Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)

International Journal of Cancer

Volumn 121, Issue 5, 2007, Pages 1103-1114

  Linseisen, Jakob ^a   Rohrmann, Sabine ^a   Miller, Anthony B ^b   Bueno De Mesquita, H Bas ^c   Büchner, Frederike L ^c   Vineis, Paolo ^d,e   Agudo, Antonio ^f   Gram, Inger T ^g   Janson, Lars ^h   Krogh, Vittorio ⁱ   Overvad, Kim ^j,k   Rasmuson, Torgny ^l   Schulz, Mandy ^m   Pischon, Tobias ^m   Kaaks, Rudolf ^a   Nieters, Alexandra ^a   Allen, Naomi E ⁿ   Key, Timothy J ⁿ   Bingham, Sheila ^o   Khaw, Kay Tee ^o   Amiano, Pilar ^p   Barricarte, Aurelio ^q   Martinez, Carmen ^r   Navarro, Carmen ^s   Quirós, Ramón ^t   Clavel Chapelon, Françoise ^u   Boutron Ruault, Marie Christine ^u   Touvier, Mathilde ^u   Peeters, Petra H M ^v   Berglund, Göran ^h   Hallmans, Göran ^l   Lund, Eiliv ^g   Palli, Domenico ^w   Panico, Salvatore ^x   Tumino, Rosario ^y   Tjønneland, Anne ^z   Olsen, Anja ^z   Trichopoulou, Antonia ^aa   Trichopoulos, Dimitrios ^aa   Autier, Philippe ^ab   Boffetta, Paolo ^ab   Slimani, Nadia ^ab   Riboli, Elio ^e   more..

^a GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^b UNIVERSITY OF TORONTO   (Canada)

^c NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^d UNIVERSITY OF TURIN   (Italy)

^e IMPERIAL COLLEGE LONDON   (United Kingdom)

^f CATALAN INSTITUTE OF ONCOLOGY   (Spain)

^g UNIVERSITY OF TROMSØ   (Norway)

^h LUND UNIVERSITY   (Sweden)

ⁱ Instituto Tumori   (Italy)

^j AALBORG UNIVERSITY HOSPITAL   (Denmark)

^k AARHUS UNIVERSITY   (Denmark)

^l UMEÅ UNIVERSITY   (Sweden)

^m GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

ⁿ UNIVERSITY OF OXFORD   (United Kingdom)

^o UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^p Public Health Department of Guipuzkoa   (Spain)

^q INSTITUTO DE SALUD PÚBLICA DE NAVARRA   (Spain)

^r ANDALUSIAN SCHOOL OF PUBLIC HEALTH   (Spain)

^s DEPARTMENT OF EPIDEMIOLOGY   (Spain)

^t Public Health and Health Planning Directorate   (Spain)

^u INSTITUT GUSTAVE ROUSSY   (France)

^v UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^w CANCER RESEARCH AND PREVENTION INSTITUTE ISPO   (Italy)

^x UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^y CIVILE M P AREZZO HOSPITAL   (Italy)

^z INSTITUTE OF CANCER EPIDEMIOLOGY   (Denmark)

^aa UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

^ab INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

more..

Author keywords

Cancer; Diet; Epidemiology; Fruit; Lung cancer; Smoking; Vegetables

Indexed keywords

ADULT; AGED; ARTICLE; CALIBRATION; CANCER INCIDENCE; CANCER REGISTRY; CANCER RISK; COHORT ANALYSIS; CORRELATION ANALYSIS; DIETARY INTAKE; FEMALE; FOLLOW UP; FOOD INTAKE; FRUIT; HUMAN; INCIDENCE; INFORMATION PROCESSING; LIFESTYLE; LUNG CANCER; MAJOR CLINICAL STUDY; MALE; MEASUREMENT; MULTIVARIATE ANALYSIS; PRIORITY JOURNAL; PROPORTIONAL HAZARDS MODEL; QUESTIONNAIRE; SMOKING; STATISTICAL ANALYSIS; VEGETABLE;

ADULT; COHORT STUDIES; EUROPE; FEMALE; FRUIT; HUMANS; LUNG NEOPLASMS; MALE; MIDDLE AGED; RISK FACTORS; SMOKING; VEGETABLES;

EID: 34547124322     PISSN: 00207136     EISSN: 10970215     Source Type: Journal    
DOI: 10.1002/ijc.22807     Document Type: Article

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