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Volumn 22, Issue 3, 2012, Pages 205-215

Reproducibility and validity of dietary patterns assessed by a food frequency questionnaire used in the 5-year follow-up survey of the japan public health center-based prospective study

(22)  Nanri, Akiko a   Shimazu, Taichi b   Ishihara, Junko c   Takachi, Ribeka b,d   Mizoue, Tetsuya a   Inoue, Manami b   Tsugane, Shoichiro b   Sasaki, S e   Kobayashi, M e   Sobue, T e   Yamamoto, S e   Akabane, M c   Iitoi, Y c   Iwase, Y c   Takahashi, T c   Hasegawa, K f   Kawabata, T f   Tsubono, Y g   Iso, H h   Karita, S i   more..


Author keywords

Dietary patterns; Japanese; Reproducibility; Validity

Indexed keywords

ADULT; AGED; ARTICLE; COHORT ANALYSIS; DIET; FEMALE; FOLLOW UP; HUMAN; INFORMATION PROCESSING; JAPAN; MALE; METHODOLOGY; MIDDLE AGED; NUTRITION; NUTRITIONAL STATUS; QUESTIONNAIRE; STANDARD; VALIDATION STUDY;

EID: 84865811077     PISSN: 09175040     EISSN: 13499092     Source Type: Journal    
DOI: 10.2188/jea.JE20110087     Document Type: Article
Times cited : (94)

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