Mediterranean diet score and prostate cancer risk in a Swedish population-based case-control study

Journal of Nutritional Science

Volumn 2, Issue , 2013, Pages 1-13

  Möller, Elisabeth ^a   Galeone, Carlotta ^b,c   Andersson, Therese M L ^a   Bellocco, Rino ^a,d   Adami, Hans Olov ^a,e   Andrén, Ove ^f   Grönberg, Henrik ^a   La Vecchia, Carlo ^b,c   Mucci, Lorelei A ^e,g   Bälter, Katarina ^a  

^a KAROLINSKA INSTITUTE   (Sweden)

^b MARIO NEGRI INSTITUTE FOR PHARMACOLOGICAL RESEARCH   (Italy)

^c UNIVERSITY OF MILAN   (Italy)

^d UNIVERSITY OF MILANO BICOCCA   (Italy)

^e HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^f ÖREBRO UNIVERSITY HOSPITAL   (Sweden)

^g BRIGHAM AND WOMEN S HOSPITAL   (United States)

Author keywords

Dietary patterns; Dietary score; Epidemiology; Prostatic neoplasms

Indexed keywords

EID: 84973265097     PISSN: 20486790     EISSN: None     Source Type: Journal    
DOI: 10.1017/jns.2013.2     Document Type: Article

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