An accurate quantitative method for the analysis of terpenes in milk fat by headspace solid-phase microextraction coupled to gas chromatography-mass spectrometry

Food Chemistry

Volumn 120, Issue 4, 2010, Pages 1162-1169

  Abilleira, Eunate ^a   de Renobales, Mertxe ^a   Nájera, Ana Isabel ^a   Virto, Mailo ^a   Gordoa, Juan Carlos Ruiz de ^a   Pérez Elortondo, Francisco José ^a   Albisu, Marta ^a   Barron, Luis Javier R ^a  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

Author keywords

Gas chromatography; Mass spectrometry; Milk traceability; SPME; Terpene quantification

Indexed keywords

METHANOL; MILK FAT; SESQUITERPENE; TERPENE;

ARTICLE; CALIBRATION; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; MASS FRAGMENTOGRAPHY; SENSITIVITY ANALYSIS; SOLID PHASE MICROEXTRACTION;

ANIMALIA;

EID: 74849108788     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2009.11.050     Document Type: Article

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