Growth and bioactive peptides production potential of Lactobacillus plantarum strain C2 in soy milk: A LC-MS/MS based revelation for peptides biofunctionality

LWT

Volumn 86, Issue , 2017, Pages 293-301

  Singh, Brij Pal ^a   Vij, Shilpa ^a  

^a NATIONAL DAIRY RESEARCH INSTITUTE   (India)

Author keywords

ACE Inhibitory peptides; Antioxidant peptides; Bioactive peptides; Glycine max; Oligosaccharide

Indexed keywords

AMINO ACIDS; ANTIOXIDANTS; BACILLI; DAIRIES; FERMENTATION; OLIGOSACCHARIDES;

ACE INHIBITORY PEPTIDES; ACE-INHIBITORY ACTIVITY; ANTI-OXIDANT ACTIVITIES; ANTIOXIDANT PEPTIDES; BIO-FUNCTIONALITIES; BIOACTIVE PEPTIDES; GLYCINE MAX; LACTOBACILLUS PLANTARUM;

PEPTIDES;

EID: 85026855652     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2017.08.013     Document Type: Article

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