Biochemistry of lactone formation in yeast and fungi and its utilisation for the production of flavour and fragrance compounds

Applied Microbiology and Biotechnology

Volumn 89, Issue 3, 2011, Pages 535-547

  Romero Guido, Cynthia ^a   Belo, Isabel ^b   Ta, Thi Minh Ngoc ^a,e   Cao Hoang, Lan ^c   Alchihab, Mohamed ^d   Gomes, Nelma ^b   Thonart, Philippe ^d   Teixeira, Jose A ^b   Destain, Jacqueline ^d   Waché, Yves ^a  

^a UNIVERSITÉ DE BOURGOGNE   (France)

^b UNIVERSITY OF MINHO   (Portugal)

^c HANOI UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Viet Nam)

^d UNIVERSITY OF LIÈGE   (Belgium)

^e Nha Trang University in Vietnam   (Viet Nam)

Author keywords

oxidation; Aroma; Bioreactor; Cell wall; Emulsion; Fluidity; Fungi; Hydroxylation; Immobilisation; Lactone; Lipids; Membrane; Metabolism; Oxygen transfer; Rhodotorula; Toxicity; Trapping; Up scaling; Yarrowia; Yeast

Indexed keywords

AROMA; CELL WALL; IMMOBILISATION; LACTONE; OXYGEN TRANSFER; RHODOTORULA; TRAPPING; UPSCALING; YARROWIA;

BIOCONVERSION; BIOREACTORS; EMULSIFICATION; EXTRACTION; FATTY ACIDS; FLUIDITY; HYDROXYLATION; LIPIDS; METABOLISM; METADATA; OXIDATION; OXYGEN; TOXICITY; WALLS (STRUCTURAL PARTITIONS); YEAST;

FRAGRANCES;

FATTY ACID; FLAVORING AGENT; FRAGRANCE; LACTONE; LACTONE DERIVATIVE; NATURAL PRODUCT;

ANHYDRITE; BIOCHEMISTRY; BIOENGINEERING; BIOREACTOR; BIOTRANSFORMATION; EMULSION; ENZYME ACTIVITY; FATTY ACID; FUNGUS; LITERATURE REVIEW; ODOR; OXYGEN; TOXICITY;

BAEYER VILLIGER REACTION; BIOCATALYSIS; BIOCHEMISTRY; BIOREACTOR; BIOTECHNOLOGY; BIOTRANSFORMATION; FAT INTAKE; FATTY ACID DESATURATION; FATTY ACID OXIDATION; FUNGUS; HYDROXYLATION; METABOLIC ENGINEERING; NONHUMAN; OXYGEN TRANSPORT; PRODUCTIVITY; REACTOR; REVIEW; WHOLE CELL; YEAST;

BIOTECHNOLOGY; BIOTRANSFORMATION; FLAVORING AGENTS; FUNGI; GENETIC ENGINEERING; LACTONES; METABOLIC NETWORKS AND PATHWAYS; VOLATILE ORGANIC COMPOUNDS;

FUNGI; RHODOTORULA (ERYTHROBASIDIUM CLADE); YARROWIA;

EID: 79251594547     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-010-2945-0     Document Type: Review

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