Relevance of microbial coculture fermentations in biotechnology

Journal of Applied Microbiology

Volumn 109, Issue 2, 2010, Pages 371-387

  Bader, J ^a   Mast Gerlach, E ^a   Popovic M K ^b   Bajpai, R ^c   Stahl, U ^a  

^a TECHNISCHE UNIVERSITÄT BERLIN   (Germany)

^b BEUTH UNIVERSITY OF APPLIED SCIENCES   (Germany)

^c University of Louisiana at Lafayette   (United States)

Author keywords

biotechnology; cocultivation; coculture fermentation; fermentation process; mixed fermentation

Indexed keywords

BIOTECHNOLOGY; CHEMICAL CONTAMINATION; MICROBIAL FUEL CELLS; MICROORGANISMS;

ANTIMICROBIAL SUBSTANCE; BULK CHEMICALS; CO-CULTIVATION; CO-CULTURES; COCULTURE FERMENTATION; FERMENTATION PROCESS; IMPROVED CONTROLS; INDUSTRIAL BIOTECHNOLOGY; MIXED FERMENTATION; PRODUCTS QUALITY;

FERMENTATION;

ALCOHOL; BIOPOLYMER; CAROTENOID; HYDROGEN; LACTIC ACID;

BIOTECHNOLOGY; CULTIVATION; ENZYME; FERMENTATION; MICROORGANISM; YIELD;

ACETOBACTER; ASPERGILLUS; BIOMASS; BIOREMEDIATION; BIOTECHNOLOGY; BIOTRANSFORMATION; CLOSTRIDIUM THERMOCELLUM; COCULTURE; ESCHERICHIA COLI; FERMENTATION; FUNGAL STRAIN; FUNGUS CULTURE; FUSARIUM OXYSPORUM; KLUYVEROMYCES MARXIANUS; LACTOBACILLUS; LACTOBACILLUS PLANTARUM; LISTONELLA ANGUILLARUM; MICROBIAL FUEL CELL; MOORELLA THERMOACETICA; NONHUMAN; PEDIOCOCCUS; PSEUDOMONAS FLUORESCENS; REVIEW; RHIZOBIUM RADIOBACTER; RHIZOPUS ORYZAE; SACCHAROMYCES CEREVISIAE; SERRATIA PLYMUTHICA; STACHYBOTRYS CHARTARUM; STREPTOCOCCUS THERMOPHILUS; STREPTOMYCES; TALAROMYCES;

EID: 77954511031     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2009.04659.x     Document Type: Review

References (170)

1. Abate, C., Callieri, D., Rodriguez, E. Garro, O. (1996) Ethanol production by a mixed culture of flocculent strains of Zymomonas mobilis and Saccharomyces sp. Appl Microbiol Biotechnol 45, 580 583.
2. Achemchem, F., Abrini, J., Martinez-Bueno, M., Valdivia, E. Maqueda, M. (2006) Control of Listeria monocytogenes in goat's milk and goat's jben by the bacteriocinogenic Enterococcus faecium F58 strain. J Food Prot 69, 2370 2376.
3. Aguilar, C.N., Rodriguez, R., Gutierrez-Sanchez, G., Augur, C., Favela-Torres, E., Prado-Barragan, L.A., Ramirez-Coronel, A. Contreras-Esquivel, J.C. (2007) Microbial tannases: advances and perspectives. Appl Microbiol Biotechnol 76, 47 59.
4. Ahamed, A. Vermette, P. (2008) Enhanced enzyme production from mixed cultures of Trichoderma reesei RUT-C30 and Aspergillus niger LMA grown as fed batch in a stirred tank bioreactor. Biochem Eng J 42, 41 46.
5. Appelbaum, P.C. (2006) The emergence of vancomycin-intermediate and vancomycin-resistant Staphylococcus aureus. Clin Microbiol Infect 12 (Suppl. 1 16 23.
6. Asada, Y., Tokumoto, M., Aihara, Y., Oku, M., Ishimi, K., Wakayama, T., Miyake, J., Tomiyama, M. et al. (2006) Hydrogen production by co-cultures of Lactobacillus and a photosynthetic bacterium, Rhodobacter spheroides RV. Int J Hydrogen Energy 31, 1509 1513. (Pubitemid 44190144)
7. Baldrian, P. (2004) Increase of laccase activity during interspecific interactions of white-rot fungi. FEMS Microbiol Ecol 50, 245 253.
8. Banerjee, R., Mukherjee, G. Patra, K.C. (2005) Microbial transformation of tannin-rich substrate to gallic acid through co-culture method. Bioresour Technol 96, 949 953.
9. Belenguer, A., Duncan, S.H., Calder, A.G., Holtrop, G., Louis, P., Lobley, G.E. Flint, H.J. (2006) Two routes of metabolic cross-feeding between Bifidobacterium adolescentis and butyrate-producing anaerobes from the human gut. Appl Environ Microbiol 72, 3593 3599.
10. Benkerroum, N., Daoudi, A., Hamraoui, T., Ghalfi, H., Thiry, C., Duroy, M., Evrart, P., Roblain, D. et al. (2005) Lyophilized preparations of bacteriocinogenic Lactobacillus curvatus and Lactococcus lactis subsp. lactis as potential protective adjuncts to control Listeria monocytogenes in dry-fermented sausages. J Appl Microbiol 98, 56 63.
11. Bergstrom, S.L. Foutch, G.L. (1985) Production of butanol by fermentation in the presence of cocultures of Clostridium. US Patent 4,539,293.
12. Bond, D.R. Lovley, D.R. (2003) Electricity production by Geobacter sulfurreducens attached to electrodes. Appl Environ Microbiol 69, 1548 1555.
13. Boonchan, S., Britz, M. Stanley, G.A. (2000) Degradation and mineralization of high-molecular-weight polycyclic aromatic hydrocarbons by defined fungal-bacterial cocultures. Appl Environ Microbiol 66, 1007 1019.
14. Brede, D.A., Faye, T., Stierli, M.P., Dasen, G., Theiler, A., Nes, I.F., Meile, L. Holo, H. (2005) Heterologous production of antimicrobial peptides in Propionibacterium freudenreichii. Appl Environ Microbiol 71, 8077 8084.
15. Bremus, C., Herrmann, U., Bringer-Meyer, S. Sahm, H. (2006) The use of microorganisms in L-ascorbic acid production. J Biotechnol 124, 196 205.
16. Bullen, R.A., Arnot, T.C., Lakeman, J.B. Walsh, F.C. (2006) Biofuel cells and their development. Biosens Bioelectron 21, 2015 2045.
17. Buzzini, P. (2001) Batch and fed-batch carotenoid production by Rhodotorula glutinis-Debaryomyces castellii co-cultures in corn syrup. J Appl Microbiol 90, 843 847.
18. Chaudhry, G.R. Chapalamadugu, S. (1991) Biodegradation of halogenated organic compounds. Microbiol Rev 55, 59 79.
19. Cheirsilp, B., Shimizu, H. Shioya, S. (2003) Enhanced kefiran production by mixed culture of Lactobacillus kefiranofaciens and Saccharomyces cerevisiae. J Biotechnol 100, 43 53. (Pubitemid 35279858)
20. Clemente-Jimenez, J.M., Mingorance-Cazorla, L., Martinez-Rodriguez, S., Las Heras-Vazquez, F.J. Rodriguez-Vico, F. (2005) Influence of sequential yeast mixtures on wine fermentation. Int J Food Microbiol 98, 301 308.
21. Collet, C., Gaudard, O., Peringer, P. Schwitzguebel, J.P. (2005) Acetate production from lactose by Clostridium thermolacticum and hydrogen-scavenging microorganisms in continuous culture-effect of hydrogen partial pressure. J Biotechnol 118, 328 338.
22. Crespi, B.J. (2001) The evolution of social behavior in microorganisms. Trends Ecol Evol 16, 178 183.
23. Crowe, J.D. Olsson, S. (2001) Induction of laccase activity in Rhizoctonia solani by antagonistic Pseudomonas fluorescens strains and a range of chemical treatments. Appl Environ Microbiol 67, 2088 2094.
24. Cui, M.J., Yuan, Z.L., Zhi, X.H. Shen, J. (2009) Optimization of biohydrogen production from beer lees using anaerobic mixed bacteria. Int J Hydrogen Energy 34, 7971 7978.
25. Dalmau, M., Maier, E., Mulet, N., Vinas, M. Benz, R. (2002) Bacterial membrane injuries induced by lactacin F and nisin. Int Microbiol 5, 73 80.
26. De Cort, S., Kumara, H.M. Verachtert, H. (1994) Localization and Characterization of alpha-Glucosidase Activity in Lactobacillus brevis. Appl Environ Microbiol 60, 3074 3078.
27. Delves-Broughton, J., Blackburn, P., Evans, R.J. Hugenholtz, J. (1996) Applications of the bacteriocin, nisin. Antonie Leeuwenhoek 69, 193 202.
28. Demain, A.L. Elander, R.P. (1999) The beta-lactam antibiotics: past, present, and future. Antonie Leeuwenhoek 75, 5 19.
29. Demain, A.L., Newcomb, M. Wu, J.H. (2005) Cellulase, clostridia, and ethanol. Microbiol Mol Biol Rev 69, 124 154.
30. Deslouches, B., Phadke, S.M., Lazarevic, V., Cascio, M., Islam, K., Montelaro, R.C. Mietzner, T.A. (2005) De novo generation of cationic antimicrobial peptides: influence of length and tryptophan substitution on antimicrobial activity. Antimicrob Agents Chemother 49, 316 322.
31. Dias, J.M., Lemos, P.C., Serafim, L.S., Oliveira, C., Eiroa, M., Albuquerque, M.G., Ramos, A.M., Oliveira, R. et al. (2006) Recent advances in polyhydroxyalkanoate production by mixed aerobic cultures: from the substrate to the final product. Macromol Biosci 6, 885 906.
32. Dicks, L.M.T., Mellett, F.D. Hoffman, L.C. (2004) Use of bacteriocin-producing starter cultures of Lactobacillus plantarum and Lactobacillus curvatus in production of ostrich meat salami. Meat Science 66, 703 708.
33. Du, Z., Li, H. Gu, T. (2007) A state of the art review on microbial fuel cells: a promising technology for wastewater treatment and bioenergy. Biotechnol Adv 25, 464 482.
34. Eggert, C., Lafayette, P.R., Temp, U., Eriksson, K.E. Dean, J.F. (1998) Molecular analysis of a laccase gene from the white rot fungus Pycnoporus cinnabarinus. Appl Environ Microbiol 64, 1766 1772.
35. Eiteman, M.A., Lee, S.A., Altman, R. Altman, E. (2009) A substrate-selective co-fermentation strategy with Escherichia coli produces lactate by simultaneously consuming xylose and glucose. Biotech Bioeng 102, 822 827.
36. EPA (2009) Municipal Solid Waste Generation, Recycling, and Disposal in the United States. Detailed Tables and Figures for 2008.
37. Fang, H.H. Liu, H. (2002) Effect of pH on hydrogen production from glucose by a mixed culture. Bioresour Technol 82, 87 93.
38. Faraco, V., Giardina, P. Sannia, G. (2003) Metal-responsive elements in Pleurotus ostreatus laccase gene promoters. Microbiology 149, 2155 2162.
39. Farid, M.A., El-Enshasy, H.A. Noor El-Deen, A.M. (2002) Alcohol production from starch by mixed cultures of Aspergillus awamori and immobilized Saccharomyces cerevisiae at different agitation speeds. J Basic Microbiol 42, 162 171.
40. Fleet, G.H. (2003) Yeast interactions and wine flavour. Int J Food Microbiol 86, 11 22.
41. Fregapane, G., Rubio-Fernandez, H., Nieto, J. Salvador, M.D. (1999) Wine vinegar production using a noncommercial 100-litre bubble column reactor equipped with a novel type of dynamic sparger. Biotech Bioeng 63, 141 146.
42. Frengova, G.I., Simova, E.D., Beshkova, D.M. Simov, Z.I. (2002) Exopolysaccharides produced by lactic acid bacteria of kefir grains. Z Naturforsch [C] 57, 805 810.
43. Frengova, G.I., Emilina, S.D. Beshkova, D.M. (2003) Carotenoid production by lactoso-negative yeasts co-cultivated with lactic acid bacteria in whey ultrafiltrate. Z Naturforsch [C] 58, 562 567.
44. Fu, N., Peiris, P., Markham, J. Bavor, J. (2009) A novel co-culture process with Zymomonas mobilis and Pichia stipidis for efficient ethanol production on glucose/xylose mixtures. Enz Microb Tech 45, 210 217.
45. Fuchs, G., Eitinger, T., Heider, J., Kemper, B., Kothe, E., Schink, B., Schneider, E. Unden, G. (2007) Allgemeine Mikrobiologie. Regulation des Stoffwechsels und des Zellaufbaus von Bakterien.
46. Fukushima, M., Kawai, S. Yamaguchi, Y. (1992) Behavior of organophosphoric acid triesters in Japanese riverine and costal environment. Water Sci Technol 25, 271 278.
47. Fuqua, C., Parsek, M.R. Greenberg, E.P. (2001) Regulation of gene expression by cell-to-cell communication: acyl-homoserine lactone quorum sensing. Annu Rev Genet 35, 439 468.
48. Gupte, A. Madamwar, D. (1997) Production of cellulolytic enzymes by coculturing of Aspergillus ellipticus and Aspergillus fumigatus grown on bagasse under solid state fermentation. Appl Biochem and Biotech 62, 267 274. (Pubitemid 127719736)
49. Hagen, S., Marx, F., Ram, A.F. Meyer, V. (2007) The antifungal protein AFP from Aspergillus giganteus inhibits chitin synthesis in sensitive fungi. Appl Environ Microbiol 73, 2128 2134.
50. Hancock, R.E. Patrzykat, A. (2002) Clinical development of cationic antimicrobial peptides: from natural to novel antibiotics. Curr Drug Targets Infect Disord 2, 79 83.
51. Harazono, K. Nakamura, K. (2005) Decolorization of mixtures of different reactive textile dyes by the white-rot basidiomycete Phanerochaete sordida and inhibitory effect of polyvinyl alcohol. Chemosphere 59, 63 68.
52. Heng, N.C., Tagg, J.R. Tompkins, G.R. (2007) Competence-dependent bacteriocin production by Streptococcus gordonii DL1 (Challis). J Bacteriol 189, 1468 1472.
53. Holtzapple, M.T., Davison, R.R., Ross, M.K., Albrett-Lee, S., Nagwani, M., Lee, C.M., Lee, C., Adelson, S. et al. (1999) Biomass conversion to mixed alcohol fuels using the MixAlco process. Appl Biochem Biotechnol 77-79, 609 631.
54. Hsiao, C.L., Chang, J.J., Wu, J.H., Chin, W.C., Wen, F.S., Huang, C.C., Chen, C.C. Lin, C.Y. (2009) Clostridium strain co-cultures for biohydrogen production enhancement from condensed molasses fermentation solubles. Int J Hydro Energy 34, 7173 7181.
55. Janssen, M., Geeraerd, A.H., Logist, F., De Visscher, Y., Vereecken, K.M., Debevere, J., Devlieghere, F. Van Impe, J.F. (2006) Modelling Yersinia enterocolitica inactivation in coculture experiments with Lactobacillus sakei as based on pH and lactic acid profiles. Int J Food Microbiol 111, 59 72.
56. John, R.P., Nampoothiri, K.M. Pandey, A. (2007) Fermentative production of lactic acid from biomass: an overview on process developments and future perspectives. Appl Microbiol Biotechnol 74, 524 534.
57. Joint, I., Tait, K., Callow, M.E., Callow, J.A., Milton, D., Williams, P. Camara, M. (2002) Cell-to-cell communication across the prokaryote-eukaryote boundary. Science 298, 1207.
58. Kang, S.W., Yoon, J.R., Lee, J.S., Kim, H.J., Lim, H.W., Lim, H.C., Park, J.H. Kim, B.S. (2006) The use of poly(lactic-co-glycolic acid) microspheres as injectable cell carriers for cartilage regeneration in rabbit knees. J Biomater Sci Polym Ed 17, 925 939.
59. Kargi, F. Eker, S. (2007) Electricity generation with simultaneous wastewater treatment by a microbial fuel cell with Cu and Cu-Au electrodes. J Chem Tech and Biotech 2007, 658 662.
60. Kariluoto, S., Aittamaa, M., Korhola, M., Salovaara, H., Vahteristo, L. Piironen, V. (2006) Effects of yeasts and bacteria on the levels of folates in rye sourdoughs. Int J Food Microbiol 106, 137 143.
61. Karthikeyan, R., Kumar, K.S., Murugesan, M., Berchmans, S. Yegnaraman, V. (2009) Bioelectrocatalysis of Acetobacter aceti and Gluconobacter roseus for current generation. Environ Sci Technol 43, 8684 8689.
62. Karube, I., Matsunaga, T., Tsuru, S. Suzuki, S. (1976) Continuous hydrogen production by immobilized whole cells of Clostridium butyricum. Biochem Biophys Acta 444, 338 343.
63. Kato, S., Haruta, S., Cui, Z.J., Ishii, M. Igarashi, Y. (2004) Effective cellulose degradation by a mixed-culture system composed of a cellulolytic Clostridium and aerobic non-cellulolytic bacteria. FEMS Microbiol Ecol 51, 133 142.
64. Kawagoshi, Y., Fukunaga, I. Itoh, H. (1999) Distribution of organophosphoric acid triesters between water and sediment at a sea-based solid water disposal site. J Mater Cycles Waste Manage 1, 53 61.
65. Keller, L. Surette, M.G. (2006) Communication in bacteria: an ecological and evolutionary perspective. Nat Rev Microbiol 4, 249 258.
66. Keshk, S. Sameshima, K. (2005) Evaluation of different carbon sources for bacterial cellulose production. African J Biotech 4, 478 482.
67. Keshk, S., Razek, T. Sameshima, K. (2006) Bacterial cellulose production from beet molasses. African J Biotech 5, 1519 1523.
68. Khanal, S.K., Chen, W.H., Li, L. Sung, S. (2006) Biohydrogen production in continuous-flow reactor using mixed microbial culture. Water Environ Res 78, 110 117.
69. Khanna, S. Srivastava, A.K. (2005) Recent advances in microbial polyhydroxyalkanoates. Proc Biochem 40, 607 619.
70. Kim, D. Day, D.F. (1994) A new process for the production of clinical dextran by mixed-culture fermentation of Lipomyces starkeyi and Leuconostoc mesenteroides. Enzyme Microb Technol 16, 844 848.
71. Kim, J.D. Lee, C.G. (2007) Microbial degradation of polycyclic aromatic hydrocarbons in soil by bacterium-fungus co-cultures. Biotech Bioproc Eng 12, 410 416.
72. Kleerebezem, R. Van Loosdrecht, M.C. (2007) Mixed culture biotechnology for bioenergy production. Curr Opin Biotechnol 18, 207 212.
73. Kondo, T. Kondo, M. (1996) Efficient production of acetic acid from glucose in a mixed culture of Zymomonas mobilis and Acetobacter sp. J Ferm Bioeng 81, 42 46.
74. Kurata, S., Yamada, K., Takatsu, K., Hanada, S., Koyama, O., Yokomaku, T., Kamagata, Y., Kanagawa, T. et al. (2003) Extracellular acidic polysaccharide production by a two-membered bacterial coculture. Biosci Biotechnol Biochem 67, 8 14.
75. Lai, R., Lomas, L.O., Jonczy, J., Turner, P.C. Rees, H.H. (2004) Two novel non-cationic defensin-like antimicrobial peptides from haemolymph of the female tick, Amblyomma hebraeum. Biochem J 379 (Pt 3 681 685.
76. LeBel, G.L., Williams, D.T. Benoit, F.M. (1981) Gas chromatographic determination of trialkyl/aryl phosphates in drinking water, following isolation using macroreticular resin. J Assoc Off Anal Chem 64, 991 998.
77. Lemos, P.C., Serafim, L.S., Santos, H. Reis, M.A. (2003) Production of polyhydroxyalkanoates by a mixed culture in a sequencing batch reactor: the use of propionate as carbon source. Commun Agric Appl Biol Sci 68 (2 Pt A 109 114.
78. Lemos, P.C., Serafim, L.S. Reis, M.A. (2006) Synthesis of polyhydroxyalkanoates from different short-chain fatty acids by mixed cultures submitted to aerobic dynamic feeding. J Biotechnol 122, 226 238.
79. Levin, D.B., Carere, C.R., Cicek, N. Sparling, R. (2009) Challenges for biohydrogen production via direct lignocellulose fermentation. Int J Hydro Energy 34, 7390 7403.
80. Li, Y.Q., Liu, H.F., Tian, Z.L., Zhu, L.H., Wu, Y.H. Tang, H.Q. (2008) Diesel pollution biodegradation: synergetic effect of mycobacterium and filamentous fungi. Biomed Environ Sci 21, 181 187.
81. Liu, L., Li, S.W., Tian, W.D., Zheng, Q., Wei, S.C., Xiong, C.D. Peng, Z. (2004) Study on chronic toxicity to rats of implantation of super-high molecular weight polylactate. Sichuan Da Xue Xue Bao Yi Xue Ban 35, 764 766.
82. Liu, C., Hu, B., Liu, Y. Chen, S. (2006) Stimulation of nisin production from whey by a mixed culture of Lactococcus lactis and Saccharomyces cerevisiae. Appl Biochem Biotechnol 129-132, 751 761.
83. Logan, B. (2007) Electricity or hydrogen production using microbial fuel cells. Crossover 2007: fields to wheels. PhD Thesis, HUB-Robeson Center on the Pennsylvania State University's University Park Campus
84. Lopitz-Otsoa, F., Rementeria, A., Elguezabal, N. Garaizar, J. (2006) Kefir: a symbiotic yeasts-bacteria community with alleged healthy capabilities. Rev Iberoam Micol 23, 67 74.
85. Maeda, H., Zhu, X., Omura, K., Suzuki, S. Kitamura, S. (2004a) Effects of an exopolysaccharide (kefiran) on lipids, blood pressure, blood glucose, and constipation. Biofactors 22, 197 200.
86. Maeda, H., Zhu, X., Suzuki, S., Suzuki, K. Kitamura, S. (2004b) Structural characterization and biological activities of an exopolysaccharide kefiran produced by Lactobacillus kefiranofaciens WT-2B(T). J Agric Food Chem 52, 5533 5538.
87. Mahapatra, K., Nanda, R.K., Bag, S.S., Banerjee, R., Pandey, A. Szakacs, G. (2005) Purification, characterization and some studies on secondary structure of tannase from Aspergillus awamori nakazawa. Process Biochemistry 40, 3251 3254.
88. Mai, V. Morris, J.G. Jr. (2004) Colonic bacterial flora: changing understandings in the molecular age. J Nutr 134, 459 464.
89. Maki, M., Leung, K.T. Qin, W. (2009) The prospects of cellulase-producing bacteria for the bioconversion of lignocellulosic biomass. Int J Biol Sci 5, 500 516.
90. Maldonade, I.R., Scamparini, A.R.P. Rodriguez-Amaya, D.B. (2007) Selection and characterization of carotenoid-producing yeast from Campinas region, Brazil. Braz J Microbiol 38, 65 70.
91. Maldonado, A., Jimenez-Diaz, R. Ruiz-Barba, J.L. (2004) Induction of plantaricin production in Lactobacillus plantarum NC8 after coculture with specific gram-positive bacteria is mediated by an autoinduction mechanism. J Bacteriol 186, 1556 1564. (Pubitemid 38248746)
92. Maldonado-Robledo, G., Rodriguez-Bustamante, E., Sanchez-Contreras, A., Rodriguez-Sanoja, R. Sanchez, S. (2003) Production of tobacco aroma from lutein. Specific role of the microorganisms involved in the process. Appl Microbiol Biotechnol 62, 484 488.
93. Mamma, D., Koullas, D., Fountoukidis, G., Kekos, D., Macris, B.J. Koukios, E. (1996) Bioethanol from sweet sorghum: simultaneous saccharification and fermentation of carbohydrates by a mixed microbial culture. Proc Biochem 31, 377 381.
94. Mapari, S.A., Nielsen, K.F., Larsen, T.O., Frisvad, J.C., Meyer, A.S. Thrane, U. (2005) Exploring fungal biodiversity for the production of water-soluble pigments as potential natural food colorants. Curr Opin Biotechnol 16, 231 238.
95. Martin, N., Berger, C., Le Du, C. Spinnler, H.E. (2001) Aroma compound production in cheese curd by coculturing with selected yeast and bacteria. J Dairy Sci 84, 2125 2135.
96. Meyer, V. Stahl, U. (2003) The influence of co-cultivation on expression of the antifungal protein in Aspergillus giganteus. J Basic Microbiol 43, 68 74. (Pubitemid 36339277)
97. Miller, M.B. Bassler, B.L. (2001) Quorum sensing in bacteria. Annu Rev Microbiol 55, 165 199.
98. Miyake, J., Mao, X.Y. Kawamura, S. (1984) Photoproduction of hydrogen from glucose by a co-culture of a photosynthetic bacterium and Clostridium butyricum. J Ferment Technol 62, 531 535.
99. Moller, S., Sternberg, C., Andersen, J.B., Christensen, B.B., Ramos, J.L., Givskov, M. Molin, S. (1998) In situ gene expression in mixed-culture biofilms: evidence of metabolic interactions between community members. Appl Environ Microbiol 64, 721 732.
100. Moons, P., Van Houdt, R., Aertsen, A., Vanoirbeek, K., Engelborghs, Y. Michiels, C.W. (2006) Role of quorum sensing and antimicrobial component production by Serratia plymuthica in formation of biofilms, including mixed biofilms with Escherichia coli. Appl Environ Microbiol 72, 7294 7300.
101. Narvhus, J.A. Gadaga, T.H. (2003) The role of interaction between yeasts and lactic acid bacteria in African fermented milks: a review. Int J Food Microbiol 86, 51 60.
102. Oh, D.C., Kauffman, C.A., Jensen, P.R. Fenical, W. (2007) Induced production of emericellamides A and B from the marine-derived fungus Emericella sp. in competing co-culture. J Nat Prod 70, 515 520.
103. Patnaik, P.R. (2005) Perspectives in the modeling and optimization of PHB production by pure and mixed cultures. Crit Rev Biotechnol 25, 153 171.
104. Patnaik, P.R. (2009) Cognitive optimization of microbial PHB production in an optimally dispersed bioreactor by single and mixed cultures. Bioprocess Biosyst Eng 32, 557 568.
105. Penttinen, P., Pelkonen, J., Huttunen, K., Toivola, M. Hirvonen, M.R. (2005) Interactions between Streptomyces californicus and Stachybotrys chartarum can induce apoptosis and cell cycle arrest in mouse RAW264.7 macrophages. Toxicol Appl Pharmacol 202, 278 288.
106. Pham, T.H., Rabaey, K., Aelterman, P., Clauwaert, P., De Schamphelaire, L., Boon, N. Verstraete, W. (2006) Microbial fuel cells in relation to conventional anaerobic digestion technology. Eng Life Sci 6, 285 292.
107. Qian, M., Tian, S., Li, X., Zhang, J., Pan, Y. Yang, X. (2006) Ethanol production from dilute-acid softwood hydrolysate by co-culture. Appl Biochem Biotechnol 134, 273 284.
108. Rachman, M.A., Furutani, Y., Nakashimada, Y., Kakizono, T. Nishino, N. (1997) Enhanced hydrogen production in altered mixed acid fermentation of glucose by Enterobacter aerogenes. J Ferment Bioeng 83, 358 363.
109. Ramakrishna, S.V., Rangaswamy, V., Jain, D., Jagdambala, R.K., Patel, P.S., Kar, D., Ramachandran, S., Ganeshpure, P.A. Satpathy, U.S. (2009) Production of Polylactic acid (PLA) from renewable feedstocks. US Patent 7,507,561.
110. Rao, D., Webb, J.S. Kjelleberg, S. (2005) Competitive interactions in mixed-species biofilms containing the marine bacterium Pseudoalteromonas tunicata. Appl Environ Microbiol 71, 1729 1736.
111. Rehm, B.H. Steinbuchel, A. (1999) Biochemical and genetic analysis of PHA synthases and other proteins required for PHA synthesis. Int J Biol Macromol 25, 3 19.
112. Ren, Z., Ward, T.E. Regan, J.M. (2007) Electricity production from cellulose in a microbial fuel cell using a defined binary culture. Environ Sci Tech 41, 4781 4786.
113. Renouf, V., Falcou, M., Miot-Sertier, C., Perello, M.C., De Revel, G. Lonvaud-Funel, A. (2006) Interactions between Brettanomyces bruxellensis and other yeast species during the initial stages of winemaking. J Appl Microbiol 100, 1208 1219.
114. Rhein, H.-B., Hitzmann, B., Katzer, S., Schnitzmeier, D. Ulber, R. 2002. Ermittlung von Substitutionspotentialen von chemischen Verfahrenstechniken durch bio-/gentechnische Verfahren zur Risikovorsorge. In Umweltbundesamt.
115. Rikkinen, J., Oksanen, I. Lohtander, K. (2002) Lichen guilds share related cyanobacterial symbionts. Science 297, 357.
116. Rismani-Yazdi, H., Christy, A.D., Dehority, B.A., Morrison, M., Yu, Z. Tuovinen, O.H. (2007) Electricity generation from cellulose by rumen microorganisms in microbial fuel cells. Biotechnol Bioeng 97, 1398 1407.
117. Roble, N.D., Ogbonna, J.C. Tanaka, H. (2003) L-Lactic acid production from raw cassava starch in a circulating loop bioreactor with cells immobilized in loofa (Luffa cylindrica). Biotech letters 25, 1093 1098. (Pubitemid 37060389)
118. Rodriguez-Bustamante, E. Sanchez, S. (2007) Microbial production of C(13)-norisoprenoids and other aroma compounds via carotenoid cleavage. Crit Rev Microbiol 33, 211 230.
119. Rodriguez-Bustamante, E., Maldonado-Robledo, G., Ortiz, M.A., Diaz-Avalos, C. Sanchez, S. (2005) Bioconversion of lutein using a microbial mixture - maximizing the production of tobacco aroma compounds by manipulation of culture medium. Appl Microbiol Biotechnol 68, 174 182.
120. Rojo-Bezares, B., Saenz, Y., Navarro, L., Zarazaga, M., Ruiz-Larrea, F. Torres, C. (2007) Coculture-inducible bacteriocin activity of Lactobacillus plantarum strain J23 isolated from grape must. Food Microbiol 24, 482 491.
121. Roy, J.J., Abraham, T.E., Abhijith, K.S., Kumar, P.V. Thakur, M.S. (2005) Biosensor for the determination of phenols based on cross-linked enzyme crystals (CLEC) of laccase. Biosens Bioelectron 21, 206 211.
122. Salehizadeh, H. Van Loosdrecht, M.C. (2004) Production of polyhydroxyalkanoates by mixed culture: recent trends and biotechnological importance. Biotechnol Adv 22, 261 279.
123. Sanchez-Contreras, A., Jimenez, M. Sanchez, S. (2000) Bioconversion of lutein to products with aroma. Appl Microbiol Biotechnol 54, 528 534.
124. Schroder, U. (2007) Anodic electron transfer mechanisms in microbial fuel cells and their energy efficiency. Phys Chem Chem Phys 9, 2619 2629.
125. Schroder, J.M. Harder, J. (2006) Antimicrobial skin peptides and proteins. Cell Mol Life Sci 63, 469 486.
126. Schwan, R.F. Wheals, A.E. (2004) The microbiology of cocoa fermentation and its role in chocolate quality. Crit Rev Food Sci Nutr 44, 205 221.
127. Schwenninger, S.M. Meile, L. (2004) A mixed culture of Propionibacterium jensenii and Lactobacillus paracasei subsp. paracasei inhibits food spoilage yeasts. Syst Appl Microbiol 27, 229 237.
128. Seo, J.S., Keum, Y.S. Li, Q.X. (2009) Bacterial degradation of aromatic compounds. Int J Environ Res Public Health 6, 278 309.
129. Seto, A., Saito, Y., Matsushige, M., Kobayashi, H., Sasaki, Y., Tonouchi, N., Tsuchida, T., Yoshinaga, F. et al. (2006) Effective cellulose production by a coculture of Gluconacetobacter xylinus and Lactobacillus mali. Appl Microbiol Biotechnol 73, 915 921.
130. Shimizu, H., Mizuguchi, T., Tanaka, E. Shioya, S. (1999) Nisin production by a mixed-culture system consisting of Lactococcus lactis and Kluyveromyces marxianus. Appl Environ Microbiol 65, 3134 3141.
131. Simkin, A.J., Schwartz, S.H., Auldridge, M., Taylor, M.G. Klee, H.J. (2004) The tomato carotenoid cleavage dioxygenase 1 genes contribute to the formation of the flavor volatiles beta-ionone, pseudoionone, and geranylacetone. Plant J 40, 882 892.
132. Simova, E.D., Frengova, G.I. Beshkova, D.M. (2003) Effect of aeration on the production of carotenoid pigments by Rhodotorula rubra-lactobacillus casei subsp. casei co-cultures in whey ultrafiltrate. Z Naturforsch [C] 58, 225 229.
133. Simova, E.D., Frengova, G.I. Beshkova, D.M. (2004a) Exopolysaccharides produced by mixed culture of yeast Rhodotorula rubra GED10 and yogurt bacteria (Streptococcus thermophilus 13a + Lactobacillus bulgaricus 2-11). J Appl Microbiol 97, 512 519.
134. Simova, E.D., Frengova, G.I. Beshkova, D.M. (2004b) Synthesis of carotenoids by Rhodotorula rubra GED8 co-cultured with yogurt starter cultures in whey ultrafiltrate. J Ind Microbiol Biotechnol 31, 115 121.
135. Slattery, M., Rajbhandari, I. Wesson, K. (2001) Competition-mediated antibiotic induction in the marine bacterium Streptomyces tenjimariensis. Microb Ecol 41, 90 96.
136. Sliusarenko, O., Zusman, D.R. Oster, G. (2007) Aggregation during fruiting body formation in Myxococcus xanthus is driven by reducing cell movement. J Bacteriol 189, 611 619.
137. Sode, K., Yamamoto, S. Tomiyama, M. (2001) Metabolic engineering approaches for the improvement of bacterial hydrogen production based on Escherichia coli mixed acid fermentation. In Biohydrogen II ed Miyake, J., Matsunaga, T. San Pietro, A. pp. 195 204
138. Soden, D.M. Dobson, A.D. (2001) Differential regulation of laccase gene expression in Pleurotus sajor-caju. Microbiol 147 (Pt 7 1755 1763.
139. Sodini, I., Latrille, E. Corrieu, G. (2000) Identification of interacting mixed cultures of lactic acid bacteria by their exclusion from a model predicting the acidifying activity of non-interacting mixed cultures. Appl Microbiol Biotechnol 54, 715 718.
140. Stams, A.J., De Bok, F.A., Plugge, C.M., Van Eekert, M.H., Dolfing, J. Schraa, G. (2006) Exocellular electron transfer in anaerobic microbial communities. Environ Microbiol 8, 371 382.
141. Steinbüchel, A. 2006. Angewandte Mikrobiologie ed. Antranikian, G.
142. Stewart, P.S. Costerton, J.W. (2001) Antibiotic resistance of bacteria in biofilms. Lancet 358, 135 138.
143. Sun, Y. Cheng, J. (2002) Hydrolysis of lignocellulosic materials for ethanol production: a review. Bioresour Technol 83, 1 11. (Pubitemid 34126398)
144. Syldatk, C. 2006. Angewandte Mikrobiologie ed. Antranikian, G.
145. Szambelan, K., Nowak, J. Czarnecki, Z. (2004) Use of Zymomonas mobilis and Saccharomyces cerevisiae mixed with Kluyveromyces fragilis for improved ethanol production from Jerusalem artichoke tubers. Biotechnol Lett 26, 845 848.
146. Szappanos, H., Szigeti, G.P., Pal, B., Rusznak, Z., Szucs, G., Rajnavolgyi, E., Balla, J., Balla, G. et al. (2006) The antifungal protein AFP secreted by Aspergillus giganteus does not cause detrimental effects on certain mammalian cells. Peptides 27, 1717 1725.
147. Tada, S., Katakura, Y., Ninomiya, K. Shioya, S. (2007) Fed-batch coculture of Lactobacillus kefiranofaciens with Saccharomyces cerevisiae for effective production of kefiran. J Biosci Bioeng 103, 557 562. (Pubitemid 47043551)
148. Takahashi, S., Kawashima, K., Kawasaki, M., Kamito, J., Endo, Y., Akatsu, K., Horino, S., Yamada, R. et al. (2008) Enrichment and characterization of chlorinated organophosphate ester-degrading mixed bacterial cultures. J Biosc Bioeng 106, 27 32.
149. Talabardon, M., Schwitzguebel, J.P., Peringer, P. Yang, S.T. (2000) Acetic acid production from lactose by an anaerobic thermophilic coculture immobilized in a fibrous-bed bioreactor. Biotechnol Prog 16, 1008 1017.
150. Tanaka, T., Hoshina, M., Tanabe, S., Sakai, K., Ohtsubo, S. Taniguchi, M. (2006) Production of D-lactic acid from defatted rice bran by simultaneous saccharification and fermentation. Bioresour Technol 97, 211 217.
151. Taniguchi, M., Nakazawa, H., Takeda, O., Kaneko, T., Hoshino, K. Tanaka, T. (1998) Production of a mixture of antimicrobial organic acids from lactose by co-culture of Bifidobacterium longum and Propionibacterium freudenreichii. Biosci Biotechnol Biochem 62, 1522 1527.
152. Taniguchi, M., Tokunaga, T., Horiuchi, K., Hoshino, K., Sakai, K. Tanaka, T. (2004) Production of L-lactic acid from a mixture of xylose and glucose by co-cultivation of lactic acid bacteria. Appl Microbiol Biotechnol 66, 160 165.
153. Theis, T., Wedde, M., Meyer, V. Stahl, U. (2003) The antifungal protein from Aspergillus giganteus causes membrane permeabilization. Antimicrob Agents Chemother 47, 588 593. (Pubitemid 36158087)
154. Van Beek, S. Priest, F.G. (2002) Evolution of the lactic acid bacterial community during malt whisky fermentation: a polyphasic study. Appl Environ Microbiol 68, 297 305.
155. Vandamme, E.J. Soetaert, W. (2002) Bioflavours and fragrances via fermentation and biocatalysis. J Chem Technol Biotechnol 77, 1323 1332.
156. Vatsala, T.M., Raj, S.M. Manimaran, A. (2008) A pilot-scale study of biohydrogen production from distillery effluent using defined bacterial co-culture. Int J Hydro Energy 33, 5404 5415.
157. Verlinden, R.A., Hill, D.J., Kenward, M.A., Williams, C.D. Radecka, I. (2007) Bacterial synthesis of biodegradable polyhydroxyalkanoates. J Appl Microbiol 102, 1437 1449.
158. Verma, P. Madamwar, D. (2002) Production of ligninolytic enzymes for dye decolorization by cocultivation of white-rot fungi Pleurotus ostreatus and phanerochaete chrysosporium under solid-state fermentation. Appl Biochem Biotechnol 102-103, 109 118.
159. Voravuthikunchai, S.P., Bilasoi, S. Supamala, O. (2006) Antagonistic activity against pathogenic bacteria by human vaginal lactobacilli. Anaerobe 12, 221 226.
160. Ward, C., Nolan, A.M., O'hanlon, K., Mcaree, T., Barron, N., Mchale, L. Mchale, A.P. (1995) Production of ethanol at 45°C on starch-containing media by mixed cultures of the thermotolerant, ethanol-producing yeast Kluyveromyces marxianus IMB3 and the thermophilic filamentous fungus Talaromyces emersonii CBS 814.70. Applied Microbiol and Biotechnol 43, 408 411.
161. WHO: Environmental Health (1997) Criteria192, Flame Retardants: A General Introduction.
162. Williams, P., Camara, M., Hardman, A., Swift, S., Milton, D., Hope, V.J., Winzer, K., Middleton, B. et al. (2000) Quorum sensing and the population-dependent control of virulence. Philos Trans R Soc Lond B Biol Sci 355, 667 680.
163. Xu, Z., Shi, F. Cen, P. (2002) Production of polyglutamic acid from mixed glucose and sucrose by co-cultivation of Bacillus subtilis and Corynebacterium glutamicum. Z Naturforsch [C] 57, 805 810.
164. Yara, R., Maccheroni, W. Jr., Horii, J. Azevedo, J.L. (2006) A bacterium belonging to the Burkholderia cepacia complex associated with Pleurotus ostreatus. J Microbiol 44, 263 268.
165. Yin, G., Lin, W., Qiao, C. Ye, Q. (2001) Production of vitamin C precursor-2-keto-L-gulonic acid from D-sorbitol by mixed culture of microorganisms. Wei Sheng Wu Xue Bao 41, 709 715.
166. 2 production from starch by a mixed culture of Clostridium butyricum and Enterobacter aerogenes. Biotechnol Lett 20, 143 147. (Pubitemid 28075952)
167. Yuan, X., Xiao, S. Taylor, T.N. (2005) Lichen-like symbiosis 600 million years ago. Science 308, 1017 1020.
168. Zeidan, A.A. van Niel, E.W.J. (2009) Developing a thermophilic hydrogen-producing co-culture for efficient utilization of mixed sugars. Int J Hydro Energy 34, 4524 4528.
169. Zhang, Y., Sun, X., Chen, B. Dong, Z. (2003) Production of polyhydroxyalkanoates by a mixed culture. Wei Sheng Wu Xue Bao 43, 799 804.
170. Zhang, H., Hong, Y.Z., Xiao, Y.Z., Yuan, J., Tu, X.M. Zhang, X.Q. (2006) Efficient production of laccases by Trametes sp. AH28-2 in cocultivation with a Trichoderma strain. Appl Microbiol Biotechnol 73, 89 94.