Sea Buckthorn (Hippophaë rhamnoides ssp. rhamnoides) Berries in Nordic Environment: Compositional Response to Latitude and Weather Conditions

Journal of Agricultural and Food Chemistry

Volumn 64, Issue 24, 2016, Pages 5031-5044

  Zheng, Jie ^a,b   Kallio, Heikki ^a,b   Yang, Baoru ^a  

^a UNIVERSITY OF TURKU   (Finland)

^b JINAN UNIVERSITY   (China)

Author keywords

flavonol; Hippopha rhamnoides; latitude; sea buckthorn; variety; weather conditions

Indexed keywords

FLAVONOIDS; METEOROLOGY; SUGARS;

FLAVONOL; FLAVONOL GLYCOSIDES; LATITUDE; MEAN TEMPERATURE; NORTHERN FINLAND; SEA BUCKTHORN; SOUTHERN FINLAND; VARIETY;

FRUITS;

FLAVONOL DERIVATIVE; GLYCOSIDE; PLANT EXTRACT;

ALTITUDE; CHEMISTRY; FINLAND; FRUIT; GROWTH, DEVELOPMENT AND AGING; HIPPOPHAE; SEASON; TANDEM MASS SPECTROMETRY; WEATHER;

ALTITUDE; FINLAND; FLAVONOLS; FRUIT; GLYCOSIDES; HIPPOPHAE; PLANT EXTRACTS; SEASONS; TANDEM MASS SPECTROMETRY; WEATHER;

EID: 84976294033     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/acs.jafc.6b00682     Document Type: Article

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