Dietary patterns and risk for type 2 diabetes mellitus in U.S. men

Annals of Internal Medicine

Volumn 136, Issue 3, 2002, Pages 201-209

  Van Dam, Rob M ^a   Rimm, Eric B ^a   Willett, Walter C ^a   Stampfer, Meir J ^a   Hu, Frank B ^a  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; DAIRY PRODUCT; DIETARY INTAKE; FISH; FRUIT; GRAIN; HIGH RISK POPULATION; HUMAN; HUMAN EXPERIMENT; MALE; MEAT; NON INSULIN DEPENDENT DIABETES MELLITUS; NORMAL HUMAN; PHYSICAL ACTIVITY; POULTRY; PRIORITY JOURNAL; RISK ASSESSMENT; UNITED STATES; VEGETABLE;

EID: 0037022261     PISSN: 00034819     EISSN: None     Source Type: Journal    
DOI: 10.7326/0003-4819-136-3-200202050-00008     Document Type: Article

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