Iodine deficiency in a study population of norwegian pregnant women—results from the little in Norway study (LiN)

Nutrients

Volumn 10, Issue 4, 2018, Pages

  Dahl, Lisbeth ^a   Wik Markhus, Maria ^a   Sanchez, Perla Vanessa Roldan ^a,b   Moe, Vibeke ^c   Smith, Lars ^c   Meltzer, Helle Margrete ^d   Kjellevold, Marian ^a  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

^b UNIVERSITY OF BERGEN   (Norway)

^c UNIVERSITY OF OSLO   (Norway)

^d NORWEGIAN INSTITUTE OF PUBLIC HEALTH   (Norway)

Author keywords

Iodine status; Iodine to creatinine ratio; Milk and dairy products; Pregnant; Seafood; Supplement; Urinary iodine concentration

Indexed keywords

CREATININE; IODINE;

ADULT; ARTICLE; DIETARY INTAKE; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; IODINE DEFICIENCY; MAJOR CLINICAL STUDY; MASS SPECTROMETRY; MILK; NORWEGIAN (PEOPLE); PREGNANT WOMAN; PROSPECTIVE STUDY; SOCIOECONOMICS; URINALYSIS; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DEFICIENCY; DIETARY REFERENCE INTAKE; DIETARY SUPPLEMENT; FEEDING BEHAVIOR; MATERNAL NUTRITION; MATERNAL WELFARE; NORWAY; NUTRITIONAL DEFICIENCY; NUTRITIONAL STATUS; PATHOPHYSIOLOGY; PORTION SIZE; PREGNANCY; RISK FACTOR; URINE; YOUNG ADULT;

ADULT; CROSS-SECTIONAL STUDIES; DAIRY PRODUCTS; DEFICIENCY DISEASES; DIETARY SUPPLEMENTS; FEEDING BEHAVIOR; FEMALE; HUMANS; IODINE; MATERNAL HEALTH; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; NORWAY; NUTRITIONAL STATUS; PORTION SIZE; PREGNANCY; PROSPECTIVE STUDIES; RECOMMENDED DIETARY ALLOWANCES; RISK FACTORS; YOUNG ADULT;

EID: 85045993867     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu10040513     Document Type: Article

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