Physicochemical properties of germinated brown rice (Oryza sativa L.) starch

African Journal of Biotechnology

Volumn 10, Issue 33, 2011, Pages 6281-6291

  Musa, Asma S N ^a   Umar, Imam Mustapha ^a   Ismail, Maznah ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

Amylase; Gelatinization; Germinated brown rice; Starch characterization

Indexed keywords

AMYLOSE; STARCH;

ARTICLE; BROWN RICE; COLORIMETRY; CONTROLLED STUDY; GELATINIZATION; GERMINATED BROWN RICE; GERMINATION; MALAYSIA; NONHUMAN; PARTICLE SIZE; PHYSICAL CHEMISTRY; RICE; SCANNING ELECTRON MICROSCOPY; SOLUBILITY; THERMAL ANALYSIS; WHITE RICE;

ORYZA SATIVA;

EID: 79960321972     PISSN: 16845315     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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