Development of innovative pediocin PA-1 by DNA shuffling among class IIa bacteriocins

Applied and Environmental Microbiology

Volumn 73, Issue 16, 2007, Pages 5292-5299

  Tominaga, Tatsuya ^a   Hatakeyama, Yoshinori ^b  

^a Saitama Industrial Technology Center   (Japan)

^b NIHON UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIMICROBIAL ACTIVITY; CLASS IIA BACTERIOCINS; DNA-SHUFFLING LIBRARY;

BACTERIA; BIOACTIVITY; DNA; LACTIC ACID; MUTAGENESIS;

PROTEINS;

BACTERIOCIN; DNA; FOOD ADDITIVE; LYSYLTYROSYLTYROSYLGLYCYLASPARAGINYLGLYCYLVALYLTHREONYLCYSTEINYLGLYCYLLYSYLHISTI DYLSERYLCYSTEINAMIDE; PEDIOCIN; PEDIOCIN PA 1; RIBOSOME RNA; RNA 16S; THREONYLLYSYLTYROSYLTYROSYLGLYCYLASPARAGINYLGLYCYLVALYLSERYLCYSTEINYLTHREONYLLYS YLSERYLGLYCYLCYSTEINAMIDE; UNCLASSIFIED DRUG;

ANTIMICROBIAL ACTIVITY; BACTERIUM; BIOASSAY; DNA; MUTATION; TOXIN;

AMINO TERMINAL SEQUENCE; ANTIMICROBIAL ACTIVITY; ARTICLE; CARBOXY TERMINAL SEQUENCE; CARNOBACTERIUM; CHIMERA; DAIRY PRODUCT; DNA STRUCTURE; FOOD PRESERVATION; GROWTH INHIBITION; LACTIC ACID BACTERIUM; LACTOBACILLUS; LEUCONOSTOC; LEUKONOSTOC LACTIS; NONHUMAN; NUCLEOTIDE SEQUENCE; PEDIOCOCCUS; SEQUENCE ANALYSIS; SPECIES IDENTIFICATION;

AMINO ACID SEQUENCE; BACTERIOCINS; DNA SHUFFLING; MOLECULAR SEQUENCE DATA; MUTATION; PEDIOCOCCUS; RECOMBINANT FUSION PROTEINS; REPRODUCIBILITY OF RESULTS; SEQUENCE HOMOLOGY, AMINO ACID;

CARNOBACTERIUM; LACTOBACILLUS; LEUCONOSTOC LACTIS; PEDIOCOCCUS;

EID: 34548293678     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.00558-07     Document Type: Article

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