Fast food restaurant use among women in the pound of prevention study: Dietary, behavioral and demographic correlates

International Journal of Obesity

Volumn 24, Issue 10, 2000, Pages 1353-1359

  French, S A ^a   Harnack, L ^a   Jeffery, R W ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

Author keywords

Dietary intake; Fast food; Obesity; Weight gain

Indexed keywords

FAT;

ADULT; AGE; ARTICLE; BODY HEIGHT; BODY WEIGHT; CALORIC INTAKE; CONTROLLED STUDY; DIETARY INTAKE; ENERGY METABOLISM; ETHNIC DIFFERENCE; FEEDING BEHAVIOR; FEMALE; FOOD COMPOSITION; HEALTH SURVEY; HUMAN; INCOME; LOW FAT DIET; NORMAL HUMAN; OBESITY; PRIORITY JOURNAL; RISK FACTOR; SELF CONTROL; SELF REPORT; TELEVISION;

EID: 0033779073     PISSN: 03070565     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ijo.0801429     Document Type: Article

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