Increased consumption of fruit and vegetables and future cancer incidence in selected European countries

European Journal of Cancer

Volumn 46, Issue 14, 2010, Pages 2563-2580

  Soerjomataram, Isabelle ^a,b   Oomen, Dian ^a   Lemmens, Valery ^b   Oenema, Anke ^a   Benetou, Vassiliki ^c   Trichopoulou, Antonia ^c   Coebergh, Jan Willem ^a,b   Barendregt, Jan ^d   De Vries, Esther ^a,b  

^a ERASMUS MEDICAL CENTER   (Netherlands)

^b The Netherlands   (Netherlands)

^c UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

^d UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Europe; Fruit; Incidence; Interventions; Neoplasms; Vegetables

Indexed keywords

ARTICLE; CANCER INCIDENCE; CANCER RISK; DIETARY INTAKE; DISEASE ASSOCIATION; FEMALE; FRANCE; FRUIT; GERMANY; HUMAN; LUNG CANCER; MAJOR CLINICAL STUDY; MALE; MALIGNANT NEOPLASTIC DISEASE; NETHERLANDS; PRIORITY JOURNAL; SPAIN; SWEDEN; VEGETABLE;

DIET; EUROPE; FEMALE; FORECASTING; FRUIT; HUMANS; INCIDENCE; LIFE STYLE; MALE; NEOPLASMS; RISK ASSESSMENT; RISK FACTORS; VEGETABLES;

EID: 77956623051     PISSN: 09598049     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ejca.2010.07.026     Document Type: Article

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