Erratum to Faecal microbial metabolism of olive oil phenolic compounds: In vitro and in vivo approaches [Mol. Nutr. Food Res 2014, 58 1809-1819] DOI 10.1002/mnfr.201400124;Faecal microbial metabolism of olive oil phenolic compounds: In vitro and in vivo approaches

Molecular Nutrition and Food Research

Volumn 58, Issue 9, 2014, Pages 1809-1819

  Mosele, Juana I ^a   Martín Peláez, Sandra ^b   Macià, Alba ^a   Farràs, Marta ^b,c   Valls, Rosa Maria ^d   Catalán, Úrsula ^d   Motilva, María José ^a  

^a UNIVERSITY OF LLEIDA   (Spain)

^b HOSPITAL DEL MAR   (Spain)

^c UNIVERSITAT AUTÒNOMA DE BARCELONA   (Spain)

^d UNIVERSITAT ROVIRA I VIRGILI   (Spain)

Author keywords

Faecal microbial metabolism; Gut phenolic metabolites; Hydroxytyrosol; Metabolic pathways; Olive oil phenolic compounds

Indexed keywords

3,4-DIHYDROXYPHENYLETHANOL; 4-HYDROXYPHENYLETHANOL; ACETIC ACID DERIVATIVE; CATECHOL DERIVATIVE; HYDROXYTYROSYL ACETATE; IRIDOID; OLEUROPEIN; OLIVE OIL; PHENETHYL ALCOHOL; PHENOL DERIVATIVE; VEGETABLE OIL;

ANALOGS AND DERIVATIVES; CHEMISTRY; COLON; FECES; FERMENTATION; HUMAN; HUMAN EXPERIMENT; IN VITRO STUDY; KINETICS; METABOLISM; MICROBIOLOGY; MICROFLORA; PHYSIOLOGY;

ACETATES; CATECHOLS; COLON; FECES; FERMENTATION; HUMANS; IN VITRO TECHNIQUES; IRIDOIDS; KINETICS; MICROBIOTA; NONTHERAPEUTIC HUMAN EXPERIMENTATION; PHENOLS; PHENYLETHYL ALCOHOL; PLANT OILS;

EID: 84908261618     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201470104     Document Type: Erratum

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