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Volumn 10, Issue 2, 2018, Pages

Inadequate iodine intake in population groups defined by age, life stage and vegetarian dietary practice in a norwegian convenience sample

Author keywords

Adolescents; Children; Elderly; Iodine status; Iodine supplement use; Pregnant; Probability of adequate iodine intake; Urinary iodine concentration; Vegans; Vegetarians

Indexed keywords

ADOLESCENT; ADULT; AGED; ARTICLE; CHILD; CONVENIENCE SAMPLE; DIET RESTRICTION; FEMALE; HUMAN; HUMAN EXPERIMENT; LACTOVEGETARIAN; MAJOR CLINICAL STUDY; MONITORING; NORWAY; NORWEGIAN (CITIZEN); PREGNANCY; PREGNANT WOMAN; PROBABILITY; URINE SAMPLING; VEGAN; AGE; AGING; CROSS-SECTIONAL STUDY; DEFICIENCY; DIET; DIETARY SUPPLEMENT; MALE; MEDICAL RECORD; MIDDLE AGED; NUTRITIONAL STATUS; PRESCHOOL CHILD; RISK FACTOR; URINALYSIS; URINE; VEGAN DIET; VEGETARIAN DIET; YOUNG ADULT;

EID: 85042162105     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu10020230     Document Type: Article
Times cited : (74)

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