Minerals and vitamins and the risk of bladder cancer: Results from the New Hampshire study

Cancer Causes and Control

Volumn 21, Issue 4, 2010, Pages 609-619

  Brinkman, Maree T ^a,b   Karagas, Margaret R ^c   Zens, Michael Scott ^c   Schned, Alan ^d   Reulen, Raoul C ^e   Zeegers, Maurice P ^b,e,f  

^a CANCER EPIDEMIOLOGY CENTRE   (Australia)

^b UNIVERSITY OF LEUVEN   (Belgium)

^c NORRIS COTTON CANCER CENTER   (United States)

^d DARTMOUTH MEDICAL SCHOOL   (United States)

^e UNIVERSITY OF BIRMINGHAM   (United Kingdom)

^f MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

Bladder cancer; Carotenoids; Folate; Minerals; Vitamins

Indexed keywords

ALPHA TOCOPHEROL; CAROTENOID; NICOTINIC ACID; PHOSPHORUS; THIAMINE; VITAMIN D;

ADULT; AGE; ARTICLE; BLADDER CANCER; CALORIC INTAKE; CANCER RISK; CASE CONTROL STUDY; CONTROLLED STUDY; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HEALTH SURVEY; HIGH RISK POPULATION; HUMAN; MAJOR CLINICAL STUDY; MALE; MINERAL INTAKE; PRIORITY JOURNAL; SEX DIFFERENCE; SMOKING; UNITED KINGDOM; VITAMIN INTAKE;

ADULT; AGED; CAROTENOIDS; CASE-CONTROL STUDIES; DIETARY SUPPLEMENTS; FEMALE; HUMANS; LOGISTIC MODELS; MALE; MICRONUTRIENTS; MIDDLE AGED; MINERALS; NEW HAMPSHIRE; NIACIN; ODDS RATIO; RISK ASSESSMENT; RISK FACTORS; SMOKING; THIAMINE; URINARY BLADDER NEOPLASMS; VITAMIN D; VITAMIN E; VITAMINS;

EID: 77953293761     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-009-9490-0     Document Type: Article

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