Focusing on fast food restaurants alone underestimates the relationship between neighborhood deprivation and exposure to fast food in a large rural area

Nutrition Journal

Volumn 10, Issue 1, 2011, Pages

  Sharkey, Joseph R ^a   Johnson, Cassandra M ^a   Dean, Wesley R ^a   Horel, Scott A ^a  

^a TEXAS A AND M HEALTH SCIENCE CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CONTROLLED STUDY; EXPOSURE; FAST FOOD; FOOD DEPRIVATION; RURAL AREA; UNITED STATES; CATERING SERVICE; DEMOGRAPHY; GEOGRAPHIC INFORMATION SYSTEM; MARKETING; MULTIVARIATE ANALYSIS; POPULATION RESEARCH; POVERTY; REGRESSION ANALYSIS; RURAL POPULATION; SOCIAL ENVIRONMENT;

CENSUSES; FAST FOODS; GEOGRAPHIC INFORMATION SYSTEMS; MARKETING; MULTIVARIATE ANALYSIS; POVERTY AREAS; REGRESSION ANALYSIS; RESIDENCE CHARACTERISTICS; RESTAURANTS; RURAL POPULATION; SOCIAL ENVIRONMENT; TEXAS;

EID: 78951482097     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/1475-2891-10-10     Document Type: Article

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