Cocoa modulatory effect on rat faecal microbiota and colonic crosstalk

Archives of Biochemistry and Biophysics

Volumn 527, Issue 2, 2012, Pages 105-112

  Massot Cladera, Malen ^a   Pérez Berezo, Teresa ^a   Franch, Angels ^a,b   Castell, Margarida ^a,b   Pérez Cano, Francisco J ^a,b  

^a UNIVERSITY OF BARCELONA   (Spain)

^b Institut de Recerca en Nutricio i Seguretat Alimentaria INSA UB   (Spain)

Author keywords

Cocoa; FISH; IgA; Intestinal immune system; Microbiota; Toll like receptors

Indexed keywords

IMMUNOGLOBULIN A; RNA 16S; TOLL LIKE RECEPTOR;

ANIMAL EXPERIMENT; BACTERIAL GENE; BACTEROIDES; CACAO; CLOSTRIDIUM; CONFERENCE PAPER; CONTROLLED STUDY; DIET; FECES MICROFLORA; FEMALE; FLOW CYTOMETRY; FLUORESCENCE IN SITU HYBRIDIZATION; GENE EXPRESSION; INTESTINAL SECRETION; INTESTINE FLORA; MOLECULAR INTERACTION; MOLECULAR PROBE; NONHUMAN; PRIORITY JOURNAL; PROTEIN EXPRESSION; RAT; STAPHYLOCOCCUS;

ANIMALS; BACTERIA; BODY WEIGHT; CACAO; COLON; EATING; FECES; FEMALE; GENE EXPRESSION REGULATION; IMMUNOGLOBULIN A; METAGENOME; RATS; RATS, WISTAR; TOLL-LIKE RECEPTORS;

ANIMALIA; BACTEROIDES; CLOSTRIDIUM; RATTUS; RATTUS NORVEGICUS; STAPHYLOCOCCUS; THEOBROMA CACAO;

EID: 84867099682     PISSN: 00039861     EISSN: 10960384     Source Type: Journal    
DOI: 10.1016/j.abb.2012.05.015     Document Type: Conference Paper

References (53)

1. A.L. Kau, P.P. Ahern, N.W. Griffin, A.L. Goodman, and J.I. Gordon Nautre 474 2011 327 336
2. P.C. Calder, and S. Kew Br. J. Nutr. 88 2002 S165 177
3. S. Macfarlane, G.T. Macfarlane, and J.H. Cummings Aliment. Pharmacol. Ther. 24 2006 701 714
4. D. Artis Nat. Rev. Immunol. 8 2008 411 420
5. S. Fagarasan, S. Kawamoto, O. Kanagawa, and K. Suzuki Annu. Rev. Immunol. 28 2010 243 273
6. M.T. Abreu Nat. Rev. Immunol. 10 2010 131 144
7. J.F. Hammerstone, S. Lazarus, A. Mitchell, R. Rucker, and H.H. Schmitz J. Agric. Food Chem. 47 1999 490 496
8. J.A. Vinson, J. Proch, and L. Zubick J. Agric. Food Chem. 47 1999 4821 4824
9. F. Sánchez-Rabaneda, O. Jáuregui, I. Casals, C. Andrés-Lacueva, and M. Izquierdo-Pulido J. Mass Spectrom. 38 2003 35 42
10. E. Ramiro, A. Franch, C. Castellote, C. Andrés-Lacueva, M. Izquierdo-Pulido, and M. Castell Br. J. Nutr. 93 2005 859 866
11. E. Ramiro-Puig, F.J. Pérez-Cano, S. Ramos-Romero, T. Pérez-Berezo, C. Castellote, J. Permanyer, A. Franch, M. Izquierdo-Pulido, and M. Castell J. Nutr. Biochem. 19 2008 555 565
12. E. Ramiro-Puig, F.J. Pérez-Cano, C. Ramírez-Santana, C. Castellote, M. Izquierdo-Pulido, J. Permanyer, A. Franch, and M. Castell Clin. Exp. Immunol. 149 2007 535 542
13. T. Pérez-Berezo, A. Franch, S. Ramos-Romero, C. Castellote, F.J. Pérez-Cano, and M. Castell Mol. Nutr. Food Res. 55 2011 S56 66
14. T. Pérez-Berezo, A. Franch, C. Castellote, M. Castell, F.J. Pérez-Cano, Mechanisms involved in down-regulation of intestinal IgA in rats by high cocoa intake, J. Nutr. Biochem. (2011), http://dx.doi.org/10.1016/ j.jnutbio.2011.04.008 [Epub ahead of print].
15. M. Monagas, M. Urpi-Sarda, F. Sánchez-Patán, R. Llorach, I. Garrido, C. Gómez-Cordovés, C. Andrés-Lacueva, and B. Bartolomé Food Funct. 1 2010 233 253
16. R.I. Amann, J. Stromley, R. Devereux, R. Key, and D.A. Stahl Appl. Environ. Microbiol. 58 1992 614 623
17. R.I. Amann, W. Ludwig, and K.H. Schleifer Microbiol. Rev. 59 1995 143 169
18. P.S. Landendijk, F. Schut, G.J. Jansen, G.C. Raangs, G.R. Kamphuis, M.H. Wilkinson, G.W. Welling, and G.W. Welling Quantitative fluorescence in situ hybridization of Bifidobacterium spp. with genus-specific16S rRNA-targeted probes and its application in fecal samples Appl. Environ. Microbiol. 61 1995
19. H.J. Harmsen, G.C. Raangs, T. He, J.E. Degener, and G.W. Welling Extensive set of 16S rRNA-based probes for detection of bacteria in human feces Appl. Environ. Microbiol. 68 2002 2982 2990
20. E. Malinen, J. Mättö, M. Salmitie, M. Alander, M. Saarela, and A. Palva Syst. Appl. Microbiol. 25 2002 249 258
21. A.H. Franks, H.J. Harmsen, G.C. Raangs, G.J. Jansen, F. Schut, and G.W. Welling Appl. Environ. Microbiol. 64 1998 3336 3345
22. W.E.C. Moore, and L.V. Holdeman Appl. Microbiol. 27 1974 961 979
23. A. Sghir, G. Gramet, A. Suau, V. Rochet, P. Pochart, and J. Dore Appl. Environ. Microbiol. 66 2000 2263 2266
24. I. Nadal, A. Santacruz, A. Marcos, J. Wamberg, M. Garagorri, L.A. Moreno, M. Martin-Matillas, C. Campoy, A. Martí, A. Moleres, M. Delgado, O.L. Veiga, M. García-Fuentes, C.G. Redondo, and Y. Sanz In. J. Obes. 33 2009 758 767
25. K. Trebesius, L. Leitritz, K. Adler, S. Schubert, I.B. Autenrieth, and J. Heesemann Med. Microbiol. Immunol. 188 2000 169 175
26. H.J. Harmsen, G.R. Gibson, P. Elfferich, G.C. Raangs, A.C. Wildeboer-Veloo, A. Argaiz, M.B. Roberfroid, and G.W. Welling FEMS Microbiol. Lett. 183 2000 125 129
27. L. Rigottier-Gois, V. Rochet, N. Garrec, A. Suau, and J. Doré Syst. Appl. Microbiol. 26 2003 110 118
28. S. Shimizu, M. Ootsubo, Y. Kubosawa, I. Fuchizawa, Y. Kawai, and K. Yamazaki Food Microbiol. 26 2009 425 431
29. E. Terán-Ventura, M. Roca, M.T. Martin, M.L. Abarca, V. Martinez, and P. Vergara Microb. Ecol. 60 2010 691 702
30. F. Magne, W. Hachelaf, A. Suau, G. Boudraa, K. Bouziane-Nedjadi, L. Rigottier- Gois, M. Touhami, J.F. Desjeux, and P. Pochart J. Pediatr. Gastroenterol. Nutr. 46 2008 580 588
31. M. Collado, and Y. Sanz Vet. Microbiol. 121 2007 299 306
32. F.J. Pérez-Cano, A. Franch, C. Castellote, and M. Castell Cell. Immunol. 226 2003 86 94
33. F.J. Pérez-Cano, C. Ramírez-Santana, M. Molero-Luís, M. Castell, M. Rivero, C. Castellote, and A. Franch J. Lipid Res. 50 2009 467 476
34. M.V. Selma, J.C. Espín, and F.A. Tomás-Barberán J. Agric. Food Chem. 57 2009 6485 6501
35. H.C. Lee, A.M. Jenner, C.S. Low, and Y.K. Lee Res. Microbiol. 157 2006 876 884
36. X. Tzounis, J. Vulevic, G.G. Kuhnle, T. George, J. Leonczak, G.R. Gibson, C. Kwik-Uribe, and J.P. Spencer Br. J. Nutr. 99 2007 782 792
37. R. Puupponen-Pimiä, L. Nohynek, S. Hartmann-Schmidlin, M. Kähkönen, M. Heinonen, K. Määttä-Rijhinen, and K.M. Oksman-Caldentey J. Appl. Microbiol. 98 2005 991 1000
38. K.T. Chung, Z. Lu, and M.W. Chou Food Chem. Toxicol. 36 1998 1053 1060
39. K.E. Nelson, M.L. Thonney, T.K. Woolston, S.H. Zinder, and A.N. Pell Appl. Environ. Microbiol. 64 1998 3824 3830
40. D. Bialonska, P. Ramnani, S.G. Kasimsetty, K.R. Muntha, G.R. Gibson, and D. Ferreira Int. J. Food Microbiol. 140 2010 175 182
41. P. Dolara, C. Luceri, C. De Filippo, A.P. Femia, L. Giovannelli, G. Caderni, C. Cecchini, S. Silvi, C. Orpianesi, and A. Cresci Mutat. Res. 591 2005 237 246
42. H. Hara, N. Orita, S. Hatano, H. Ichikawa, Y. Hara, N. Matsumoto, Y. Kimura, A. Terada, and T. Mitsuoka J. Vet. Med. Sci. 57 1995 45 49
43. X. Tzounis, A. Rodriguez-Mateos, J. Vulevic, G.R. Gibson, C. Kwik-Uribe, and J.P. Spencer Am. J. Clin. Nutr. 93 2011 62 72
44. I.R. Rowland, A.K. Mallett, and A. Wise Crit. Rev. Toxicol. 16 1985 31 103
45. M. Arumugan, J. Raes, E. Pelletier, D. Le Paslier, and T. Yamada Nature 473 2011 174 180
46. T. Pérez-Berezo, E. Ramiro-Puig, F.J. Pérez-Cano, C. Castellote, J. Permanyer, A. Franch, and M. Castell Mol. Nutr. Food Res. 53 2009 389 397
47. E.P. Cherniack Nutrition 27 2011 617 623
48. I. Ikeda, R. Hamamoto, K. Uzu, K. Imaizumi, K. Nagao, T. Yanagita, Y. Suzuki, M. Kobayashi, and T. Kakuda Biosci. Biotechnol. Biochem. 69 2005 1049 1053
49. J.K. Lin, and S.Y. Lin-Shiau Mol. Nutr. Food Res. 50 2006 211 217
50. N. Matsui, R. Ito, E. Nishimura, M. Yoshikawa, M. Kato, M. Kamei, H. Shibata, I. Matsumoto, K. Abe, and S. Hashizume Nutrition 21 2005 594 601
51. L. Nogueira, I. Ramirez-Sanchez, G.A. Perkins, A. Murphy, P.R. Taub, G. Ceballos, F.J. Villarreal, M.C. Hogan, and M.H. Malek J. Physiol. 589 2011 4615 4631
52. O. Shibolet, and D.K. Podolsky Am. J. Physiol. Gastrointest. Liver Physiol. 292 2007 G1469 1473
53. S. Bauer, D. Hangel, and P. Yu Immunobiology 212 2007 521 533