Dietary patterns and type 2 diabetes in Japanese men and women: The Japan Public Health Center-based Prospective Study

European Journal of Clinical Nutrition

Volumn 67, Issue 1, 2013, Pages 18-24

  Nanri, A ^a   Shimazu, T ^b   Takachi, R ^b,c   Ishihara, J ^d   Mizoue, T ^a   Noda, M ^a   Inoue, M ^b   Tsugane, S ^b  

^a NATIONAL CENTER FOR GLOBAL HEALTH AND MEDICINE   (Japan)

^b NATIONAL CANCER CENTER   (Japan)

^c NIIGATA UNIVERSITY GRADUATE SCHOOL OF MEDICAL AND DENTAL SCIENCES   (Japan)

^d SAGAMI WOMEN'S UNIVERSITY   (Japan)

Author keywords

Cohort studies; Dietary patterns; Japanese; Type 2 diabetes

Indexed keywords

ADULT; AGE DISTRIBUTION; AGED; ARTICLE; BODY MASS; COHORT ANALYSIS; CONTROLLED STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; FEMALE; FOOD COMPOSITION; FOOD FREQUENCY QUESTIONNAIRE; HEALTH SURVEY; HUMAN; HYPERTENSION; JAPANESE; MALE; MEDICAL HISTORY; NON INSULIN DEPENDENT DIABETES MELLITUS; PHYSICAL ACTIVITY; PROSPECTIVE STUDY; PRUDENT DIETARY PATTERN; RISK ASSESSMENT; SELF REPORT; TRADITIONAL JAPANESE DIETARY PATTERN; WESTERNIZED DIETARY PATTERN;

AGED; COHORT STUDIES; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS, TYPE 2; DIET; FEMALE; HUMANS; JAPAN; MALE; MIDDLE AGED; NUTRITION SURVEYS; PRINCIPAL COMPONENT ANALYSIS; PROSPECTIVE STUDIES; RISK; SEX CHARACTERISTICS;

EID: 84872169459     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2012.171     Document Type: Article

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