Improved production of tannase by Klebsiella pneumoniae using Indian gooseberry leaves under submerged fermentation using Taguchi approach

AMB Express

Volumn 6, Issue 1, 2016, Pages

  Kumar, Mukesh ^a,b   Singh, Amrinder ^a,c   Beniwal, Vikas ^d   Salar, Raj Kumar ^a  

^a CHAUDHARY DEVI LAL UNIVERSITY   (India)

^b AMBALA COLLEGE OF ENGINEERING AND APPLIED RESEARCH   (India)

^c KURUKSHETRA UNIVERSITY   (India)

^d MAHARISHI MARKANDESHWAR DEEMED TO BE UNIVERSITY   (India)

Author keywords

Agro residues; Central composite design; Klebsiella pneumoniae; Response surface methodology; Taguchi orthogonal array; Tannase

Indexed keywords

AMMONIUM CHLORIDE; DIPOTASSIUM HYDROGEN PHOSPHATE; MAGNESIUM SULFATE; POTASSIUM DIHYDROGEN PHOSPHATE; TANNASE; TANNIN;

ACACIA NILOTICA; ARTICLE; EMBLICA OFFICINALIS; ENZYME SYNTHESIS; EUCALYPTUS; HYDROLYSIS; INCUBATION TIME; INOCULATION; KLEBSIELLA PNEUMONIAE; PH; PLANT LEAF; SUBMERGED FERMENTATION; SYZYGIUM CUMINI; TAGUCHI ORTHOGONAL ARRAY; TEMPERATURE;

EID: 84978663395     PISSN: None     EISSN: 21910855     Source Type: Journal    
DOI: 10.1186/s13568-016-0217-9     Document Type: Article

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