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Volumn 40, Issue 1, 2012, Pages 253-260

Comparison of some morphological features, quality and chemical content of four cultivars of chokeberry fruits (Aronia melanocarpa)

Author keywords

Chemical composition; Colours; Firmness; Fruits quality; Gloss; Maceration; Phenolic compounds

Indexed keywords

PHOTINIA; PHOTINIA MELANOCARPA;

EID: 84861354707     PISSN: 0255965X     EISSN: 18424309     Source Type: Journal    
DOI: 10.15835/nbha4017181     Document Type: Article
Times cited : (76)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.