Vitamin E and vegetable oils;Vitamina E y aceites vegetales

Grasas y Aceites

Volumn 58, Issue 1, 2007, Pages 74-86

  Sayago, A ^a   Marin M I ^a   Aparicio, R ^b   Morales, M T ^a  

^a UNIVERSITY OF SEVILLE   (Spain)

^b INSTITUTO DE LA GRASA   (Spain)

Author keywords

Antioxidants; Tocopherols; Vegetable oils; Vitamin E

Indexed keywords

ANTIOXIDANTS; BIOCHEMISTRY; NUTRITION;

AGE-RELATED DISEASE; ANTIOXIDANT PROPERTIES; CARDIO-VASCULAR DISEASE; DIETARY INTAKES; EXTERNAL AGENTS; POTENT ANTIOXIDANTS; TOCOPHEROLS; VITAMIN-E;

VEGETABLE OILS;

EID: 39049098555     PISSN: 00173495     EISSN: None     Source Type: Journal    
DOI: 10.3989/gya.2007.v58.i1.11     Document Type: Review

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