Antihyperlipidemic effect of Aronia melanocarpa fruit juice in rats fed a high-cholesterol diet

Plant Foods for Human Nutrition

Volumn 62, Issue 1, 2007, Pages 19-24

  Valcheva Kuzmanova, S ^a   Kuzmanov, K ^a   Mihova, V ^a   Krasnaliev, I ^a   Borisova, P ^a   Belcheva, A ^a  

^a MEDICAL UNIVERSITY OF VARNA   (Bulgaria)

Author keywords

Anthocyanins; Aronia melanocrpa fruit juice; Flavonoids; High cholesterol diet; Plasma lipids; Total phenolics

Indexed keywords

ANTHOCYANIN; ANTILIPEMIC AGENT; LIPID; LIPOPROTEIN; PHENOL DERIVATIVE; PLANT EXTRACT;

ANIMAL; AORTA; ARTICLE; BLOOD; CHEMISTRY; CHOLESTEROL INTAKE; DISEASE MODEL; DOSE RESPONSE; DRUG EFFECT; HYPERLIPIDEMIA; LIVER; MALE; ORAL DRUG ADMINISTRATION; PATHOLOGY; PHOTINIA; PHYTOTHERAPY; RANDOMIZATION; RAT; WISTAR RAT;

ADMINISTRATION, ORAL; ANIMALS; ANTHOCYANINS; ANTILIPEMIC AGENTS; AORTA; CHOLESTEROL, DIETARY; DISEASE MODELS, ANIMAL; DOSE-RESPONSE RELATIONSHIP, DRUG; HYPERLIPIDEMIAS; LIPIDS; LIPOPROTEINS; LIVER; MALE; PHENOLS; PHOTINIA; PHYTOTHERAPY; PLANT EXTRACTS; RANDOM ALLOCATION; RATS; RATS, WISTAR;

ARONIA; PHOTINIA MELANOCARPA; RATTUS;

EID: 33847322587     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11130-006-0036-2     Document Type: Article

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