메뉴 건너뛰기




Volumn 8, Issue 4, 2016, Pages

Influence of phenol-enriched olive oils on human intestinal immune function

Author keywords

Gut microbiota; IgA coated bacteria; Inflammation; Mucosal immunity; Olive oil; Phenolic compounds

Indexed keywords

C REACTIVE PROTEIN; CALGRANULIN; GLUCOSE; IMMUNOGLOBULIN A; INTERLEUKIN 6; OLIVE OIL; PHENOL DERIVATIVE; TUMOR NECROSIS FACTOR ALPHA; VIRGIN OLIVE OIL;

EID: 84963781007     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu8040213     Document Type: Article
Times cited : (49)

References (53)
  • 1
    • 0032955055 scopus 로고    scopus 로고
    • Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: Final report of the Lyon Diet Heart Study
    • [CrossRef] [PubMed]
    • De Lorgeril, M.; Salen, P.; Martin, J.L.; Monjaud, I.; Delaye, J.; Mamelle, N. Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: Final report of the Lyon Diet Heart Study. Circulation 1999, 99, 779–785. [CrossRef] [PubMed]
    • (1999) Circulation , vol.99 , pp. 779-785
    • De Lorgeril, M.1    Salen, P.2    Martin, J.L.3    Monjaud, I.4    Delaye, J.5    Mamelle, N.6
  • 2
    • 0038310626 scopus 로고    scopus 로고
    • Adherence to a Mediterranean diet and survival in a Greek population
    • [CrossRef] [PubMed]
    • Trichopoulou, A.; Costacou, T.; Bamia, C.; Trichopoulos, D. Adherence to a Mediterranean diet and survival in a Greek population. N. Engl. J. Med. 2003, 348, 2599–2608. [CrossRef] [PubMed]
    • (2003) N. Engl. J. Med , vol.348 , pp. 2599-2608
    • Trichopoulou, A.1    Costacou, T.2    Bamia, C.3    Trichopoulos, D.4
  • 3
    • 33744807433 scopus 로고    scopus 로고
    • Mediterranean diet and risk for Alzheimer’s disease
    • [CrossRef] [PubMed]
    • Scarmeas, N.; Stern, Y.; Tang, M.X.; Mayeux, R.; Luchsinger, J.A. Mediterranean diet and risk for Alzheimer’s disease. Ann. Neurol. 2006, 59, 912–921. [CrossRef] [PubMed]
    • (2006) Ann. Neurol , vol.59 , pp. 912-921
    • Scarmeas, N.1    Stern, Y.2    Tang, M.X.3    Mayeux, R.4    Luchsinger, J.A.5
  • 4
    • 46349084356 scopus 로고    scopus 로고
    • Conformity to traditional Mediterranean diet and cancer incidence: The Greek EPIC cohort
    • Greek EPIC cohort, [CrossRef] [PubMed]
    • Benetou, V.; Trichopoulou, A.; Orfanos, P.; Naska, A.; Lagiou, P.; Boffetta, P.; Trichopoulos, D.; Greek EPIC cohort. Conformity to traditional Mediterranean diet and cancer incidence: The Greek EPIC cohort. Br. J. Cancer 2008, 99, 191–195. [CrossRef] [PubMed]
    • (2008) Br. J. Cancer , vol.99 , pp. 191-195
    • Benetou, V.1    Trichopoulou, A.2    Orfanos, P.3    Naska, A.4    Lagiou, P.5    Boffetta, P.6    Trichopoulos, D.7
  • 5
    • 52649094446 scopus 로고    scopus 로고
    • Adherence to Mediterranean diet and health status: Meta-analysis
    • [CrossRef] [PubMed]
    • Sofi, F.; Cesari, F.; Abbate, R.; Gensini, G.F.; Casini, A. Adherence to Mediterranean diet and health status: Meta-analysis. Br. Med. J. 2008. [CrossRef] [PubMed]
    • (2008) Br. Med. J
    • Sofi, F.1    Cesari, F.2    Abbate, R.3    Gensini, G.F.4    Casini, A.5
  • 6
    • 0031440809 scopus 로고    scopus 로고
    • Healthy traditional Mediterranean diet: An expression of culture, history, and lifestyle
    • [CrossRef] [PubMed]
    • Trichopoulou, A.; Lagiou, P. Healthy traditional Mediterranean diet: An expression of culture, history, and lifestyle. Nutr Rev. 1997, 55, 383–389. [CrossRef] [PubMed]
    • (1997) Nutr Rev , vol.55 , pp. 383-389
    • Trichopoulou, A.1    Lagiou, P.2
  • 7
    • 84955154004 scopus 로고    scopus 로고
    • Studies on oxidants and antioxidants with a brief glance at their relevance to the immune system
    • [CrossRef] [PubMed]
    • Aslani, B.A.; Ghobadi, S. Studies on oxidants and antioxidants with a brief glance at their relevance to the immune system. Life Sci. 2016, 146, 163–173. [CrossRef] [PubMed]
    • (2016) Life Sci , vol.146 , pp. 163-173
    • Aslani, B.A.1    Ghobadi, S.2
  • 8
    • 63049090009 scopus 로고    scopus 로고
    • Regulatory effects of a fermented food concentrate on immune function parameters in healthy volunteers
    • [CrossRef] [PubMed]
    • Schoen, C.; Schulz, A.; Schweikart, J.; Schütt, S.; von Baehr, V. Regulatory effects of a fermented food concentrate on immune function parameters in healthy volunteers. Nutrition 2009, 25, 499–505. [CrossRef] [PubMed]
    • (2009) Nutrition , vol.25 , pp. 499-505
    • Schoen, C.1    Schulz, A.2    Schweikart, J.3    Schütt, S.4    von Baehr, V.5
  • 10
    • 78149244054 scopus 로고    scopus 로고
    • Immune-modulating efficacy of a polyphenol-rich beverage on symptoms associated with the common cold: A double-blind, randomised, placebo-controlled, multi-centric clinical study
    • [CrossRef] [PubMed]
    • Schütz, K.; Sass, M.; de With, A.; Graubaum, H.J.; Grünwald, J. Immune-modulating efficacy of a polyphenol-rich beverage on symptoms associated with the common cold: A double-blind, randomised, placebo-controlled, multi-centric clinical study. Br. J. Nutr. 2010, 104, 1156–1164. [CrossRef] [PubMed]
    • (2010) Br. J. Nutr , vol.104 , pp. 1156-1164
    • Schütz, K.1    Sass, M.2    de With, A.3    Graubaum, H.J.4    Grünwald, J.5
  • 12
    • 80052765954 scopus 로고    scopus 로고
    • The acute effect of ingesting a quercetin-based supplement on exercise-induced inflammation and immune changes in runners
    • [PubMed]
    • Konrad, M.; Nieman, D.C.; Henson, D.A.; Kennerly, K.M.; Jin, F.; Wallner-Liebmann, S.J. The acute effect of ingesting a quercetin-based supplement on exercise-induced inflammation and immune changes in runners. Int. J. Sport Nutr. Exerc. Metab. 2011, 21, 338–346. [PubMed]
    • (2011) Int. J. Sport Nutr. Exerc. Metab , vol.21 , pp. 338-346
    • Konrad, M.1    Nieman, D.C.2    Henson, D.A.3    Kennerly, K.M.4    Jin, F.5    Wallner-Liebmann, S.J.6
  • 14
    • 84875471625 scopus 로고    scopus 로고
    • Effects of a flavonoid-rich juice on inflammation, oxidative stress, and immunity in elite swimmers: A metabolomics-based approach
    • [PubMed]
    • Knab, A.M.; Nieman, D.C.; Gillitt, N.D.; Shanely, R.A.; Cialdella-Kam, L.; Henson, D.A.; Sha, W. Effects of a flavonoid-rich juice on inflammation, oxidative stress, and immunity in elite swimmers: A metabolomics-based approach. Int. J. Sport Nutr. Exerc. Metab. 2013, 23, 150–160. [PubMed]
    • (2013) Int. J. Sport Nutr. Exerc. Metab , vol.23 , pp. 150-160
    • Knab, A.M.1    Nieman, D.C.2    Gillitt, N.D.3    Shanely, R.A.4    Cialdella-Kam, L.5    Henson, D.A.6    Sha, W.7
  • 15
    • 84865564697 scopus 로고    scopus 로고
    • Silibinin modulates the NF-κb pathway and pro-inflammatory cytokine production by mononuclear cells from preeclamptic women
    • [CrossRef] [PubMed]
    • Giorgi, V.S.; Peracoli, M.T.; Peracoli, J.C.; Witkin, S.S.; Bannwart-Castro, C.F. Silibinin modulates the NF-κb pathway and pro-inflammatory cytokine production by mononuclear cells from preeclamptic women. J. Reprod. Immunol. 2012, 95, 67–72. [CrossRef] [PubMed]
    • (2012) J. Reprod. Immunol , vol.95 , pp. 67-72
    • Giorgi, V.S.1    Peracoli, M.T.2    Peracoli, J.C.3    Witkin, S.S.4    Bannwart-Castro, C.F.5
  • 19
    • 33749080532 scopus 로고    scopus 로고
    • The effect of polyphenols in olive oil on heart disease risk factors, a randomized trial
    • EUROLIVE Study Group, [CrossRef] [PubMed]
    • Covas, M.I.; Nyyssönen, K.; Poulsen, H.E.; Kaikkonen, J.; Zunft, H.J.; Kiesewetter, H.; EUROLIVE Study Group. The effect of polyphenols in olive oil on heart disease risk factors, a randomized trial. Ann. Intern. Med. 2006, 145, 333–341. [CrossRef] [PubMed]
    • (2006) Ann. Intern. Med , vol.145 , pp. 333-341
    • Covas, M.I.1    Nyyssönen, K.2    Poulsen, H.E.3    Kaikkonen, J.4    Zunft, H.J.5    Kiesewetter, H.6
  • 21
    • 77954643863 scopus 로고    scopus 로고
    • Oleuropein in olive and its pharmacological effects
    • [CrossRef] [PubMed]
    • Omar, S.H. Oleuropein in olive and its pharmacological effects. Sci. Pharm. 2010, 78, 133–154. [CrossRef] [PubMed]
    • (2010) Sci. Pharm , vol.78 , pp. 133-154
    • Omar, S.H.1
  • 22
    • 84937549942 scopus 로고    scopus 로고
    • New perspectives on bioactivity of olive oil—Evidence from animal models, human interventions and the use of urinary proteomic biomarkers
    • [CrossRef] [PubMed]
    • Silva, S.; Combet, E.; Figueira, M.E.; Koeck, T.; Mullen, W.; Bronze, M.R. New perspectives on bioactivity of olive oil—Evidence from animal models, human interventions and the use of urinary proteomic biomarkers. Proc. Nutr. Soc. 2015, 74, 268–281. [CrossRef] [PubMed]
    • (2015) Proc. Nutr. Soc , vol.74 , pp. 268-281
    • Silva, S.1    Combet, E.2    Figueira, M.E.3    Koeck, T.4    Mullen, W.5    Bronze, M.R.6
  • 23
    • 84876436315 scopus 로고    scopus 로고
    • Health effects of olive oil polyphenols: Recent advances and possibilities for the use of health claims
    • [CrossRef] [PubMed]
    • Martín-Peláez, S.; Covas, M.I.; Fitó, M.; Kušar, A.; Pravst, I. Health effects of olive oil polyphenols: Recent advances and possibilities for the use of health claims. Mol. Nutr. Food Res. 2013, 57, 760–771. [CrossRef] [PubMed]
    • (2013) Mol. Nutr. Food Res , vol.57 , pp. 760-771
    • Martín-Peláez, S.1    Covas, M.I.2    Fitó, M.3    Kušar, A.4    Pravst, I.5
  • 25
    • 75649093343 scopus 로고    scopus 로고
    • Toll-like receptor signaling in the intestinal epithelium: How bacterial recognition shapes intestinal function
    • [CrossRef] [PubMed]
    • Abreu, M.T. Toll-like receptor signaling in the intestinal epithelium: How bacterial recognition shapes intestinal function. Nat. Rev. Immunol. 2010, 10, 131–144. [CrossRef] [PubMed]
    • (2010) Nat. Rev. Immunol , vol.10 , pp. 131-144
    • Abreu, M.T.1
  • 26
    • 77952318832 scopus 로고    scopus 로고
    • Intestinal bacteria and the regulation of immune cell homeostasis
    • [CrossRef] [PubMed]
    • Hill, D.A.; Artis, D. Intestinal bacteria and the regulation of immune cell homeostasis. Annu. Rev. Immunol. 2010, 28, 623–667. [CrossRef] [PubMed]
    • (2010) Annu. Rev. Immunol , vol.28 , pp. 623-667
    • Hill, D.A.1    Artis, D.2
  • 27
    • 84915788329 scopus 로고    scopus 로고
    • Impact of cocoa polyphenol extracts on the immune system and microbiota in two strains of young rats
    • [CrossRef] [PubMed]
    • Massot-Cladera, M.; Abril-Gil, M.; Torres, S.; Franch, A.; Castell, M.; Pérez-Cano, F.J. Impact of cocoa polyphenol extracts on the immune system and microbiota in two strains of young rats. Br. J. Nutr. 2014, 112, 1944–1954. [CrossRef] [PubMed]
    • (2014) Br. J. Nutr , vol.112 , pp. 1944-1954
    • Massot-Cladera, M.1    Abril-Gil, M.2    Torres, S.3    Franch, A.4    Castell, M.5    Pérez-Cano, F.J.6
  • 29
    • 84910117782 scopus 로고    scopus 로고
    • Study of the catabolism of thyme phenols combining in vitro fermentation and human intervention
    • [CrossRef] [PubMed]
    • Mosele, J.I.; Martín-Peláez, S.; Macià, A.; Farràs, M.; Valls, R.M.; Catalán, Ú.; Motilva, M.J. Study of the catabolism of thyme phenols combining in vitro fermentation and human intervention. J. Agric. Food Chem. 2014, 62, 10954–10961. [CrossRef] [PubMed]
    • (2014) J. Agric. Food Chem , vol.62 , pp. 10954-10961
    • Mosele, J.I.1    Martín-Peláez, S.2    Macià, A.3    Farràs, M.4    Valls, R.M.5    Catalán, Ú.6    Motilva, M.J.7
  • 31
    • 84942837404 scopus 로고    scopus 로고
    • Complementary phenol-enriched olive oil improves HDL characteristics in hypercholesterolemic subjects. A randomized, double-blind, crossover, controlled trial. The VOHF study
    • [CrossRef] [PubMed]
    • Farràs, M.; Castañer, O.; Martín-Peláez, S.; Hernáez, Á.; Schröder, H.; Subirana, I.; Muñoz-Aguayo, D.; Gaixas, S.; de la Torre, R.; Farré, M., et al. Complementary phenol-enriched olive oil improves HDL characteristics in hypercholesterolemic subjects. A randomized, double-blind, crossover, controlled trial. The VOHF study. Mol. Nutr. Food Res. 2015, 59, 1758–1770. [CrossRef] [PubMed]
    • (2015) Mol. Nutr. Food Res , vol.59 , pp. 1758-1770
    • Farràs, M.1    Castañer, O.2    Martín-Peláez, S.3    Hernáez, Á.4    Schröder, H.5    Subirana, I.6    Muñoz-Aguayo, D.7    Gaixas, S.8    de la Torre, R.9    Farré, M.10
  • 32
    • 84908667982 scopus 로고    scopus 로고
    • Metabolite profiling of olive oil and thyme phenols after a sustained intake of two phenol-enriched olive oils by humans: Identification of compliance markers
    • [CrossRef]
    • Rubió, L.; Farràs, M.; de La Torre, R.; Macià, A.; Romero, M.P.; Valls, R.M.; Solà, R.; Farré, M.; Fitó, M.; Motilva, M.J. Metabolite profiling of olive oil and thyme phenols after a sustained intake of two phenol-enriched olive oils by humans: Identification of compliance markers. Food Res. Int. 2014, 65, 59–68. [CrossRef]
    • (2014) Food Res. Int , vol.65 , pp. 59-68
    • Rubió, L.1    Farràs, M.2    De La Torre, R.3    Macià, A.4    Romero, M.P.5    Valls, R.M.6    Solà, R.7    Farré, M.8    Fitó, M.9    Motilva, M.J.10
  • 33
    • 0033781871 scopus 로고    scopus 로고
    • Development of 16S rRNA-based probes for the Coriobacterium group and the Atopobium cluster and their application for enumeration of Coriobacteriaceae in human feces from volunteers of different age groups
    • [CrossRef] [PubMed]
    • Harmsen, H.J.; Wildeboer-Veloo, A.C.; Grijpstra, J.; Knol, J.; Degener, J.E.; Welling, G.W. Development of 16S rRNA-based probes for the Coriobacterium group and the Atopobium cluster and their application for enumeration of Coriobacteriaceae in human feces from volunteers of different age groups. Appl. Environ. Microbiol. 2000, 66, 4523–4527. [CrossRef] [PubMed]
    • (2000) Appl. Environ. Microbiol , vol.66 , pp. 4523-4527
    • Harmsen, H.J.1    Wildeboer-Veloo, A.C.2    Grijpstra, J.3    Knol, J.4    Degener, J.E.5    Welling, G.W.6
  • 34
    • 0031692488 scopus 로고    scopus 로고
    • Variations of bacterial populations in human feces measured by fluorescent in situ hybridization with group specific16S rRNA-targeted oligonucleotide probes
    • [PubMed]
    • Franks, A.H.; Harmsen, H.J.; Raangs, G.C.; Jansen, G.J.; Schut, F.; Welling, G.W. Variations of bacterial populations in human feces measured by fluorescent in situ hybridization with group specific16S rRNA-targeted oligonucleotide probes. Appl. Environ. Microbiol. 1998, 64, 3336–3345. [PubMed]
    • (1998) Appl. Environ. Microbiol , vol.64 , pp. 3336-3345
    • Franks, A.H.1    Harmsen, H.J.2    Raangs, G.C.3    Jansen, G.J.4    Schut, F.5    Welling, G.W.6
  • 35
    • 0032755259 scopus 로고    scopus 로고
    • Direct analysis of genes encoding 16S rRNA from complex communities reveals many novel molecular species within the human gut. Appl. Environ
    • [PubMed]
    • Suau, A.; Bonnet, R.; Sutren, M.; Godon, J.J.; Gibson, G.R.; Collins, M.D.; Doré, J. Direct analysis of genes encoding 16S rRNA from complex communities reveals many novel molecular species within the human gut. Appl. Environ. Microbiol. 1999, 65, 4799–4807. [PubMed]
    • (1999) Microbiol , vol.65 , pp. 4799-4807
    • Suau, A.1    Bonnet, R.2    Sutren, M.3    Godon, J.J.4    Gibson, G.R.5    Collins, M.D.6    Doré, J.7
  • 36
    • 0033034862 scopus 로고    scopus 로고
    • A 16S rRNA-targeted probe for detection of lactobacilli and enterococci in fecal samples by fluorescent in situ hybridization
    • Harmsen, H.J.M.; Elfferich, P.; Schut, F.; Welling, G.W. A 16S rRNA-targeted probe for detection of lactobacilli and enterococci in fecal samples by fluorescent in situ hybridization. Microb. Ecol. Health Dis. 1999, 11, 3–12.
    • (1999) Microb. Ecol. Health Dis , vol.11 , pp. 3-12
    • Harmsen, H.J.M.1    Elfferich, P.2    Schut, F.3    Welling, G.W.4
  • 37
    • 22144439446 scopus 로고    scopus 로고
    • PH and peptide supply can radically alter bacterial populations and short chain fatty acid ratios within microbial communities from the human colon
    • [CrossRef] [PubMed]
    • Walker, A.W.; Duncan, S.H.; McWilliam Leitch, E.C.; Child, M.W.; Flint, H.J. pH and peptide supply can radically alter bacterial populations and short chain fatty acid ratios within microbial communities from the human colon. Appl. Environ. Microbiol. 2005, 71, 3692–3700. [CrossRef] [PubMed]
    • (2005) Appl. Environ. Microbiol , vol.71 , pp. 3692-3700
    • Walker, A.W.1    Duncan, S.H.2    McWilliam, L.E.C.3    Child, M.W.4    Flint, H.J.5
  • 38
    • 9344247522 scopus 로고    scopus 로고
    • Application of a suite of 16S rRNA-specific oligonucleotide probes designed to investigate bacteria of the phylum cytophaga-flavobacter-bacteroides in the natural environment
    • [CrossRef] [PubMed]
    • Manz, W.; Amann, R.; Ludwig, W.; Vancanneyt, M.; Schleifer, K.H. Application of a suite of 16S rRNA-specific oligonucleotide probes designed to investigate bacteria of the phylum cytophaga-flavobacter-bacteroides in the natural environment. Microbiology 1996, 142, 1097–1106. [CrossRef] [PubMed]
    • (1996) Microbiology , vol.142 , pp. 1097-1106
    • Manz, W.1    Amann, R.2    Ludwig, W.3    Vancanneyt, M.4    Schleifer, K.H.5
  • 39
    • 67349250428 scopus 로고    scopus 로고
    • The gut microbiota shapes intestinal immune responses during health and disease
    • [CrossRef] [PubMed]
    • Round, J.L.; Mazmanian, S.K. The gut microbiota shapes intestinal immune responses during health and disease. Nat. Rev. Immunol. 2009, 9, 313–323. [CrossRef] [PubMed]
    • (2009) Nat. Rev. Immunol , vol.9 , pp. 313-323
    • Round, J.L.1    Mazmanian, S.K.2
  • 44
  • 46
    • 84873713943 scopus 로고    scopus 로고
    • Understanding the role of gut microbes and probiotics in obesity: How far are we?
    • [CrossRef] [PubMed]
    • Sanz, Y.; Rastmanesh, R.; Agostoni, C. Understanding the role of gut microbes and probiotics in obesity: How far are we? Pharmacol. Res. 2013, 69, 144–155. [CrossRef] [PubMed]
    • (2013) Pharmacol. Res , vol.69 , pp. 144-155
    • Sanz, Y.1    Rastmanesh, R.2    Agostoni, C.3
  • 48
    • 0032922781 scopus 로고    scopus 로고
    • Inhibition of leukocyte 5-lipoxygenase by phenolics from virgin olive oil
    • [CrossRef]
    • De la Puerta, R.; Ruiz Gutierrez, V.; Hoult, J.R. Inhibition of leukocyte 5-lipoxygenase by phenolics from virgin olive oil. Biochem. Pharmacol. 1999, 57, 445–449. [CrossRef]
    • (1999) Biochem. Pharmacol , vol.57 , pp. 445-449
    • De la Puerta, R.1    Ruiz Gutierrez, V.2    Hoult, J.R.3
  • 49
    • 84941361682 scopus 로고    scopus 로고
    • Effects of Olive Oil on Markers of Inflammation and Endothelial Function—A Systematic Review and Meta-Analysis
    • [PubMed]
    • Schwingshackl, L.; Christoph, M.; Hoffmann, G. Effects of Olive Oil on Markers of Inflammation and Endothelial Function—A Systematic Review and Meta-Analysis. Nutrients 2015, 7, 7651–7675. [PubMed]
    • (2015) Nutrients , vol.7 , pp. 7651-7675
    • Schwingshackl, L.1    Christoph, M.2    Hoffmann, G.3
  • 50
    • 77957363916 scopus 로고    scopus 로고
    • Exogenous antioxidants-Double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses
    • [CrossRef] [PubMed]
    • Bouayed, J.; Bohn, T. Exogenous antioxidants-Double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses. Oxid. Med. Cell. Longev. 2010, 3, 228–237. [CrossRef] [PubMed]
    • (2010) Oxid. Med. Cell. Longev , vol.3 , pp. 228-237
    • Bouayed, J.1    Bohn, T.2
  • 51
    • 79958004728 scopus 로고    scopus 로고
    • Crossover study of diets enriched with virgin olive oil, walnuts or almonds. Effects on lipids and other cardiovascular risk markers
    • [CrossRef] [PubMed]
    • Damasceno, N.R.; Perez-Heras, A.; Serra, M.; Cofan, M.; Sala-Vila, A.; Salas-Salvado, J.; Ros, E. Crossover study of diets enriched with virgin olive oil, walnuts or almonds. Effects on lipids and other cardiovascular risk markers. Nutr. Metab. Cardiovasc. Dis. 2011, 21, S14–S20. [CrossRef] [PubMed]
    • (2011) Nutr. Metab. Cardiovasc. Dis , vol.21 , pp. S14-S20
    • Damasceno, N.R.1    Perez-Heras, A.2    Serra, M.3    Cofan, M.4    Sala-Vila, A.5    Salas-Salvado, J.6    Ros, E.7
  • 52
    • 33845420450 scopus 로고    scopus 로고
    • Postprandial anti-inflammatory and antioxidant effects of extra virgin olive oil
    • [CrossRef] [PubMed]
    • Bogani, P.; Galli, C.; Villa, M.; Visioli, F. Postprandial anti-inflammatory and antioxidant effects of extra virgin olive oil. Atherosclerosis 2007, 190, 181–186. [CrossRef] [PubMed]
    • (2007) Atherosclerosis , vol.190 , pp. 181-186
    • Bogani, P.1    Galli, C.2    Villa, M.3    Visioli, F.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.