Post-weaning blood transcriptomic differences between yorkshire pigs divergently selected for residual feed intake

BMC Genomics

Volumn 17, Issue 1, 2016, Pages

  Liu, Haibo ^a   Nguyen, Yet T ^a,b   Nettleton, Dan ^a   Dekkers, Jack C M ^a   Tuggle, Christopher K ^a  

^a IOWA STATE UNIVERSITY   (United States)

^b INSTITUTE OF MATHEMATICS   (Viet Nam)

Author keywords

Blood transcriptome; Feed efficiency; Residual feed intake; RNA seq; Sus scrofa

Indexed keywords

MAJOR HISTOCOMPATIBILITY ANTIGEN CLASS 1; TRANSCRIPTOME;

ANIMAL EXPERIMENT; ARTICLE; BIOSYNTHESIS; BONE MINERALIZATION; CELLULAR IMMUNITY; CONTROLLED STUDY; DISORDERS OF MITOCHONDRIAL FUNCTIONS; EATING DISORDER; FOOD INTAKE; GENE EXPRESSION PROFILING; GENE FUNCTION; GENE SEQUENCE; GENETIC ASSOCIATION; HYPERPHAGIA; LIPID METABOLISM; MITOCHONDRION; NONHUMAN; PHENOTYPE; RESIDUAL FEED INTAKE; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SIGNAL TRANSDUCTION; TRANSCRIPTOMICS; YORKSHIRE PIG; ANIMAL; ANIMAL FOOD; EATING; GENETIC SELECTION; GENETICS; PHYSIOLOGY; PIG; WEANING;

ANIMAL FEED; ANIMALS; EATING; GENE EXPRESSION PROFILING; SELECTION, GENETIC; SUS SCROFA; SWINE; TRANSCRIPTOME; WEANING;

EID: 84960131548     PISSN: None     EISSN: 14712164     Source Type: Journal    
DOI: 10.1186/s12864-016-2395-x     Document Type: Article

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