-
1
-
-
14844351865
-
Dietary flavonols and flavonol-rich foods intake and the risk of breast cancer
-
Adebamowo, C. A., Cho, E., Sampson, L., Katan, M. B., Spegalman, D., Willett, W. C., and Holmes, M. D. Dietary flavonols and flavonol-rich foods intake and the risk of breast cancer. Int. J. Cancer 114:628, 2005.
-
(2005)
Int. J. Cancer
, vol.114
, pp. 628
-
-
Adebamowo, C.A.1
Cho, E.2
Sampson, L.3
Katan, M.B.4
Spegalman, D.5
Willett, W.C.6
Holmes, M.D.7
-
2
-
-
50649094650
-
Determination of nutritional and bioactive properties of peptides in enzymatic pea, chickpea, and mung bean protein hydrolysates
-
Aluko, R. E. Determination of nutritional and bioactive properties of peptides in enzymatic pea, chickpea, and mung bean protein hydrolysates. J. AOAC Int. 91:947, 2008.
-
(2008)
J. AOAC Int
, vol.91
, pp. 947
-
-
Aluko, R.E.1
-
3
-
-
60449094498
-
Heart Disease and Stroke Statistics 2009 Update: A report from the American Heart Association Statistics Committee and Stroke Statistics Committee
-
American Heart Association
-
American Heart Association. Heart Disease and Stroke Statistics 2009 Update: A report from the American Heart Association Statistics Committee and Stroke Statistics Committee. Circulation 119:e21, 2009.
-
(2009)
Circulation
, vol.119
-
-
-
4
-
-
0036984021
-
Pulses and lipaemia, short- and long-term effect: Potential in the prevention of cardiovascular disease
-
Anderson, J. W., and Major, A. W. Pulses and lipaemia, short- and long-term effect: Potential in the prevention of cardiovascular disease. J. Br. Nutr. 88(Suppl. 3):S263, 2002.
-
(2002)
J. Br. Nutr
, vol.88
, Issue.SUPPL. 3
-
-
Anderson, J.W.1
Major, A.W.2
-
5
-
-
0034093909
-
Whole grain foods and heart disease risk
-
Anderson, J. W., Hanna, T. J., Peng, X., and Kryscio, R. J. Whole grain foods and heart disease risk. J. Am. Coll. Nutr. 19:291S. 2000.
-
(2000)
J. Am. Coll. Nutr
, vol.19
-
-
Anderson, J.W.1
Hanna, T.J.2
Peng, X.3
Kryscio, R.J.4
-
6
-
-
63149133956
-
International tables of glycemic index and glycemic load values: 2008
-
Atkinson, F. S., Foster-Powell, K., and Brand- Miller, J. C. International tables of glycemic index and glycemic load values: 2008. Diabetes Care 31:2281, 2008.
-
(2008)
Diabetes Care
, vol.31
, pp. 2281
-
-
Atkinson, F.S.1
Foster-Powell, K.2
Brand- Miller, J.C.3
-
7
-
-
0035956303
-
Legume consumption and risk of coronary heart disease in US men and women
-
Bazzano, L. A., He, J., Ogden, L. G., Loria, C., and Vupputuri, S. Legume consumption and risk of coronary heart disease in US men and women. Arch. Intern. Med. 161:2573, 2001.
-
(2001)
Arch. Intern. Med
, vol.161
, pp. 2573
-
-
Bazzano, L.A.1
He, J.2
Ogden, L.G.3
Loria, C.4
Vupputuri, S.5
-
8
-
-
84875568275
-
Interaction of the bean (Phaseolus vulgaris) alphaamylase inhibitors with human alpha-amylases: Structure and functional aspects
-
Wageningen Pers; Wageningen, the Netherlands
-
Berre Anton, V. I, Nahoum, V., et al. Interaction of the bean (Phaseolus vulgaris) alphaamylase inhibitors with human alpha-amylases: Structure and functional aspects. Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseed: Proceedings of the 3rd International Workshop, Wageningen Pers; Wageningen, the Netherlands, 1998.
-
(1998)
Recent Advances of Research in Antinutritional Factors in Legume Seeds and Rapeseed: Proceedings of the 3rd International Workshop
-
-
Berre Anton, V.I.1
Nahoum, V.2
-
9
-
-
35348914278
-
Inhibitory effects of selected dry beans (Phaseolus spp. L.) on azoxymethane-induced formation of aberrant crypt foci in Fisher 344 male rats
-
Boateng, J. A., Verghese, M., Walker, L. T., Shackelford, L. A., and Chawan, C. B. Inhibitory effects of selected dry beans (Phaseolus spp. L.) on azoxymethane-induced formation of aberrant crypt foci in Fisher 344 male rats. Nutr. Res. 27:640, 2007.
-
(2007)
Nutr. Res
, vol.27
, pp. 640
-
-
Boateng, J.A.1
Verghese, M.2
Walker, L.T.3
Shackelford, L.A.4
Chawan, C.B.5
-
10
-
-
0029066299
-
A quantitative assessment of plasma homocysteine as a risk factor for vascular disease
-
Boushey, C. J., Beresford, S. A., Omenn, G. S., and Motulsky. A. G. A quantitative assessment of plasma homocysteine as a risk factor for vascular disease. J. Am. Med. Assoc. 274:1049, 1995.
-
(1995)
J. Am. Med. Assoc
, vol.274
, pp. 1049
-
-
Boushey, C.J.1
Beresford, S.A.2
Omenn, G.S.3
Motulsky, A.G.4
-
11
-
-
23444442239
-
Importance of glycemic index in diabetes
-
Brand-Miller, J. C. Importance of glycemic index in diabetes. Am. J. Clin. Nutr. 59:747S, 1994.
-
(1994)
Am. J. Clin. Nutr
, vol.59
-
-
Brand-Miller, J.C.1
-
12
-
-
21144470662
-
Grain quality of common legumes
-
Bressani, R. Grain quality of common legumes. Food Rev. Int. 9:217, 1993.
-
(1993)
Food Rev. Int
, vol.9
, pp. 217
-
-
Bressani, R.1
-
13
-
-
84875565109
-
-
online at, 2009
-
Canadian Diabetes Association. Published online at www.diabetes.ca. 2009.
-
Published
-
-
-
14
-
-
0036981085
-
Non-nutritive bioactive substances of pulses
-
Champ, M. M. J. Non-nutritive bioactive substances of pulses. Br. J. Nutr. 88:S307, 2002.
-
(2002)
Br. J. Nutr
, vol.88
-
-
Champ, M.M.J.1
-
15
-
-
28444443440
-
Pea (Pisum sativum L.) protease inhibitors from the Bowan-Birk class influence the growth of human colorectal adenocarcinoma HT29 cells in vitro
-
Clemente, A., Gee, J. M., Johnson, I. T., Mackenzie, D. A., and Domoney, C. Pea (Pisum sativum L.) protease inhibitors from the Bowan-Birk class influence the growth of human colorectal adenocarcinoma HT29 cells in vitro. J. Agric. Food Chem. 53:8979, 2005.
-
(2005)
J. Agric. Food Chem
, vol.53
, pp. 8979
-
-
Clemente, A.1
Gee, J.M.2
Johnson, I.T.3
Mackenzie, D.A.4
Domoney, C.5
-
16
-
-
3142630096
-
Legumes: The most important dietary predictor of survival in older people of different ethnicities
-
Darmadi-Blackberry, I., Wahlqvist, M., Kouris-Blazos, A., Steen, B., Lukito, W., and Horie. Y. Legumes: The most important dietary predictor of survival in older people of different ethnicities. Asia Pac. J. Clin. Nutr. 13:217, 2004.
-
(2004)
Asia Pac. J. Clin. Nutr
, vol.13
, pp. 217
-
-
Darmadi-Blackberry, I.1
Wahlqvist, M.2
Kouris-Blazos, A.3
Steen, B.4
Lukito, W.5
Horie, Y.6
-
17
-
-
0344061553
-
Antimutagenic effects of natural phenolic compounds in beans
-
De Mejia, E. G., Castano-Tostado, E., and Loarca-Pina, G. Antimutagenic effects of natural phenolic compounds in beans. Mutat. Res. 441:1, 1999.
-
(1999)
Mutat. Res
, vol.441
, pp. 1
-
-
De Mejia, E.G.1
Castano-Tostado, E.2
Loarca-Pina, G.3
-
18
-
-
53049085981
-
The response of human colonocytes to folate deficiency in vitro: Functional and proteomic analyses
-
Duthie, S. J., Mavrommatis, Y., Rucklidge, G., Reid, M., Duncan, G., and Moyer, M. P. The response of human colonocytes to folate deficiency in vitro: Functional and proteomic analyses. J. Proteome Res. 7:3254, 2008.
-
(2008)
J. Proteome Res
, vol.7
, pp. 3254
-
-
Duthie, S.J.1
Mavrommatis, Y.2
Rucklidge, G.3
Reid, M.4
Duncan, G.5
Moyer, M.P.6
-
19
-
-
84875571335
-
Definition and classification of commodities 4. Pulses and derived products
-
online at, Italy
-
Food and Agriculture Organization. Definition and classification of commodities 4. Pulses and derived products. Published online at www.fao.org/WAICENT/faoinfo/economic/ faodef/fdef04e.htm. Rome, Italy, 1994.
-
(1994)
Published
-
-
-
20
-
-
0033807337
-
Post-prandial hyperglycemia, post-prandial hyperglycemia, and diabetes
-
Paris
-
Gin, H., and Rigalleau. V. Post-prandial hyperglycemia, post-prandial hyperglycemia, and diabetes. Diabetes Metab. (Paris) 26:265, 2000.
-
(2000)
Diabetes Metab
, vol.26
, pp. 265
-
-
Gin, H.1
Rigalleau, V.2
-
21
-
-
0036949341
-
Consumption of black beans and navy beans (Phaseolus vulgaris) reduced azoxymethane-induced colon cancer in rats
-
Hangen, L., and Bennink, M. R. Consumption of black beans and navy beans (Phaseolus vulgaris) reduced azoxymethane-induced colon cancer in rats. Nutr. Cancer 44:60, 2002.
-
(2002)
Nutr. Cancer
, vol.44
, pp. 60
-
-
Hangen, L.1
Bennink, M.R.2
-
23
-
-
0032713136
-
Plant foods, antioxidants, and prostate cancer risk: Finding from case-control studies in Canada
-
Jain. M. G., Hislop, G. T., Howe. G. R., and Ghadirian, P. Plant foods, antioxidants, and prostate cancer risk: Finding from case-control studies in Canada. Nutr. Cancer 34:173, 1999.
-
(1999)
Nutr. Cancer
, vol.34
, pp. 173
-
-
Jain, M.G.1
Hislop, G.T.2
Howe, G.R.3
Ghadirian, P.4
-
24
-
-
0344389006
-
Improved glycemic control and lipid profile and normalized fibrinolytic activity on a lowglycemic index diet in type 2 diabetes patients
-
Jarvi, A. E., Karlstrom, B. E., Granfeldt, Y. E., Bjorck, I. E., Asp. N. G., and Vessby, B. O. Improved glycemic control and lipid profile and normalized fibrinolytic activity on a lowglycemic index diet in type 2 diabetes patients. Diabetes Care 22:10, 1999.
-
(1999)
Diabetes Care
, vol.22
, pp. 10
-
-
Jarvi, A.E.1
Karlstrom, B.E.2
Granfeldt, Y.E.3
Bjorck, I.E.4
Asp, N.G.5
Vessby, B.O.6
-
25
-
-
58149145568
-
Effect of a low-glycemic index or a highcereal fiber diet on type 2 diabetes
-
Jenkins, D. J. A., Kendall. C. W. C., McKeown-Eyssen, G., Josse, R. G., and Silverberg, J. Effect of a low-glycemic index or a highcereal fiber diet on type 2 diabetes. J. Am. Med. Assoc. 300:2742, 2008.
-
(2008)
J. Am. Med. Assoc
, vol.300
, pp. 2742
-
-
Jenkins, D.J.A.1
Kendall, C.W.C.2
McKeown-Eyssen, G.3
Josse, R.G.4
Silverberg, J.5
-
26
-
-
0242610825
-
Role of folate in colon cancer development and progression
-
Kim. Y. I. Role of folate in colon cancer development and progression. J. Nutr. 133:3731S. 2003.
-
(2003)
J. Nutr
, vol.133
-
-
Kim, Y.I.1
-
27
-
-
33745667322
-
High dry bean intake and reduced risk of advanced colorectal adenoa recurrence among participants in the polyp prevention trial
-
Lanza. E., Hartman. T. J., Albert. P. S., Shields. R., and Caan. B. High dry bean intake and reduced risk of advanced colorectal adenoa recurrence among participants in the polyp prevention trial. J. Nutr. 136:1896. 2006.
-
(2006)
J. Nutr
, vol.136
, pp. 1896
-
-
Lanza, E.1
Hartman, T.J.2
Albert, P.S.3
Shields, R.4
Caan, B.5
-
28
-
-
36148976095
-
Dietary carbohydrate: Relationship to cardiovascular disease and disorders of carbohydrate metabolism
-
Mann, J. Dietary carbohydrate: Relationship to cardiovascular disease and disorders of carbohydrate metabolism. Eur. J. Clin. Nutr. 61:S100, 2007.
-
(2007)
Eur. J. Clin. Nutr
, vol.61
-
-
Mann, J.1
-
30
-
-
0036980916
-
Pulses and carcinogenesis: Potential for the prevention of colon, breast and other cancers
-
Mathers. J. C. Pulses and carcinogenesis: Potential for the prevention of colon, breast and other cancers. Br. J. Nutr. 88:S273. 2002.
-
(2002)
Br. J. Nutr
, vol.88
-
-
Mathers, J.C.1
-
31
-
-
0032839807
-
Legumes and soybeans: Overview of their nutritional profiles and health effects
-
Messina, M. J. Legumes and soybeans: Overview of their nutritional profiles and health effects. Am. J. Clin. Nutr. 70:439S, 1999.
-
(1999)
Am. J. Clin. Nutr
, vol.70
-
-
Messina, M.J.1
-
32
-
-
0008558197
-
Crystal structures of human pancreatic alpha-amylase in complex with carbohydrate and proteinaceous inhibitors
-
Nahou, V., Roux, G., Anton, V., Rouge, P., Puigserver, A., and Bischoff, H. Crystal structures of human pancreatic alpha-amylase in complex with carbohydrate and proteinaceous inhibitors. Biochemistry 346:201, 2000.
-
(2000)
Biochemistry
, vol.346
, pp. 201
-
-
Nahou, V.1
Roux, G.2
Anton, V.3
Rouge, P.4
Puigserver, A.5
Bischoff, H.6
-
33
-
-
1642352643
-
Effects of long-term consumption and single meals of chickpeas on plasma glucose, insulin, and triacylglycerol concentrations
-
Nestel, P., Cehun, M., and Chronopoulos, A. Effects of long-term consumption and single meals of chickpeas on plasma glucose, insulin, and triacylglycerol concentrations. Am. J. Clin. Nutr. 79:390, 2004.
-
(2004)
Am. J. Clin. Nutr
, vol.79
, pp. 390
-
-
Nestel, P.1
Cehun, M.2
Chronopoulos, A.3
-
34
-
-
41549144948
-
Intake of vegetables, legumes and fruit and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population
-
Nöthlings, U., Schulze, M. B., Weikert, C., Boeing, H., and van der Schouw, Y. T. Intake of vegetables, legumes and fruit and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population. J. Nutr. 138:775, 2008.
-
(2008)
J. Nutr
, vol.138
, pp. 775
-
-
Nöthlings, U.1
Schulze, M.B.2
Weikert, C.3
Boeing, H.4
van der Schouw, Y.T.5
-
35
-
-
33750742496
-
Fibre and colorectal cancer: A controversial question
-
Obrador, A. Fibre and colorectal cancer: A controversial question. Br. J. Nutr. 96:S46, 2006.
-
(2006)
Br. J. Nutr
, vol.96
-
-
Obrador, A.1
-
36
-
-
58149384711
-
Bean consumption is associated with greater nutrient intake, reduced systolic blood pressure, lower body weight, and a smaller waist circumference in adults: Results from the National Health and Nutrition Examination Survey 1999-2002
-
Papanikolaou, Y., and Fulgoni, V. L. Bean consumption is associated with greater nutrient intake, reduced systolic blood pressure, lower body weight, and a smaller waist circumference in adults: Results from the National Health and Nutrition Examination Survey 1999-2002. J. Am. Coll. Nutr. 27:659, 2008.
-
(2008)
J. Am. Coll. Nutr
, vol.27
, pp. 659
-
-
Papanikolaou, Y.1
Fulgoni, V.L.2
-
37
-
-
0031015480
-
Naturally occurring selenium compounds in cancer chemopreventative trials: A workshop summary
-
Patterson, B. H., and Levander, O. A. Naturally occurring selenium compounds in cancer chemopreventative trials: A workshop summary. Cancer Epidemiol. Biomark. Prev. 6:63, 1997.
-
(1997)
Cancer Epidemiol. Biomark. Prev
, vol.6
, pp. 63
-
-
Patterson, B.H.1
Levander, O.A.2
-
38
-
-
0036302694
-
Utilization of chickpea protein isolates for production of peptides with angiotensin 1-converting enzyme (ACE)- inhibitory activity
-
Pedrosche, J., Yust, M. M., Giron-Callon, J., Alaiz, M., and Milan, F. Utilization of chickpea protein isolates for production of peptides with angiotensin 1-converting enzyme (ACE)- inhibitory activity. J. Sci. Food Agric. 82:960, 2002.
-
(2002)
J. Sci. Food Agric
, vol.82
, pp. 960
-
-
Pedrosche, J.1
Yust, M.M.2
Giron-Callon, J.3
Alaiz, M.4
Milan, F.5
-
39
-
-
0344825219
-
Folate intake and risk of pharyngeal cancer
-
Pelucchi, C., Talamini, R., Negri. E., Levi. F., Conti, E., and Franceschi, S. Folate intake and risk of pharyngeal cancer. Ann. Oncol. 14:1677, 2003.
-
(2003)
Ann. Oncol
, vol.14
, pp. 1677
-
-
Pelucchi, C.1
Talamini, R.2
Negri, E.3
Levi, F.4
Conti, E.5
Franceschi, S.6
-
40
-
-
0019422138
-
Effect of test meals on varying dietary fiber content on plasma insulin and glucose response
-
Potter. J. G., Coffman, K. P., Reid, R. L., Krall. J. M., and Albrink. M. J. Effect of test meals on varying dietary fiber content on plasma insulin and glucose response. Am. J. Clin. Nutr. 34:328, 1981.
-
(1981)
Am. J. Clin. Nutr
, vol.34
, pp. 328
-
-
Potter, J.G.1
Coffman, K.P.2
Reid, R.L.3
Krall, J.M.4
Albrink, M.J.5
-
42
-
-
0028876822
-
Saponins as anticarcinogens
-
Rao. A. V., and Sung, M. K. Saponins as anticarcinogens. Am. Inst. Nutr. 125:717, 1995.
-
(1995)
Am. Inst. Nutr
, vol.125
, pp. 717
-
-
Rao, A.V.1
Sung, M.K.2
-
43
-
-
0033021263
-
Role of dietary fibre in colon cancer: An overview
-
Reddy. B. S. Role of dietary fibre in colon cancer: An overview. Am. J. Med. 106:16S, 1999.
-
(1999)
Am. J. Med
, vol.106
-
-
Reddy, B.S.1
-
44
-
-
0036987088
-
Health benefits of low glycaemic index foods, such as pulses, in diabetic patients and healthy individuals
-
Rizkalla. S. W., Bellisle. F., and Slama. G. Health benefits of low glycaemic index foods, such as pulses, in diabetic patients and healthy individuals. Br. J. Nutr. 88:S255. 2002.
-
(2002)
Br. J. Nutr
, vol.88
-
-
Rizkalla, S.W.1
Bellisle, F.2
Slama, G.3
-
45
-
-
14744302388
-
Dietary polyphenols and the prevention of disease
-
Scalbert. A., Manach. C., Morand. C., and Remesy, C. Dietary polyphenols and the prevention of disease. Crit. Rev. Food Sci. Nutr. 45:287, 2005.
-
(2005)
Crit. Rev. Food Sci. Nutr
, vol.45
, pp. 287
-
-
Scalbert, A.1
Manach, C.2
Morand, C.3
Remesy, C.4
-
46
-
-
10644266063
-
Comparison of the effects of dried peas with those of potatoes in mixed meals on postprandial glucose and insulin concentrations in patients with type-2 diabetes
-
Schafer, G., Schenk, U., Ritzel. U., Ramadori, G., and Leonhardt, U. Comparison of the effects of dried peas with those of potatoes in mixed meals on postprandial glucose and insulin concentrations in patients with type-2 diabetes. Am. J. Clin. Nutr. 78:99, 2003.
-
(2003)
Am. J. Clin. Nutr
, vol.78
, pp. 99
-
-
Schafer, G.1
Schenk, U.2
Ritzel, U.3
Ramadori, G.4
Leonhardt, U.5
-
47
-
-
0031831042
-
Vegetable and fruit consumption and prostate cancer risk: A cohort study in the Netherlands
-
Schuurman, A. G., Goldbohm, R. A., Dorant. E., and van den Brandt, P. A. Vegetable and fruit consumption and prostate cancer risk: A cohort study in the Netherlands. Cancer Epidemiol. Biomark. Prev. 7:873, 1998.
-
(1998)
Cancer Epidemiol. Biomark. Prev
, vol.7
, pp. 873
-
-
Schuurman, A.G.1
Goldbohm, R.A.2
Dorant, E.3
van den Brandt, P.A.4
-
48
-
-
0033217032
-
Comparative study of lifestyles of residents in high and low risk areas for gastric cancer in Jiangsu Province, China; with special reference to allium vegetables
-
Takezaki, T., Gao, C. M., Ding, J. H., Liu, T. K., Li. M. S., and Tajima, K. Comparative study of lifestyles of residents in high and low risk areas for gastric cancer in Jiangsu Province, China; with special reference to allium vegetables. J. Epidemiol. 9:294, 1999.
-
(1999)
J. Epidemiol
, vol.9
, pp. 294
-
-
Takezaki, T.1
Gao, C.M.2
Ding, J.H.3
Liu, T.K.4
Li, M.S.5
Tajima, K.6
-
49
-
-
67649569983
-
-
North American Pulse Improvement Association, Madison, WI, U.S.A, October 31-November 2
-
Thavarjah, D., Pickering, I., George, G., Ruszkowski, J., and Vandenberg, A. Selenium enriched red lentils as a possible whole food solution for improved human health. Poster Session, North American Pulse Improvement Association, Madison, WI, U.S.A., October 31-November 2, 2007.
-
(2007)
Selenium enriched red lentils as a possible whole food solution for improved human health. Poster Session
-
-
Thavarjah, D.1
Pickering, I.2
George, G.3
Ruszkowski, J.4
Vandenberg, A.5
-
50
-
-
55949091786
-
Mechanisms associated with dose-dependent inhibition of rat mammary carcinogenesis by dry bean (Phaseolus vulgaris L.)
-
Thompson, M. D., Thompson, H. J., Brick, M. A., McGinley, J. N., Jiang, W., and Zhu, Z. Mechanisms associated with dose-dependent inhibition of rat mammary carcinogenesis by dry bean (Phaseolus vulgaris L.). J. Nutr. 138:2091, 2008.
-
(2008)
J. Nutr
, vol.138
, pp. 2091
-
-
Thompson, M.D.1
Thompson, H.J.2
Brick, M.A.3
McGinley, J.N.4
Jiang, W.5
Zhu, Z.6
-
51
-
-
0035799806
-
Prevention of type 2 diabetes mellitus by changes in lifestyle among subjects with impaired glucose tolerance
-
Tuomilehto, J., Lindstrom, J., Eriksson, J. G., Valle, T. T., Hamalainen, H., and Ilanne-Parikka, P. Prevention of type 2 diabetes mellitus by changes in lifestyle among subjects with impaired glucose tolerance. N. Engl. J. Med. 344:1343, 2001.
-
(2001)
N. Engl. J. Med
, vol.344
, pp. 1343
-
-
Tuomilehto, J.1
Lindstrom, J.2
Eriksson, J.G.3
Valle, T.T.4
Hamalainen, H.5
Ilanne-Parikka, P.6
-
52
-
-
79953267708
-
-
Published online at, VA, U.S.A
-
U.S. Department of Agriculture. My Pyramid. Published online at www.mypyramid.gov. Alexandria, VA, U.S.A., 2009.
-
(2009)
My Pyramid
-
-
-
53
-
-
84875575238
-
-
U.S. Department of Agriculture, Agricultural Research Service. Published online at www. ars.usda.gov/ba/bhnrc/ndl. USDA National Nutrient Database for Standard Reference, release 21. Nutrient Data Laboratory home page, 2008.
-
U.S. Department of Agriculture, Agricultural Research Service. Published online at www. ars.usda.gov/ba/bhnrc/ndl. USDA National Nutrient Database for Standard Reference, release 21. Nutrient Data Laboratory home page, 2008.
-
-
-
-
54
-
-
14544297097
-
-
Published online at, DC, U.S.A
-
U.S. Department of Health and Human Services. Dietary Guidelines for Americans 2005. Published online at www.health.gov/Dietary- Guidelines/dga2005/ document/default.htm. Washington, DC, U.S.A., 2005.
-
(2005)
Dietary Guidelines for Americans 2005
-
-
-
55
-
-
8844222723
-
Cereal grains, legumes, and diabetes
-
Venn, B. J., and Mann, J. I. Cereal grains, legumes, and diabetes. Eur. J. Clin. Nutr. 58:1443, 2004.
-
(2004)
Eur. J. Clin. Nutr
, vol.58
, pp. 1443
-
-
Venn, B.J.1
Mann, J.I.2
-
56
-
-
13444252962
-
Fractionation of angiotensin I converting enzyme inhibitory activity from pea and whey protein in vitro gastrointestinal digests
-
Vermeirssen, V., Cap. J. V., and Verstraete, W. Fractionation of angiotensin I converting enzyme inhibitory activity from pea and whey protein in vitro gastrointestinal digests. J. Food Sci. Agric. 85:399. 2005.
-
(2005)
J. Food Sci. Agric
, vol.85
, pp. 399
-
-
Vermeirssen, V.1
Cap, J.V.2
Verstraete, W.3
-
57
-
-
38149077344
-
Legume and soy food intake and the incidence of type 2 diabetes in the Shanghai women's health study
-
Villegas, R., Gao, Y.-T., Gong, Y., Li, H.-L., and Elasy, T. A. Legume and soy food intake and the incidence of type 2 diabetes in the Shanghai women's health study. Am. J. Clin. Nutr. 87:162, 2008.
-
(2008)
Am. J. Clin. Nutr
, vol.87
, pp. 162
-
-
Villegas, R.1
Gao, Y.-T.2
Gong, Y.3
Li, H.-L.4
Elasy, T.A.5
-
58
-
-
43449089508
-
Cereal grains, legumes and weight management: A comprehensive review of the scientific evidence
-
Williams. P. G., Grafenauer, S. J., and O'Shea, J. E. Cereal grains, legumes and weight management: A comprehensive review of the scientific evidence. Nutr. Rev. 66:171, 2008.
-
(2008)
Nutr. Rev
, vol.66
, pp. 171
-
-
Williams, P.G.1
Grafenauer, S.J.2
O'Shea, J.E.3
-
59
-
-
34547222499
-
Pinto bean consumption reduces biomarkers for heart disease risk
-
Winham, D. M., Hutchins, A. M., and Johnston. C. S. Pinto bean consumption reduces biomarkers for heart disease risk. J. Am. Coll. Nutr. 26:243. 2007.
-
(2007)
J. Am. Coll. Nutr
, vol.26
, pp. 243
-
-
Winham, D.M.1
Hutchins, A.M.2
Johnston, C.S.3
-
60
-
-
0025986647
-
The glycemic index: Methodology and clinical implications
-
Wolever. T. T. S., Jenkins. D. J. A., Jenkins. A. L., and Josse. R. G. The glycemic index: Methodology and clinical implications. Am. J. Clin. Nutr. 54:846, 1991.
-
(1991)
Am. J. Clin. Nutr
, vol.54
, pp. 846
-
-
Wolever, T.T.S.1
Jenkins, D.J.A.2
Jenkins, A.L.3
Josse, R.G.4
-
61
-
-
0003452109
-
-
World Cancer Research Fund/American Institute of Cancer Research, World Cancer Research Fund/American Institute of Cancer Research, Washington. DC, U.S.A
-
World Cancer Research Fund/American Institute of Cancer Research. Food, Nutrition, and the Prevention of Cancer: A global perspective. World Cancer Research Fund/American Institute of Cancer Research, Washington. DC., U.S.A., 1997.
-
(1997)
Food, Nutrition, and the Prevention of Cancer: A global perspective
-
-
-
62
-
-
83255193314
-
Global strategy on diet, physical activity and health
-
online at, World Health Organization, Geneva, Switzerland
-
World Health Organization (WHO). Global strategy on diet, physical activity and health. Published online at www.who.int/dietphysicalactivity/en. World Health Organization, Geneva, Switzerland, 2004.
-
(2004)
Published
-
-
-
63
-
-
1242339716
-
Role of vitamins in the risk, prevention, and treatment of breast cancer
-
Zhang. S. M. Role of vitamins in the risk, prevention, and treatment of breast cancer. Curr. Opin. Gynecol. 16:19, 2004.
-
(2004)
Curr. Opin. Gynecol
, vol.16
, pp. 19
-
-
Zhang, S.M.1
|