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Volumn 13, Issue 4, 2012, Pages 4202-4232

Scientific evidence and rationale for the development of curcumin and resveratrol as nutraceutricals for joint health

Author keywords

Articular cartilage; Curcumin; Functional food; Oa; Osteoarthritis; Phytochemical; Ra; Resveratrol; Rheumatoid arthritis

Indexed keywords

2 HYDROXYPROPYL BETA CYCLODEXTRIN; ALGINIC ACID PROPYLENE GLYCOL ESTER; BAICALIN; CATECHIN; CELECOXIB; CURCUMIN; CYCLODEXTRIN; CYTOKINE; FLAVOCOXID; IBUPROFEN; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; INTERLEUKIN 1BETA; LIMBREL; NAPROXEN; NUTRACEUTICAL; PHOSPHATIDYLCHOLINE; PLACEBO; PROSTAGLANDIN SYNTHASE INHIBITOR; RESVERATROL; TUMOR NECROSIS FACTOR ALPHA; UNCLASSIFIED DRUG; ANGIOGENESIS INHIBITOR; IL1B PROTEIN, HUMAN; NONSTEROID ANTIINFLAMMATORY AGENT; PLANT MEDICINAL PRODUCT; RELA PROTEIN, HUMAN; STILBENE DERIVATIVE; TRANSCRIPTION FACTOR RELA;

EID: 84860148618     PISSN: None     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms13044202     Document Type: Review
Times cited : (62)

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