Ribosomally synthesiszed antimicrobial peptides (bacteriocins) in lactic acid bacteria: A review

Food Science and Biotechnology

Volumn 16, Issue 5, 2007, Pages 675-690

  Nes, Ingolf F ^a   Yoon, Sung Sik ^b   Diep, Dzung B ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^b Yonsei University Wonju   (South Korea)

Author keywords

Bacteriocin; Classification; Gene regulation; Lactic acid bacteria; Modes of action

Indexed keywords

BACTERIA (MICROORGANISMS); POSIBACTERIA;

EID: 45749122840     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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