Bovine milk in human nutrition - A review

Lipids in Health and Disease

Volumn 6, Issue , 2007, Pages

  Haug, Anna ^a   Høstmark, Arne T ^b   Harstad, Odd M ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^b UNIVERSITY OF OSLO   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; AMINO ACID; ANTIOXIDANT; CALCIUM; CONJUGATED LINOLEIC ACID; CYANOCOBALAMIN; FATTY ACID; FOLIC ACID; GLUTATHIONE; GLYCOSPHINGOLIPID; IODINE; LACTOSE; LAURIC ACID; LINOLEIC ACID; LINOLENIC ACID; MAGNESIUM; MYRISTIC ACID; OLEIC ACID; PALMITIC ACID; PEPTIDE; PHOSPHOLIPID; PROTEIN; RETINOL; RIBOFLAVIN; SATURATED FATTY ACID; SELENIUM; TAURINE; UNINDEXED DRUG; VACCENIC ACID; ZINC; LIPID;

BACTERIAL FLORA; BLOOD PRESSURE; COW; FAT CONTENT; FERMENTATION; GALACTOSEMIA; HEALTH; HUMAN; LACTOSE INTOLERANCE; MILK; MILK ALLERGY; MILK INTOLERANCE; NONHUMAN; NUTRITION; REVIEW; ANIMAL; CATTLE; CHEMISTRY; DAIRY PRODUCT; FEMALE; NUTRITIONAL STATUS;

BOVINAE;

ANIMALS; CATTLE; DAIRY PRODUCTS; FEMALE; HEALTH; HUMANS; LIPIDS; MILK; NUTRITIONAL STATUS;

EID: 35548936094     PISSN: None     EISSN: 1476511X     Source Type: Journal    
DOI: 10.1186/1476-511X-6-25     Document Type: Review

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