-
1
-
-
0345087291
-
Food models, photographs or household measures
-
Rutishauser I.H.E. Food models, photographs or household measures. Proc Nutr Soc Aus 1982, 7:144-145.
-
(1982)
Proc Nutr Soc Aus
, vol.7
, pp. 144-145
-
-
Rutishauser, I.H.E.1
-
2
-
-
0027971553
-
Food photography I: the perception of food portion size from photographs
-
Nelson M., Atkinson M., Darbyshire S. Food photography I: the perception of food portion size from photographs. Br J Nutr 1994, 72:649-663.
-
(1994)
Br J Nutr
, vol.72
, pp. 649-663
-
-
Nelson, M.1
Atkinson, M.2
Darbyshire, S.3
-
3
-
-
1842475355
-
Accuracy of reporting dietary intake using various portion-size aids in-person and via telephone
-
Godwin S.L., Chambers E., Cleveland L. Accuracy of reporting dietary intake using various portion-size aids in-person and via telephone. J Am Diet Assoc 2004, 104:585-594.
-
(2004)
J Am Diet Assoc
, vol.104
, pp. 585-594
-
-
Godwin, S.L.1
Chambers, E.2
Cleveland, L.3
-
4
-
-
0028031880
-
Validity and reliability of reported dietary intake data
-
Howat P.M., Mohan R., Champagne C., Monlezun C., Wozniak P., Bray G.A. Validity and reliability of reported dietary intake data. J Am Diet Assoc 1994, 94:169-173.
-
(1994)
J Am Diet Assoc
, vol.94
, pp. 169-173
-
-
Howat, P.M.1
Mohan, R.2
Champagne, C.3
Monlezun, C.4
Wozniak, P.5
Bray, G.A.6
-
5
-
-
0020060219
-
Estimates of food quantity and calories: Errors in self-report among obese patients
-
Lansky D., Brownell K.D. Estimates of food quantity and calories: Errors in self-report among obese patients. Am J Clin Nutr 1982, 35:727-732.
-
(1982)
Am J Clin Nutr
, vol.35
, pp. 727-732
-
-
Lansky, D.1
Brownell, K.D.2
-
6
-
-
0022634329
-
Food portion size estimation by men with type II diabetes
-
Rapp S.A., Dubbert P.M., Burkett P.A., Buttross Y. Food portion size estimation by men with type II diabetes. J Am Diet Assoc 1986, 86:249-251.
-
(1986)
J Am Diet Assoc
, vol.86
, pp. 249-251
-
-
Rapp, S.A.1
Dubbert, P.M.2
Burkett, P.A.3
Buttross, Y.4
-
7
-
-
0347985261
-
A comparison of a food frequency questionnaire with a 24HR recall for use in an epidemiological cohort study: Results from the biomarker-based Observing Protein and Energy Nutrition (OPEN) study
-
Schatzkin A., Kipnis V., Carroll R.J., Midthune D., Subar A.F., Bingham S., Schoeller D.A., Troiano R.P., Freedman L.S. A comparison of a food frequency questionnaire with a 24HR recall for use in an epidemiological cohort study: Results from the biomarker-based Observing Protein and Energy Nutrition (OPEN) study. Int J Epidemiol 2003, 32:1054-1062.
-
(2003)
Int J Epidemiol
, vol.32
, pp. 1054-1062
-
-
Schatzkin, A.1
Kipnis, V.2
Carroll, R.J.3
Midthune, D.4
Subar, A.F.5
Bingham, S.6
Schoeller, D.A.7
Troiano, R.P.8
Freedman, L.S.9
-
8
-
-
0037629026
-
Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study
-
Subar A.F., Kipnis V., Troiano R.P., Midthune D., Schoeller D.A., Bingham S., Sharbaugh C.O., Trabulsi J., Runswick S., Ballard-Barbash R., Sunshine J., Schatzkin A. Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study. Am J Epidemiol 2003, 158:1-13.
-
(2003)
Am J Epidemiol
, vol.158
, pp. 1-13
-
-
Subar, A.F.1
Kipnis, V.2
Troiano, R.P.3
Midthune, D.4
Schoeller, D.A.5
Bingham, S.6
Sharbaugh, C.O.7
Trabulsi, J.8
Runswick, S.9
Ballard-Barbash, R.10
Sunshine, J.11
Schatzkin, A.12
-
10
-
-
0242272628
-
Selective underreporting of energy intake in women: magnitude, determinants, and effect of training
-
Scagliusi F.B., Polacow V.O., Artioli G.G., Benatti F.B., Lancha A.H. Selective underreporting of energy intake in women: magnitude, determinants, and effect of training. J Am Diet Assoc 2003, 103:1306-1313.
-
(2003)
J Am Diet Assoc
, vol.103
, pp. 1306-1313
-
-
Scagliusi, F.B.1
Polacow, V.O.2
Artioli, G.G.3
Benatti, F.B.4
Lancha, A.H.5
-
11
-
-
0036865083
-
Systematic errors in middle-aged women's estimates of energy intake: comparing three self-report measures to total energy expenditure from doubly labeled water
-
Hebert J.R., Ebbeling C.B., Matthews C.E., Hurley T.G., Ma Y., Druker S., Clemow L. Systematic errors in middle-aged women's estimates of energy intake: comparing three self-report measures to total energy expenditure from doubly labeled water. Ann Epidemiol 2002, 12:577-586.
-
(2002)
Ann Epidemiol
, vol.12
, pp. 577-586
-
-
Hebert, J.R.1
Ebbeling, C.B.2
Matthews, C.E.3
Hurley, T.G.4
Ma, Y.5
Druker, S.6
Clemow, L.7
-
12
-
-
38149125372
-
Social desirability trait influences on self-reported dietary measures among diverse participants in a multicenter multiple risk factor trial
-
Hebert J.R., Hurley T.G., Peterson K.E., Resnicow K., Thompson F.E., Yaroch A.L., Ehlers M., Midthune D., Williams G.C., Greene G.W., Nebeling L. Social desirability trait influences on self-reported dietary measures among diverse participants in a multicenter multiple risk factor trial. J Nutr 2008, 138:226S-234S.
-
(2008)
J Nutr
, vol.138
-
-
Hebert, J.R.1
Hurley, T.G.2
Peterson, K.E.3
Resnicow, K.4
Thompson, F.E.5
Yaroch, A.L.6
Ehlers, M.7
Midthune, D.8
Williams, G.C.9
Greene, G.W.10
Nebeling, L.11
-
13
-
-
0031461232
-
Gender differences in social desirability and social approval bias in dietary self report
-
Hebert J.R., Ma Y., Clemow L., Ockene I.S., Saperia G., Stanek E.J., Merriam P.A., Ockene J.K. Gender differences in social desirability and social approval bias in dietary self report. Am J Epidemiol 1997, 146:1046-1055.
-
(1997)
Am J Epidemiol
, vol.146
, pp. 1046-1055
-
-
Hebert, J.R.1
Ma, Y.2
Clemow, L.3
Ockene, I.S.4
Saperia, G.5
Stanek, E.J.6
Merriam, P.A.7
Ockene, J.K.8
-
14
-
-
0034933501
-
The effect of social desirability trait on self-reported dietary measures among multi-ethnic female health center employees
-
Hébert J.R., Peterson K.E., Hurley T.G., Stoddard A.M., Cohen N., Field A.E., Sorensen G. The effect of social desirability trait on self-reported dietary measures among multi-ethnic female health center employees. Ann Epidemiol 2001, 11:417-427.
-
(2001)
Ann Epidemiol
, vol.11
, pp. 417-427
-
-
Hébert, J.R.1
Peterson, K.E.2
Hurley, T.G.3
Stoddard, A.M.4
Cohen, N.5
Field, A.E.6
Sorensen, G.7
-
15
-
-
57649198002
-
Effect of portion size information on food intake
-
Ueland O., Cardello A.V., Merrill E.P., Lesher L.L. Effect of portion size information on food intake. J Am Diet Assoc 2009, 109:127.
-
(2009)
J Am Diet Assoc
, vol.109
, pp. 127
-
-
Ueland, O.1
Cardello, A.V.2
Merrill, E.P.3
Lesher, L.L.4
-
16
-
-
0025127822
-
Validity of reported energy intake in obese and nonobese adolescents
-
Bandini L.G., Schoeller D.A., Cyr H.N., Dietz W.H. Validity of reported energy intake in obese and nonobese adolescents. Am J Clin Nutr 1990, 52:421-425.
-
(1990)
Am J Clin Nutr
, vol.52
, pp. 421-425
-
-
Bandini, L.G.1
Schoeller, D.A.2
Cyr, H.N.3
Dietz, W.H.4
-
17
-
-
34347207925
-
Portion control plate for weight loss in obese patients with type 2 diabetes mellitus: a controlled clinical trial
-
Pedersen S.D., Kang J., Kline G.A. Portion control plate for weight loss in obese patients with type 2 diabetes mellitus: a controlled clinical trial. Arch Intern Med 2007, 167:1277-1283.
-
(2007)
Arch Intern Med
, vol.167
, pp. 1277-1283
-
-
Pedersen, S.D.1
Kang, J.2
Kline, G.A.3
-
18
-
-
0031692693
-
A visual method of teaching meal planning
-
DAIS Project Group
-
Camelon K.M., Hådell K., Jämsén P.T., Ketonen K.J., Kohtamäki H.M., Mäkimatilla S., Törmälä M., Valve R.H. A visual method of teaching meal planning. J Am Diet Assoc 1998, 98:1155-1158. DAIS Project Group.
-
(1998)
J Am Diet Assoc
, vol.98
, pp. 1155-1158
-
-
Camelon, K.M.1
Hådell, K.2
Jämsén, P.T.3
Ketonen, K.J.4
Kohtamäki, H.M.5
Mäkimatilla, S.6
Törmälä, M.7
Valve, R.H.8
-
19
-
-
0000788121
-
Effects of serving size on food intake in children and adults
-
Abstract obtained from The Diet Plate. Portion control made easy, Accessed June 30, 2010
-
Engell D., Kramer M., Zaring D., Birch L., Rolls B.J. Effects of serving size on food intake in children and adults. Obes Res 1995, 3:S381. Abstract obtained from The Diet Plate. Portion control made easy, Accessed June 30, 2010. http://www.dietplate.us/.%20Published%202008.
-
(1995)
Obes Res
, vol.3
-
-
Engell, D.1
Kramer, M.2
Zaring, D.3
Birch, L.4
Rolls, B.J.5
-
20
-
-
0018945327
-
The measurement of food and energy intake in man-An evaluation of some techniques
-
Acheson K.J., Campbell I.T., Edholm O.G., Miller D.S., Stock M.J. The measurement of food and energy intake in man-An evaluation of some techniques. Am J Clin Nutr 1980, 33:1147-1154.
-
(1980)
Am J Clin Nutr
, vol.33
, pp. 1147-1154
-
-
Acheson, K.J.1
Campbell, I.T.2
Edholm, O.G.3
Miller, D.S.4
Stock, M.J.5
-
21
-
-
0028052261
-
Accuracy of estimating food intake by observation
-
127
-
Gittelsohn J., Shankar A.V., Pokhrel R.P., West K.P. Accuracy of estimating food intake by observation. J Am Diet Assoc 1994, 94:1273. 127.
-
(1994)
J Am Diet Assoc
, vol.94
, pp. 1273
-
-
Gittelsohn, J.1
Shankar, A.V.2
Pokhrel, R.P.3
West, K.P.4
-
22
-
-
0035430745
-
Development of a food and activity record and a portion-size model booklet for use by 6- to 17-year olds: a review of focus-group testing
-
Goodwin R.A., Brulé D., Junkins E.A., Dubois S., Beer-Borst S. Development of a food and activity record and a portion-size model booklet for use by 6- to 17-year olds: a review of focus-group testing. J Am Diet Assoc 2001, 101:926-928.
-
(2001)
J Am Diet Assoc
, vol.101
, pp. 926-928
-
-
Goodwin, R.A.1
Brulé, D.2
Junkins, E.A.3
Dubois, S.4
Beer-Borst, S.5
-
23
-
-
0014148176
-
Using graduated food models in taking dietary histories
-
Moore M.C., Judlin B.C., Kennimur P. Using graduated food models in taking dietary histories. J Am Diet Assoc 1967, 51:447-450.
-
(1967)
J Am Diet Assoc
, vol.51
, pp. 447-450
-
-
Moore, M.C.1
Judlin, B.C.2
Kennimur, P.3
-
24
-
-
0026650045
-
Validation of two-dimensional models for estimation of portion size in nutrition research
-
Posner B.M., Smigelski C., Duggal A., Morgan J.L., Cobb J., Cupples L.A. Validation of two-dimensional models for estimation of portion size in nutrition research. J Am Diet Assoc 1992, 92:738-741.
-
(1992)
J Am Diet Assoc
, vol.92
, pp. 738-741
-
-
Posner, B.M.1
Smigelski, C.2
Duggal, A.3
Morgan, J.L.4
Cobb, J.5
Cupples, L.A.6
-
25
-
-
0034241908
-
Cognitive strategies for reporting portion sizes using dietary recall procedures
-
Chambers E 4th
-
Godwin S.L., Vecchio F.A. Cognitive strategies for reporting portion sizes using dietary recall procedures. J Am Diet Assoc 2000, 100:891-897. Chambers E 4th.
-
(2000)
J Am Diet Assoc
, vol.100
, pp. 891-897
-
-
Godwin, S.L.1
Vecchio, F.A.2
-
26
-
-
0034765809
-
Evaluation of portion size estimation aids used for meat in dietary surveys
-
Godwin S., McGuire B.Chambers E.4th, McDowell M., Cleveland L., Edwards-Perry E., Ingwersen L. Evaluation of portion size estimation aids used for meat in dietary surveys. Nutr Res 2001, 21:1217-1233.
-
(2001)
Nutr Res
, vol.21
, pp. 1217-1233
-
-
Godwin, S.1
McGuire, B.E.2
McDowell, M.3
Cleveland, L.4
Edwards-Perry, E.5
Ingwersen, L.6
-
27
-
-
4344664610
-
The effect of practical portion size measurement aids on the accuracy of portion size estimates made by young adults
-
Byrd-Bredbenner C., Schwartz J. The effect of practical portion size measurement aids on the accuracy of portion size estimates made by young adults. J Hum Nutr Diet 2004, 17:351-357.
-
(2004)
J Hum Nutr Diet
, vol.17
, pp. 351-357
-
-
Byrd-Bredbenner, C.1
Schwartz, J.2
-
28
-
-
0033850055
-
An evaluation of food photographs as a tool for quantifying food and nutrient intakes
-
Robson P.J., Livingstone M.B. An evaluation of food photographs as a tool for quantifying food and nutrient intakes. Public Health Nutr 2000, 3:183-192.
-
(2000)
Public Health Nutr
, vol.3
, pp. 183-192
-
-
Robson, P.J.1
Livingstone, M.B.2
-
29
-
-
23944486699
-
An evaluation of a colour food photography atlas as a tool for quantifying food portion size in epidemiological dietary surveys
-
Turconi G., Guarcello M., Berzolari F.G., Carolei A., Bazzano R., Roggi C. An evaluation of a colour food photography atlas as a tool for quantifying food portion size in epidemiological dietary surveys. Eur J Clin Nutr 2005, 59:923-931.
-
(2005)
Eur J Clin Nutr
, vol.59
, pp. 923-931
-
-
Turconi, G.1
Guarcello, M.2
Berzolari, F.G.3
Carolei, A.4
Bazzano, R.5
Roggi, C.6
-
30
-
-
72149099916
-
Assessment of the accuracy of portion size reports using computer-based food photographs aids in the development of an automated self-administered 24HR recall
-
Subar A.F., Crafts J., Zimmermann T.P., Wilson M., Mittl B., Islam N.G., McNutt S., Potischman N., Buday R., Hull S.G., Baranowski T., Guenther P.M., Willis G., Tapia R., Thompson F.E. Assessment of the accuracy of portion size reports using computer-based food photographs aids in the development of an automated self-administered 24HR recall. J Am Diet Assoc 2010, 110:55-64.
-
(2010)
J Am Diet Assoc
, vol.110
, pp. 55-64
-
-
Subar, A.F.1
Crafts, J.2
Zimmermann, T.P.3
Wilson, M.4
Mittl, B.5
Islam, N.G.6
McNutt, S.7
Potischman, N.8
Buday, R.9
Hull, S.G.10
Baranowski, T.11
Guenther, P.M.12
Willis, G.13
Tapia, R.14
Thompson, F.E.15
-
31
-
-
67650382092
-
Evaluation of a web-based, pictorial diet history questionnaire
-
Beasley J.M., Davis A., Riley W.T. Evaluation of a web-based, pictorial diet history questionnaire. Public Health Nutr 2009, 12:651-659.
-
(2009)
Public Health Nutr
, vol.12
, pp. 651-659
-
-
Beasley, J.M.1
Davis, A.2
Riley, W.T.3
-
32
-
-
85058869717
-
Using computer graphics of life size foods to aid in estimation of serving sizes [abstract]
-
Gines D.J., Parish F. Using computer graphics of life size foods to aid in estimation of serving sizes [abstract]. J Am Diet Assoc 1989, 89:A-19.
-
(1989)
J Am Diet Assoc
, vol.89
-
-
Gines, D.J.1
Parish, F.2
-
33
-
-
32644446429
-
An experimental evaluation of a group- versus computer-based intervention to improve food portion size estimation skills
-
Ayala G.X. An experimental evaluation of a group- versus computer-based intervention to improve food portion size estimation skills. Health Educ Res 2006, 21:133-145.
-
(2006)
Health Educ Res
, vol.21
, pp. 133-145
-
-
Ayala, G.X.1
-
34
-
-
0034183178
-
Design, development, and formative evaluation of "Put Nutrition into Practice," a multimedia nutrition education program for adults
-
Carlton D.J., Kicklighter J.R., Jonnalagadda S.S., Shoffner M.B. Design, development, and formative evaluation of "Put Nutrition into Practice," a multimedia nutrition education program for adults. J Am Diet Assoc 2000, 100:555-563.
-
(2000)
J Am Diet Assoc
, vol.100
, pp. 555-563
-
-
Carlton, D.J.1
Kicklighter, J.R.2
Jonnalagadda, S.S.3
Shoffner, M.B.4
-
35
-
-
33847362319
-
Effects of a Web-based food portion training program on food portion estimation
-
Riley W.T., Beasley J., Sowell A., Behar A. Effects of a Web-based food portion training program on food portion estimation. J Nutr Educ Behav 2007, 39:70-76.
-
(2007)
J Nutr Educ Behav
, vol.39
, pp. 70-76
-
-
Riley, W.T.1
Beasley, J.2
Sowell, A.3
Behar, A.4
-
36
-
-
37349041742
-
Children's estimates of food portion size: The development and evaluation of three portion size assessment tools for use with children
-
Foster E., Matthews J.N.S., Marshall L., Mathers J.C., Nelson M., Barton K.L., Wrieden W.L., Cornelissen P., Harris J., Adamson A.J. Children's estimates of food portion size: The development and evaluation of three portion size assessment tools for use with children. Br J Nutr 2008, 99:175-184.
-
(2008)
Br J Nutr
, vol.99
, pp. 175-184
-
-
Foster, E.1
Matthews, J.N.S.2
Marshall, L.3
Mathers, J.C.4
Nelson, M.5
Barton, K.L.6
Wrieden, W.L.7
Cornelissen, P.8
Harris, J.9
Adamson, A.J.10
-
37
-
-
0029798207
-
Food photography II: Use of food photographs for estimating portion size and nutrient content of meals
-
Nelson M., Atkinson M., Darbyshire S. Food photography II: Use of food photographs for estimating portion size and nutrient content of meals. Br J Nutr. 1996, 76:31-49.
-
(1996)
Br J Nutr.
, vol.76
, pp. 31-49
-
-
Nelson, M.1
Atkinson, M.2
Darbyshire, S.3
-
38
-
-
0032227334
-
Food photographs: practical guidelines I. design and analysis of studies to validate portion size estimates
-
Nelson M., Haraldsdottir J. Food photographs: practical guidelines I. design and analysis of studies to validate portion size estimates. Public Health Nutr 1998, 1:219-230.
-
(1998)
Public Health Nutr
, vol.1
, pp. 219-230
-
-
Nelson, M.1
Haraldsdottir, J.2
-
39
-
-
0032227335
-
Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size
-
Nelson M., Haraldsdottir J. Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size. Public Health Nutr 1998, 1:231-237.
-
(1998)
Public Health Nutr
, vol.1
, pp. 231-237
-
-
Nelson, M.1
Haraldsdottir, J.2
-
40
-
-
33644787206
-
Development and formative evaluation of a bilingual interactive multimedia dietary assessment tool
-
Accessed June 30, 2010
-
Zoellner J., Anderson J., Gould S.M. Development and formative evaluation of a bilingual interactive multimedia dietary assessment tool. J Extension 2006, 44:1-19. Accessed June 30, 2010. http://www.joe.org/joe/2006february/a8.shtml.
-
(2006)
J Extension
, vol.44
, pp. 1-19
-
-
Zoellner, J.1
Anderson, J.2
Gould, S.M.3
-
41
-
-
0028921714
-
Future of dietary exposure assessment
-
Kohlmeier L. Future of dietary exposure assessment. Am J Clin Nutr 1995, 61(suppl):S702-S709.
-
(1995)
Am J Clin Nutr
, vol.61
, Issue.SUPPL.
-
-
Kohlmeier, L.1
-
42
-
-
0033082671
-
The application and impact of computer-generated personalized nutrition education: a review of the literature
-
Brug J., Campbell M., Van Assema P. The application and impact of computer-generated personalized nutrition education: a review of the literature. Patient Educ Couns 1999, 36:145-156.
-
(1999)
Patient Educ Couns
, vol.36
, pp. 145-156
-
-
Brug, J.1
Campbell, M.2
Van Assema, P.3
-
43
-
-
0037395687
-
Past, present, and future of computer-tailored nutrition education
-
Brug J., Oenema A., Campbell M. Past, present, and future of computer-tailored nutrition education. Am J Clin Nutr 2003, 77(suppl):1028S-1034S.
-
(2003)
Am J Clin Nutr
, vol.77
, Issue.SUPPL.
-
-
Brug, J.1
Oenema, A.2
Campbell, M.3
-
44
-
-
0032966215
-
A tailored multimedia nutrition education pilot program for low-income women receiving food assistance
-
Campbell M., Honess-Morreale L., Farrell D., Carbone E., Brasure M. A tailored multimedia nutrition education pilot program for low-income women receiving food assistance. Health Educ Res 1999, 14:257-267.
-
(1999)
Health Educ Res
, vol.14
, pp. 257-267
-
-
Campbell, M.1
Honess-Morreale, L.2
Farrell, D.3
Carbone, E.4
Brasure, M.5
-
45
-
-
0034215181
-
Using interactive multimedia nutrition education to reach low-income persons: An effectiveness evaluation
-
Gould S., Anderson J. Using interactive multimedia nutrition education to reach low-income persons: An effectiveness evaluation. J Nutr Educ 2000, 32:204-213.
-
(2000)
J Nutr Educ
, vol.32
, pp. 204-213
-
-
Gould, S.1
Anderson, J.2
-
46
-
-
0036757833
-
Using computer-based assessments to evaluate interactive multimedia nutrition education among low-income predominantly Hispanic participants
-
Jantz C., Anderson J., Gould S. Using computer-based assessments to evaluate interactive multimedia nutrition education among low-income predominantly Hispanic participants. J Nutr Educ Behav 2002, 34:252-260.
-
(2002)
J Nutr Educ Behav
, vol.34
, pp. 252-260
-
-
Jantz, C.1
Anderson, J.2
Gould, S.3
-
47
-
-
0032148836
-
A comparison of selected nutrient intakes derived from three diet assessment methods used in a low-fat maintenance trial
-
Hébert J.R., Hurley T.G., Chiraboga D.E., Barone J. A comparison of selected nutrient intakes derived from three diet assessment methods used in a low-fat maintenance trial. Public Health Nutr 1998, 1:207-214.
-
(1998)
Public Health Nutr
, vol.1
, pp. 207-214
-
-
Hébert, J.R.1
Hurley, T.G.2
Chiraboga, D.E.3
Barone, J.4
-
48
-
-
0036865083
-
Systematic errors in middle-aged women's estimates of energy intake: Comparing three self-report measures to total energy expenditure from doubly labeled water
-
Hébert J.R., Ebbeling C.B., Matthews C.E., Ma Y., Clemow L., Hurley T.G., Druker S. Systematic errors in middle-aged women's estimates of energy intake: Comparing three self-report measures to total energy expenditure from doubly labeled water. Ann Epidemiol 2002, 12:577-586.
-
(2002)
Ann Epidemiol
, vol.12
, pp. 577-586
-
-
Hébert, J.R.1
Ebbeling, C.B.2
Matthews, C.E.3
Ma, Y.4
Clemow, L.5
Hurley, T.G.6
Druker, S.7
-
49
-
-
85025761776
-
A brief dietary screen for high fat intake
-
Block G., Clifford C., Naughton M.D., Henderson M., McAdams M. A brief dietary screen for high fat intake. J Nutr Educ 1989, 21:199-207.
-
(1989)
J Nutr Educ
, vol.21
, pp. 199-207
-
-
Block, G.1
Clifford, C.2
Naughton, M.D.3
Henderson, M.4
McAdams, M.5
-
50
-
-
0036883893
-
Fruit and vegetable assessment: Performance of 2 new short instruments and a food frequency questionnaire
-
Thompson F.E., Subar A.F., Smith A.F., Midthune D., Radimer K.L., Kahle L.L., Kipnis V. Fruit and vegetable assessment: Performance of 2 new short instruments and a food frequency questionnaire. J Am Diet Assoc 2002, 102:1764-1772.
-
(2002)
J Am Diet Assoc
, vol.102
, pp. 1764-1772
-
-
Thompson, F.E.1
Subar, A.F.2
Smith, A.F.3
Midthune, D.4
Radimer, K.L.5
Kahle, L.L.6
Kipnis, V.7
-
51
-
-
0034085614
-
Evaluation of 2 brief instruments and a food-frequency questionnaire to estimate daily number of servings of fruit and vegetables
-
Thompson F.E., Kipnis V., Subar A.F., Krebs-Smith S.M., Kahle L.L., Midthune D., Potischman N., Schatzkin A. Evaluation of 2 brief instruments and a food-frequency questionnaire to estimate daily number of servings of fruit and vegetables. Am J Clin Nutr 2000, 71:1503-1510.
-
(2000)
Am J Clin Nutr
, vol.71
, pp. 1503-1510
-
-
Thompson, F.E.1
Kipnis, V.2
Subar, A.F.3
Krebs-Smith, S.M.4
Kahle, L.L.5
Midthune, D.6
Potischman, N.7
Schatzkin, A.8
-
52
-
-
38149051344
-
Accuracy and precision of two short screeners to assess change in fruit and vegetable consumption among diverse populations participating in health promotion intervention trials
-
Peterson K.E., Hebert J.R., Hurley T.G., Resnicow K., Thompson F.E., Greene G.W., Shaikh A.R., Yaroch A.L., Williams G.C., Salkeld J., Toobert D.J., Domas A., Elliot D.L., Hardin J., Nebeling L. Accuracy and precision of two short screeners to assess change in fruit and vegetable consumption among diverse populations participating in health promotion intervention trials. J Nutr 2008, 138:218S-225S.
-
(2008)
J Nutr
, vol.138
-
-
Peterson, K.E.1
Hebert, J.R.2
Hurley, T.G.3
Resnicow, K.4
Thompson, F.E.5
Greene, G.W.6
Shaikh, A.R.7
Yaroch, A.L.8
Williams, G.C.9
Salkeld, J.10
Toobert, D.J.11
Domas, A.12
Elliot, D.L.13
Hardin, J.14
Nebeling, L.15
-
53
-
-
0028006874
-
Dietary assessment resource manual
-
Thompson F.E., Byers T. Dietary assessment resource manual. J Nutr 1994, 124(suppl):2245S-2317S.
-
(1994)
J Nutr
, vol.124
, Issue.SUPPL.
-
-
Thompson, F.E.1
Byers, T.2
-
54
-
-
38149044016
-
Correspondence of the NCI Fruit and Vegetable Screener to repeat 24-h recalls and serum carotenoids in behavioral intervention trials
-
Greene G.W., Resnicow K., Thompson F.E., Peterson K.E., Hurley T.G., Hebert J.R., Toobert D.J., Williams G., Elliot D.L., Sher T.G., Domas A., Nebeling L., Midthune D., Stacewicz-Sapuntzakis M., Yaroch A.L. Correspondence of the NCI Fruit and Vegetable Screener to repeat 24-h recalls and serum carotenoids in behavioral intervention trials. J Nutr 2008, 138:200S-204S.
-
(2008)
J Nutr
, vol.138
-
-
Greene, G.W.1
Resnicow, K.2
Thompson, F.E.3
Peterson, K.E.4
Hurley, T.G.5
Hebert, J.R.6
Toobert, D.J.7
Williams, G.8
Elliot, D.L.9
Sher, T.G.10
Domas, A.11
Nebeling, L.12
Midthune, D.13
Stacewicz-Sapuntzakis, M.14
Yaroch, A.L.15
-
55
-
-
0022553666
-
A data-based approach to diet questionnaire design and testing
-
Block G., Hartman A.M., Dresser C.M., Carroll M.D., Gannon J., Gardner L. A data-based approach to diet questionnaire design and testing. Am J Epidemiol 1986, 124:453-469.
-
(1986)
Am J Epidemiol
, vol.124
, pp. 453-469
-
-
Block, G.1
Hartman, A.M.2
Dresser, C.M.3
Carroll, M.D.4
Gannon, J.5
Gardner, L.6
-
57
-
-
0003162764
-
The Big Five trait taxonomy: history, measurement, and theoretical perspectives
-
Guilford, New York, NY, L.A. Pervin, O.P. John (Eds.)
-
John O.P., Srivastava S. The Big Five trait taxonomy: history, measurement, and theoretical perspectives. Handbook of Personality: Theory and Research. 1999, 102-138. Guilford, New York, NY. 2nd ed. L.A. Pervin, O.P. John (Eds.).
-
(1999)
Handbook of Personality: Theory and Research.
, pp. 102-138
-
-
John, O.P.1
Srivastava, S.2
-
58
-
-
0034052969
-
A rapid food screener to assess fat and fruit and vegetable intake
-
Block A.F., Gillespie C., Rosenbaum E.H., Jenson C. A rapid food screener to assess fat and fruit and vegetable intake. Am J Prev Med 2000, 18:284-288.
-
(2000)
Am J Prev Med
, vol.18
, pp. 284-288
-
-
Block, A.F.1
Gillespie, C.2
Rosenbaum, E.H.3
Jenson, C.4
-
59
-
-
0002470913
-
Self-deception and impression management in test responses
-
Springer-Verlag, Berlin, Germany, A. Angleiter, J.S. Wiggins (Eds.)
-
Paulhus D.L. Self-deception and impression management in test responses. Personality Assessment via Questionnaire: Current Issues in Theory and Measurement. 1986, 17-41. Springer-Verlag, Berlin, Germany. A. Angleiter, J.S. Wiggins (Eds.).
-
(1986)
Personality Assessment via Questionnaire: Current Issues in Theory and Measurement.
, pp. 17-41
-
-
Paulhus, D.L.1
-
60
-
-
4444378670
-
Brief questions to identify patients with inadequate health literacy
-
Chew L.D., Bradley K.A., Boyko E.J. Brief questions to identify patients with inadequate health literacy. Fam Med 2004, 36:588-594.
-
(2004)
Fam Med
, vol.36
, pp. 588-594
-
-
Chew, L.D.1
Bradley, K.A.2
Boyko, E.J.3
-
61
-
-
0025995929
-
Estimating the relation between dietary intake obtained from a food frequency questionnaire and true average intake
-
Freedman L.S., Carroll R.J., Wax Y. Estimating the relation between dietary intake obtained from a food frequency questionnaire and true average intake. Am J Epidemiol 1991, 134:310-320.
-
(1991)
Am J Epidemiol
, vol.134
, pp. 310-320
-
-
Freedman, L.S.1
Carroll, R.J.2
Wax, Y.3
-
62
-
-
0025978135
-
Comparison of a food frequency questionnaire using reported vs standard portion sizes for classifying individuals according to nutrient intake
-
Clapp J.A., McPherson R.S., Reed D.B., Hsi B.P. Comparison of a food frequency questionnaire using reported vs standard portion sizes for classifying individuals according to nutrient intake. J Am Diet Assoc 1991, 91:316-320.
-
(1991)
J Am Diet Assoc
, vol.91
, pp. 316-320
-
-
Clapp, J.A.1
McPherson, R.S.2
Reed, D.B.3
Hsi, B.P.4
-
63
-
-
0037317535
-
Portion size adds limited information on variance in food intake of participants in the EPIC-Potsdam study
-
Noethlings U., Hoffmann K., Bergmann M.M., Boeing H. Portion size adds limited information on variance in food intake of participants in the EPIC-Potsdam study. J Nutr 2003, 133:510-515.
-
(2003)
J Nutr
, vol.133
, pp. 510-515
-
-
Noethlings, U.1
Hoffmann, K.2
Bergmann, M.M.3
Boeing, H.4
-
64
-
-
38149051344
-
Accuracy and precision of two short screeners to assess change in fruit and vegetable consumption among diverse populations participating in health promotion intervention trials
-
Peterson K.E., Hebert J.R., Hurley T.G., Resnicow K., Thompson F.E., Greene G.W., Shaikh A.R., Yaroch A.L., Williams G.C., Salkeld J., Toobert D.J., Domas A., Elliot D.L., Hardin J., Nebeling L. Accuracy and precision of two short screeners to assess change in fruit and vegetable consumption among diverse populations participating in health promotion intervention trials. J Nutr 2008, 138:218S-225S.
-
(2008)
J Nutr
, vol.138
-
-
Peterson, K.E.1
Hebert, J.R.2
Hurley, T.G.3
Resnicow, K.4
Thompson, F.E.5
Greene, G.W.6
Shaikh, A.R.7
Yaroch, A.L.8
Williams, G.C.9
Salkeld, J.10
Toobert, D.J.11
Domas, A.12
Elliot, D.L.13
Hardin, J.14
Nebeling, L.15
-
65
-
-
0029017936
-
Improving food frequency questionnaires: A qualitative approach using cognitive interviewing
-
Subar A., Thompson F., Smith A., Jobe J., Ziegler R., Potischman N., Schatzkin A., Hartman A., Swanson C., Kruse L. Improving food frequency questionnaires: A qualitative approach using cognitive interviewing. J Am Diet Assoc 1995, 95:781-788.
-
(1995)
J Am Diet Assoc
, vol.95
, pp. 781-788
-
-
Subar, A.1
Thompson, F.2
Smith, A.3
Jobe, J.4
Ziegler, R.5
Potischman, N.6
Schatzkin, A.7
Hartman, A.8
Swanson, C.9
Kruse, L.10
-
66
-
-
0029997316
-
Brief assessments of dietary behavior in field settings
-
Glasgow R.E., Perry J.D., Toobert D.J., Hollis J.F. Brief assessments of dietary behavior in field settings. Addict Behav 1996, 2:239-247.
-
(1996)
Addict Behav
, vol.2
, pp. 239-247
-
-
Glasgow, R.E.1
Perry, J.D.2
Toobert, D.J.3
Hollis, J.F.4
-
67
-
-
80053390508
-
A qualitative study of participant's experiences with dietary assessment
-
Vuckovic N., Ritenbaugh C., Taren D.L., Tober M. A qualitative study of participant's experiences with dietary assessment. J Am Diet Assoc 2002, 102:1764-1772.
-
(2002)
J Am Diet Assoc
, vol.102
, pp. 1764-1772
-
-
Vuckovic, N.1
Ritenbaugh, C.2
Taren, D.L.3
Tober, M.4
|