Effect of pomegranate peel extract on the melanosis of pacific white shrimp (Litopenaeus vannamei) during iced storage

Journal of Food, Agriculture and Environment

Volumn 11, Issue 1, 2013, Pages 105-109

  Fang, Xu Bo ^a   Sun, Hai Yan ^a   Huang, Bing Yu ^a   Yuan, Gao Feng ^a  

^a ZHEJIANG OCEAN UNIVERSITY   (China)

Author keywords

Melanosis; Pacific white shrimp; Pomegranate peel extract; Quality

Indexed keywords

NITROGEN; PHENOL; POMEGRANATE EXTRACT; POMEGRANATE PEEL EXTRACT; SODIUM METABISULFITE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; UNCLASSIFIED DRUG;

ARTICLE; CONTROLLED STUDY; FOOD QUALITY; FOOD STORAGE; LIPID OXIDATION; LITOPENAEUS VANNAMEI; MELANOSIS; NONHUMAN; PH; SENSORY EVALUATION; SHELF LIFE;

EID: 84874514157     PISSN: 14590255     EISSN: 14590263     Source Type: Journal    
DOI: None     Document Type: Article

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