The fabrication and the properties of pretreated corn starch laurate

Carbohydrate Polymers

Volumn 80, Issue 2, 2010, Pages 360-365

  Geng, Fengying ^a   Chang, Peter R ^b   Yu, Jiugao ^a   Ma, Xiaofei ^a  

^a TIANJIN UNIVERSITY   (China)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

Esterification; Pretreatment; Starch

Indexed keywords

ESTERIFICATION; ESTERS; FABRICATION; FOURIER TRANSFORM INFRARED SPECTROSCOPY; NUCLEAR MAGNETIC RESONANCE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; SCANNING ELECTRON MICROSCOPY; SODIUM HYDROXIDE; X RAY DIFFRACTION;

CRYSTALLINE PATTERNS; DEGREE OF SUBSTITUTION; FOURIER TRANSFORM INFRA RED (FTIR) SPECTROSCOPY; OIL/WATER EMULSION; PRE-TREATMENT; REACTION EFFICIENCY; SOLVENT FREE CONDITIONS; WATER-RESISTANCES;

STARCH;

ZEA MAYS;

EID: 77249141458     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2009.11.029     Document Type: Article

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