Effect of cow energy status on the hypercholesterolaemic fatty acid proportion in raw milk

Czech Journal of Food Sciences

Volumn 32, Issue 3, 2014, Pages 273-279

  Ducháček, Jaromír ^a   Stádník, Luděk ^a   Ptáček, Martin ^a   Beran, Jan ^a   Okrouhlá, Monika ^a   Čítek, Jaroslav ^a   Stupka, Roman ^a  

^a CZECH UNIVERSITY OF LIFE SCIENCES PRAGUE   (Czech Republic)

Author keywords

Consumer; Dairy cow; Health; Milk fat; Negative energy balance

Indexed keywords

DAIRIES; ENERGY BALANCE; HEALTH; MONOUNSATURATED FATTY ACIDS; OILS AND FATS; PROTEINS;

BODY CONDITION SCORE; CONSUMER; DAIRY COW; DAIRY FARMS; ENERGY STATUS; MILK FATS; POTENTIAL HEALTH; PRECISE DETERMINATIONS;

VOLATILE FATTY ACIDS;

EID: 84888364806     PISSN: 12121800     EISSN: None     Source Type: Journal    
DOI: 10.17221/360/2013-cjfs     Document Type: Article

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