-
-
Hollman, P.C.1
van Het Hof, K.H.2
Tijburg, L.B.3
Katan, M.B.4
-
29
-
-
0033975353
-
A single dose of tea with or without milk increases plasma antioxidant activity in humans
-
Leenen R, Roodenburg AJ, Tijburg LB, Wiseman SA, (2000) A single dose of tea with or without milk increases plasma antioxidant activity in humans. Eur J Clin Nutr 54 (1): 87-92.
-
(2000)
Eur J Clin Nutr
, vol.54
, Issue.1
, pp. 87-92
-
-
Leenen, R.1
Roodenburg, A.J.2
Tijburg, L.B.3
Wiseman, S.A.4
-
30
-
-
0033000095
-
Plasma and lipoprotein levels of tea catechins following repeated tea consumption
-
Van Het Hof KH, Wiseman SA, Yang CS, Tijburg LB, (1999) Plasma and lipoprotein levels of tea catechins following repeated tea consumption. Proc Soc Exp Biol Med 220 (4): 203-209.
-
(1999)
Proc Soc Exp Biol Med
, vol.220
, Issue.4
, pp. 203-209
-
-
van Het Hof, K.H.1
Wiseman, S.A.2
Yang, C.S.3
Tijburg, L.B.4
-
31
-
-
0033772557
-
Consumption of black tea elicits an increase in plasma antioxidant potential in humans
-
Langley-Evans SC, (2000) Consumption of black tea elicits an increase in plasma antioxidant potential in humans. Int J Food Sci Nutr 51 (5): 309-315.
-
(2000)
Int J Food Sci Nutr
, vol.51
, Issue.5
, pp. 309-315
-
-
Langley-Evans, S.C.1
-
32
-
-
0030062436
-
In vivo antioxidant effect of green and black tea in man
-
Serafini M, Ghiselli A, Ferro-Luzzi A, (1996) In vivo antioxidant effect of green and black tea in man. Eur J Clin Nutr 50 (1): 28-32.
-
(1996)
Eur J Clin Nutr
, vol.50
, Issue.1
, pp. 28-32
-
-
Serafini, M.1
Ghiselli, A.2
Ferro-Luzzi, A.3
-
33
-
-
77249114752
-
Laboratory, Epidemiological, and Human Intervention Studies Show That Tea (Camellia sinensis) May Be Useful in the Prevention of Obesity
-
Grove KA, Lambert JD, (2010) Laboratory, Epidemiological, and Human Intervention Studies Show That Tea (Camellia sinensis) May Be Useful in the Prevention of Obesity. J Nutr 140 (3): 446-453.
-
(2010)
J Nutr
, vol.140
, Issue.3
, pp. 446-453
-
-
Grove, K.A.1
Lambert, J.D.2
|