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Volumn , Issue , 2009, Pages 345-352

The Iodine Content of Foods and Diets: Norwegian Perspectives

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EID: 84856943589     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374135-6.00037-6     Document Type: Chapter
Times cited : (15)

References (39)
  • 15
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    • National Dietary Survey among Men and Women, 16-79 Years. Publication No. 2. Norwegian National Council of Nutrition and Physical Activity, Oslo, Norway
    • Johansson, L. and Solvoll, K. (1999). National Dietary Survey among Men and Women, 16-79 Years. Publication No. 2. Norwegian National Council of Nutrition and Physical Activity, Oslo, Norway.
    • (1999)
    • Johansson, L.1    Solvoll, K.2
  • 21
    • 33750216250 scopus 로고    scopus 로고
    • Cohort profile: The Norwegian Mother and Child Cohort Study (MoBa)
    • The MoBa Study Group
    • Magnus P., Irgens L.M., Haug K., Nystad W., Skjærven R., Stoltenberg C. Cohort profile: The Norwegian Mother and Child Cohort Study (MoBa). Int. J. Epidemiol. 2006, 35(5):1146-1150. The MoBa Study Group.
    • (2006) Int. J. Epidemiol. , vol.35 , Issue.5 , pp. 1146-1150
    • Magnus, P.1    Irgens, L.M.2    Haug, K.3    Nystad, W.4    Skjærven, R.5    Stoltenberg, C.6
  • 23
    • 84884425204 scopus 로고    scopus 로고
    • Ministry of Agriculture.Regulation of Husbandry Practising for Cattle and Swine (in Norwegian)
    • Ministry of Agriculture. (1996). Regulation of Husbandry Practising for Cattle and Swine (in Norwegian) (. http://www.lovdata.no/for/sf/ld/ld-19960115-0091.html).
    • (1996)
  • 24
    • 84884432487 scopus 로고    scopus 로고
    • Ministry of Agriculture.Regulation of Feeding Stuff. Retrieved from
    • Ministry of Agriculture. (2002). Regulation of Feeding Stuff. Retrieved from . http://www.lovdata.no/for/sf/ld/ld-20021107-1290.html.
    • (2002)
  • 25
    • 84884448144 scopus 로고    scopus 로고
    • Ministry of Agriculture, Fisheries and Food.Food Surveillance Information Sheet No. 128. HM Stationery Office, London, UK
    • Ministry of Agriculture, Fisheries and Food. (1997). Food Surveillance Information Sheet No. 128. HM Stationery Office, London, UK.
    • (1997)
  • 26
    • 84884442142 scopus 로고    scopus 로고
    • Ministry of Agriculture, Fisheries and Food.Food Surveillance Information Sheet No. 178. HM Stationery Office, London, UK
    • Ministry of Agriculture, Fisheries and Food. (1999). Food Surveillance Information Sheet No. 178. HM Stationery Office, London, UK.
    • (1999)
  • 27
    • 84884430048 scopus 로고    scopus 로고
    • Ministry of Agriculture, Fisheries and Food.Food Surveillance Information Sheet No. 198. Retrieved from
    • Ministry of Agriculture, Fisheries and Food. (2000). Food Surveillance Information Sheet No. 198. Retrieved from . http://www.food.gov.uk/science/surveillance/maffinfo/2000/maff-2000-198.
    • (2000)
  • 28
    • 84884440939 scopus 로고    scopus 로고
    • Ministry of Health.Regulation of General Production of Food Offered to Consumers. Retrieved from
    • Ministry of Health. (2002). Regulation of General Production of Food Offered to Consumers. Retrieved from . http://www.snt.no/rettsregler/forskrifter/hd-19830708-1252.html.
    • (2002)
  • 31
    • 84884438172 scopus 로고    scopus 로고
    • Ungkost. In: National Dietary Survey among 4- and 8-Grade Pupils in Norway. Directorate for Health and Social Affairs, Division of Nutrition
    • Øverby, N. and Andersen, L. (2002). Ungkost. In: National Dietary Survey among 4- and 8-Grade Pupils in Norway. Directorate for Health and Social Affairs, Division of Nutrition.
    • (2002)
    • Øverby, N.1    Andersen, L.2
  • 34
    • 84884420409 scopus 로고    scopus 로고
    • Dietary Intake among 4 Years Old Children. Directorate for Health and Social Affairs, Division of Nutrition, Oslo, Norway
    • Pollestad, M., Øverby, N. and Andersen, L. (2002). In: Dietary Intake among 4 Years Old Children. Directorate for Health and Social Affairs, Division of Nutrition, Oslo, Norway.
    • (2002)
    • Pollestad, M.1    Øverby, N.2    Andersen, L.3
  • 39
    • 84884427110 scopus 로고    scopus 로고
    • WHO/UNICEF/ICCIDD In: Assessment of the Iodine Deficiency Disorders and Monitoring their Elimination. A guide for program managers WHO, WHO/NHD//0.1, Geneva, Switzerland
    • WHO/UNICEF/ICCIDD. (2001). In: Assessment of the Iodine Deficiency Disorders and Monitoring their Elimination. A guide for program managers, pp. 1-107. WHO, WHO/NHD//0.1, Geneva, Switzerland.
    • (2001) , pp. 1-107


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.