Phenolics, antioxidants and color properties of aqueous pigmented plant extracts: Ardisia colorata var. elliptica, Clitoria ternatea, Garcinia mangostana and Syzygium cumini

Journal of Functional Foods

Volumn 38, Issue , 2017, Pages 232-241

  Siti Azima, A M ^a   Noriham, A ^a   Manshoor, N ^a  

^a UNIVERSITI TEKNOLOGI MARA   (Malaysia)

Author keywords

Anthocyanins; Color density; Flavonoids; Phenolic acids

Indexed keywords

EID: 85029478884     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2017.09.018     Document Type: Article

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