The contextual effect of the local food environment on residents' diets: The atherosclerosis risk in communities study

American Journal of Public Health

Volumn 92, Issue 11, 2002, Pages 1761-1767

  Morland, Kimberly ^a   Wing, Steve ^a   Roux, Ana Diez ^a  

^a MOUNT SINAI SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; ATHEROSCLEROSIS; CATERING SERVICE; COMMUNITY CARE; DEMOGRAPHY; DIETARY INTAKE; DISEASE ASSOCIATION; ENVIRONMENT; FOOD STORAGE; FREQUENCY ANALYSIS; FRUIT; HUMAN; MAJOR CLINICAL STUDY; NEGRO; NUTRITIONAL REQUIREMENT; POPULATION RESEARCH; QUESTIONNAIRE; RISK ASSESSMENT; VEGETABLE;

EID: 0036827920     PISSN: 00900036     EISSN: None     Source Type: Journal    
DOI: 10.2105/ajph.92.11.1761     Document Type: Article

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