메뉴 건너뛰기




Volumn 63, Issue 4, 2013, Pages 195-202

The effect of parity on the proportion of important healthy fatty acids in raw milk of Holstein cows;Utjecaj rednog broja laktacije na omjer važnih zdravih masnih kiselina u sirovom mlijeku krava holstein pasmine

Author keywords

Cattle; Longevity; Milk fat composition; Milk production; Milk quality

Indexed keywords


EID: 84888364716     PISSN: 0026704X     EISSN: 18464025     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (12)

References (52)
  • 1
    • 84878359764 scopus 로고    scopus 로고
    • Genetic parameters of milk production traits and fatty acid contents in milk for Holstein cows in parity 1-3
    • Bastin, C., Soyeurt, H., Gengler, N. (2013): Genetic parameters of milk production traits and fatty acid contents in milk for Holstein cows in parity 1-3. Journal of Animal Breeding and Genetics 130 (2), 118-127.
    • (2013) Journal of Animal Breeding and Genetics , vol.130 , Issue.2 , pp. 118-127
    • Bastin, C.1    Soyeurt, H.2    Gengler, N.3
  • 2
    • 84871706717 scopus 로고    scopus 로고
    • Chemical and microbiological farm milk quality determination in three Croatian regions
    • Bašić, Z., Božanić, R., Konjačić, M., Dermadi, J., Antunac, N., Volarić, V. (2012): Chemical and microbiological farm milk quality determination in three Croatian regions. Mljekarstvo 62 (4), 251-260.
    • (2012) Mljekarstvo , vol.62 , Issue.4 , pp. 251-260
    • Bašić, Z.1    Božanić, R.2    Konjačić, M.3    Dermadi, J.4    Antunac, N.5    Volarić, V.6
  • 3
    • 0034929964 scopus 로고    scopus 로고
    • Regulation and nutritional manipulation of milk fat: Low-fat milk syndrome
    • Bauman, D.E., Griinari, J.M. (2001): Regulation and nutritional manipulation of milk fat: low-fat milk syndrome. Livestock Production Science 70 (1), 15-29.
    • (2001) Livestock Production Science , vol.70 , Issue.1 , pp. 15-29
    • Bauman, D.E.1    Griinari, J.M.2
  • 4
    • 84255163695 scopus 로고    scopus 로고
    • Milk fatty acid composition: Challenges and opportunities related to human health, XXVI World Buiatrics congress
    • Santiago, Chile
    • Bauman, D.E., Lock, A.L. (2010): Milk fatty acid composition: challenges and opportunities related to human health, XXVI World Buiatrics congress, 14-18 Nov 2010, Santiago, Chile, 278-289.
    • (2010) 14-18 Nov , pp. 278-289
    • Bauman, D.E.1    Lock, A.L.2
  • 6
    • 40449138921 scopus 로고    scopus 로고
    • The importance of monitoring changes in milk fat to milk protein ratio in Hols-tein cows during lactation
    • Čejna, V., Chládek, G. (2005): The importance of monitoring changes in milk fat to milk protein ratio in Hols-tein cows during lactation. Journal of Central European Agriculture 6 (4), 539-546.
    • (2005) Journal of Central European Agriculture , vol.6 , Issue.4 , pp. 539-546
    • Čejna, V.1    Chládek, G.2
  • 7
    • 84884237080 scopus 로고    scopus 로고
    • Changes in conjugated linoleic acid content in Emmen-tal-type cheese during manufacturing
    • Domagała, J., Pluta-Kubica, A., Pustkowiak, H. (2013): Changes in conjugated linoleic acid content in Emmen-tal-type cheese during manufacturing. Czech Journal of Food Science 31 (5), 432-437.
    • (2013) Czech Journal of Food Science , vol.31 , Issue.5 , pp. 432-437
    • Domagała, J.1    Pluta-Kubica, A.2    Pustkowiak, H.3
  • 9
    • 84872968552 scopus 로고    scopus 로고
    • The relationship between fatty acid and citric acid concentrations in milk from Holstein cows during the period of negative energy balance
    • Ducháček, J., Stádník, L., Beran, J., Okrouhlá, M. (2012b): The relationship between fatty acid and citric acid concentrations in milk from Holstein cows during the period of negative energy balance. Journal of Central European Agriculture 13 (4), 615-630.
    • (2012) Journal of Central European Agriculture , vol.13 , Issue.4 , pp. 615-630
    • Ducháček, J.1    Stádník, L.2    Beran, J.3    Okrouhlá, M.4
  • 10
    • 84884392247 scopus 로고    scopus 로고
    • Comparison of different sorting of fatty acids in bovine milk in relation to body condition of Czech Fleckvieh dairy cows
    • Ducháček, J., Stádník, L., Beran, J., Okrouhlá, M. (2013): Comparison of different sorting of fatty acids in bovine milk in relation to body condition of Czech Fleckvieh dairy cows. Journal of Central European Agriculture 14 (3), 137-148.
    • (2013) Journal of Central European Agriculture , vol.14 , Issue.3 , pp. 137-148
    • Ducháček, J.1    Stádník, L.2    Beran, J.3    Okrouhlá, M.4
  • 12
    • 84860369104 scopus 로고    scopus 로고
    • Reference method), European standard EN ISO 1211, EN ISO 1211 (ČSN 570534)
    • EN ISO 1211 (ČSN 570534) (2010): Milk - Determination of fat content - Gravimetric method (Reference method), European standard EN ISO 1211:2010.
    • (2010) Milk - Determination of Fat Content - Gravimetric Method
  • 13
    • 0028512380 scopus 로고
    • Principal descriptors of body condition score in Holstein cows
    • Ferguson, J.D., Galligano, D.T., Thomsen, N. (1994): Principal descriptors of body condition score in Holstein cows. Journal of Dairy Science 77 (9), 2695-2703.
    • (1994) Journal of Dairy Science , vol.77 , Issue.9 , pp. 2695-2703
    • Ferguson, J.D.1    Galligano, D.T.2    Thomsen, N.3
  • 18
    • 0033966348 scopus 로고    scopus 로고
    • Essential fatty acids in infant nutrition: Lessons and limitations from animal studies in relation to studies on infant fatty acid requirements
    • Innis, S.M. (2007): Essential fatty acids in infant nutrition: lessons and limitations from animal studies in relation to studies on infant fatty acid requirements. The American Journal of Clinical Nutrition 71 (1 Suppl), 238S-244S.
    • (2007) The American Journal of Clinical Nutrition , vol.71 , Issue.1 SUPPL.
    • Innis, S.M.1
  • 19
    • 84888351157 scopus 로고    scopus 로고
    • Effect of the genealogic line on milk production and prolificacy of the ewes from Synthetic population Bulgarian milk
    • Ivanova, T., Metodiev, N., Raicheva, E. (2013): Effect of the genealogic line on milk production and prolificacy of the ewes from Synthetic population Bulgarian milk. Bulgarian Journal of Agriculture Science 19 (1), 158-162.
    • (2013) Bulgarian Journal of Agriculture Science , vol.19 , Issue.1 , pp. 158-162
    • Ivanova, T.1    Metodiev, N.2    Raicheva, E.3
  • 20
    • 84863529567 scopus 로고    scopus 로고
    • Estimation of genetic parameters and environmental effects on somatic cell count in Simmen-tal and Holstein breeds
    • Ivkić, Z., Špehar, M., Bulić, V., Mijić, P., Ivanković, A., Solić, D. (2012): Estimation of genetic parameters and environmental effects on somatic cell count in Simmen-tal and Holstein breeds. Mljekarstvo 62 (2), 143-150.
    • (2012) Mljekarstvo , vol.62 , Issue.2 , pp. 143-150
    • Ivkić, Z.1    Špehar, M.2    Bulić, V.3    Mijić, P.4    Ivanković, A.5    Solić, D.6
  • 21
    • 57449088905 scopus 로고    scopus 로고
    • Fatty acids and mineral elements in bulk milk of Holstein and Czech Spotted cattle according to feeding season
    • Janů, L., Hanuš, O., Macek, A., Zajíčková, I., Genčurová, V., Kopecký, J. (2007): Fatty acids and mineral elements in bulk milk of Holstein and Czech Spotted cattle according to feeding season. Folia Veterinaria 51, 19-25.
    • (2007) Folia Veterinaria , vol.51 , pp. 19-25
    • Janů, L.1    Hanuš, O.2    Macek, A.3    Zajíčková, I.4    Genčurová, V.5    Kopecký, J.6
  • 22
    • 0036483660 scopus 로고    scopus 로고
    • The composition of bovine milk lipids: January 1995 to December 2000
    • Jensen, R.G. (2002): The composition of bovine milk lipids: January 1995 to December 2000. Journal of Dairy Science 85, 295-350.
    • (2002) Journal of Dairy Science , vol.85 , pp. 295-350
    • Jensen, R.G.1
  • 24
    • 84888359500 scopus 로고    scopus 로고
    • The effect of polymorphism in the DGAT1 gene on energy balance and milk production traits in pri-miparous Holstein cows during the first six months of lactation
    • in press
    • Kadlecová, V., Němečková, D., Ječmínková, K., Stádník, L. (2014): The effect of polymorphism in the DGAT1 gene on energy balance and milk production traits in pri-miparous Holstein cows during the first six months of lactation. Bulgarian Journal of Animal Science 20 (1), in press.
    • (2014) Bulgarian Journal of Animal Science , vol.20 , Issue.1
    • Kadlecová, V.1    Němečková, D.2    Ječmínková, K.3    Stádník, L.4
  • 26
    • 2142746929 scopus 로고    scopus 로고
    • The effect of breed, parity, and stage of lactation on conjugated linoleic acid (CLA) in milk fat from dairy cows
    • Kelsey, J.A., Corl, B.A., Collier, R.J., Bauman, D.E. (2003): The effect of breed, parity, and stage of lactation on conjugated linoleic acid (CLA) in milk fat from dairy cows. Journal of Dairy Science 86 (8), 2588-2597.
    • (2003) Journal of Dairy Science , vol.86 , Issue.8 , pp. 2588-2597
    • Kelsey, J.A.1    Corl, B.A.2    Collier, R.J.3    Bauman, D.E.4
  • 28
    • 84871631469 scopus 로고    scopus 로고
    • Utjecaj hranidbe koza na sadržaj masnih kiselina u mlijeku
    • Klir, Ž., Antunović, Z., Novoselec, J. (2012): Utjecaj hranidbe koza na sadržaj masnih kiselina u mlijeku. Mljekarstvo 62 (4), 231-240.
    • (2012) Mljekarstvo , vol.62 , Issue.4 , pp. 231-240
    • Klir, Ž.1    Antunović, Z.2    Novoselec, J.3
  • 30
    • 85063834526 scopus 로고    scopus 로고
    • Influence of fish oil, palm oil and glycerol on milk fatty acid composition and metabolism in cows during early lactation
    • Kupczyński, R., Kuczaj, M., Szołtysik, M., Stefaniak, T. (2012): Influence of fish oil, palm oil and glycerol on milk fatty acid composition and metabolism in cows during early lactation. Archiv für Tierzucht 55 (6), 540-551.
    • (2012) Archiv Für Tierzucht , vol.55 , Issue.6 , pp. 540-551
    • Kupczyński, R.1    Kuczaj, M.2    Szołtysik, M.3    Stefaniak, T.4
  • 31
    • 84856747086 scopus 로고    scopus 로고
    • Changes in the composition of goat colostrum and milk fatty acids during the first month of lactation
    • Marounek, M., Pavlata, L., Mišurová, L., Volek, Z., Dvořák, R. (2012): Changes in the composition of goat colostrum and milk fatty acids during the first month of lactation. Czech Journal of Animal Science 57 (1), 28-33.
    • (2012) Czech Journal of Animal Science , vol.57 , Issue.1 , pp. 28-33
    • Marounek, M.1    Pavlata, L.2    Mišurová, L.3    Volek, Z.4    Dvořák, R.5
  • 32
    • 80051753200 scopus 로고    scopus 로고
    • Effect of lactation number, year, and season of initiation of lactation on milk yield of cows hormonally induced into lactation and treated with recombinant bovine somatotropin
    • Mellado, M., Antonio-Chirino, E., Meza-Herrera, C., Veliz, F.G., Arevalo, J.R., Mellado, J., de Santiago, A. (2011): Effect of lactation number, year, and season of initiation of lactation on milk yield of cows hormonally induced into lactation and treated with recombinant bovine somatotropin. Journal of Dairy Science 94 (9), 4524-4530.
    • (2011) Journal of Dairy Science , vol.94 , Issue.9 , pp. 4524-4530
    • Mellado, M.1    Antonio-Chirino, E.2    Meza-Herrera, C.3    Veliz, F.G.4    Arevalo, J.R.5    Mellado, J.6    de Santiago, A.7
  • 33
    • 36048972599 scopus 로고    scopus 로고
    • Genetic evaluation of the length of productive life in Holstein cattle in the Czech Republic
    • Páchová, E., Zavadilová, L., Sölkner, J. (2005): Genetic evaluation of the length of productive life in Holstein cattle in the Czech Republic. Czech Journal of Animal Science 50 (11), 493-498.
    • (2005) Czech Journal of Animal Science , vol.50 , Issue.11 , pp. 493-498
    • Páchová, E.1    Zavadilová, L.2    Sölkner, J.3
  • 34
    • 33750314688 scopus 로고    scopus 로고
    • Comparison of fatty acid composition in milk fat of Czech Pied cattle and Holstein cattle
    • Pešek, M., Špička, J., Samková, E. (2005): Comparison of fatty acid composition in milk fat of Czech Pied cattle and Holstein cattle. Czech Journal of Animal Science 50 (3), 122-128.
    • (2005) Czech Journal of Animal Science , vol.50 , Issue.3 , pp. 122-128
    • Pešek, M.1    Špička, J.2    Samková, E.3
  • 35
    • 33750292477 scopus 로고    scopus 로고
    • Fatty acids and composition of their important groups in milk fat of Czech Pied cattle
    • Pešek, M., Samková, E., Špička, J. (2006): Fatty acids and composition of their important groups in milk fat of Czech Pied cattle. Czech Journal of Animal Science 51 (5), 181-188.
    • (2006) Czech Journal of Animal Science , vol.51 , Issue.5 , pp. 181-188
    • Pešek, M.1    Samková, E.2    Špička, J.3
  • 37
    • 80051755232 scopus 로고    scopus 로고
    • Effect of parity on the proximate composition and fatty acid profile of milk from Hguni cattle grazing on natural pasture
    • Rani, Z.T., Chimonyo, M., Hugo, A., Marume, U., Muchenje, V. (2011): Effect of parity on the proximate composition and fatty acid profile of milk from Hguni cattle grazing on natural pasture. African Journal of Biotechnology 10 (43), 8647-8653.
    • (2011) African Journal of Biotechnology , vol.10 , Issue.43 , pp. 8647-8653
    • Rani, Z.T.1    Chimonyo, M.2    Hugo, A.3    Marume, U.4    Muchenje, V.5
  • 38
    • 84863978389 scopus 로고    scopus 로고
    • SAS Institute Inc, User's Guide. Cary, NC: SAS Institute Inc
    • SAS Institute Inc. (2011): SAS/STAT® 9.3 User's Guide. Cary, NC: SAS Institute Inc.
    • (2011) SAS/STAT® 9.3
  • 39
    • 33645787689 scopus 로고    scopus 로고
    • Effect of breed, parity and stage of lactation on milk conjugated linoleic acid content in Italian Friesian and Reggiana cows
    • Secchiari, P., Mele, M., Serra, A., Buccioni, A., Paoletti, F., Antongiovanni, M. (2003): Effect of breed, parity and stage of lactation on milk conjugated linoleic acid content in Italian Friesian and Reggiana cows. Italian Journal of Animal Science 2 (Suppl.1), 269-271.
    • (2003) Italian Journal of Animal Science , vol.2 , Issue.SUPPL. 1 , pp. 269-271
    • Secchiari, P.1    Mele, M.2    Serra, A.3    Buccioni, A.4    Paoletti, F.5    Antongiovanni, M.6
  • 40
    • 0034130007 scopus 로고    scopus 로고
    • Effect of parity on milk yield, composition, somatic cell count, renneting parameters and bacteria counts of Comisana ewes
    • Sevi, A., Taibi, L., Albenzio, M., Muscio, A., Annicchiari-co, G. (2000): Effect of parity on milk yield, composition, somatic cell count, renneting parameters and bacteria counts of Comisana ewes. Small Ruminant Research 37 (1-2), 99-107.
    • (2000) Small Ruminant Research , vol.37 , Issue.1-2 , pp. 99-107
    • Sevi, A.1    Taibi, L.2    Albenzio, M.3    Muscio, A.4    Annicchiari-Co, G.5
  • 42
    • 0039107904 scopus 로고    scopus 로고
    • The effect of genetic parameters of sire in France on the performance and reproduction of daughters imported to the Czech Republic and calving here
    • Stádník, L., Louda, F. (1999): The effect of genetic parameters of sire in France on the performance and reproduction of daughters imported to the Czech Republic and calving here. Czech Journal of Animal Science 44 (10), 433-439.
    • (1999) Czech Journal of Animal Science , vol.44 , Issue.10 , pp. 433-439
    • Stádník, L.1    Louda, F.2
  • 43
    • 79951863149 scopus 로고    scopus 로고
    • Changes in teat parameters caused by milking and their recovery to their initial size
    • Stádník, L., Louda, F., Bezdíček, J., Ježková, A., Rákos, M. (2010): Changes in teat parameters caused by milking and their recovery to their initial size. Archiv für Tierzucht 53 (6), 650-662.
    • (2010) Archiv Für Tierzucht , vol.53 , Issue.6 , pp. 650-662
    • Stádník, L.1    Louda, F.2    Bezdíček, J.3    Ježková, A.4    Rákos, M.5
  • 45
    • 84887247554 scopus 로고    scopus 로고
    • Relationship of udder and teat morphology to milking characteristics and udder health determined by ultrasonographic examinations in dairy cows
    • Szencziová, I., Strapák, P., Stádník, L., Ducháček, J., Beran, J. (2013): Relationship of udder and teat morphology to milking characteristics and udder health determined by ultrasonographic examinations in dairy cows. Annals of Animal Science 13 (4), 783-795.
    • (2013) Annals of Animal Science , vol.13 , Issue.4 , pp. 783-795
    • Szencziová, I.1    Strapák, P.2    Stádník, L.3    Ducháček, J.4    Beran, J.5
  • 48
    • 84873846581 scopus 로고    scopus 로고
    • Effect of season and the time of milking on spontaneous and induced lipolysis in bovine milk fat
    • Toušová, R., Stádník, L., Ducháček, J. (2013): Effect of season and the time of milking on spontaneous and induced lipolysis in bovine milk fat. Czech Journal of Food Science 31 (1), 20-26.
    • (2013) Czech Journal of Food Science , vol.31 , Issue.1 , pp. 20-26
    • Toušová, R.1    Stádník, L.2    Ducháček, J.3
  • 49
    • 34548301111 scopus 로고    scopus 로고
    • Relationships between the incidence of health disorders and the reproduction traits of Holstein cows in the Czech Republic
    • Vacek, M., Stádník, L., Štípková, M. (2007): Relationships between the incidence of health disorders and the reproduction traits of Holstein cows in the Czech Republic. Czech Journal of Animal Science 52 (8), 227-235.
    • (2007) Czech Journal of Animal Science , vol.52 , Issue.8 , pp. 227-235
    • Vacek, M.1    Stádník, L.2    Štípková, M.3
  • 52
    • 84874583300 scopus 로고    scopus 로고
    • Effect of age at calving on longevity and fertility traits for Holstein cattle
    • Zavadilová, L., Štípková, M. (2013): Effect of age at calving on longevity and fertility traits for Holstein cattle. Czech Journal of Animal Science 58 (2), 47-57.
    • (2013) Czech Journal of Animal Science , vol.58 , Issue.2 , pp. 47-57
    • Zavadilová, L.1    Štípková, M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.