Identification of antifungal peptides produced by Lactobacillus plantarum IS10 grown in the MRS broth

Food Control

Volumn 59, Issue , 2016, Pages 27-30

  Muhialdin, Belal J ^a   Hassan, Zaiton ^b   Bakar, Fatimah Abu ^a   Saari, Nazamid ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^b UNIVERSITI SAINS ISLAM MALAYSIA   (Malaysia)

Author keywords

Antifungal peptides; Lactobacillus plantarum; Novel peptides; Spoilage fungi

Indexed keywords

ASPERGILLUS FLAVUS; EUROTIUM RUBRUM; FUNGI; LACTOBACILLUS PLANTARUM; PENICILLIUM ROQUEFORTII;

EID: 84929590792     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2015.05.022     Document Type: Article

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