Divergent selection for residual feed intake affects the transcriptomic and proteomic profiles of pig skeletal muscle

Journal of Animal Science

Volumn 93, Issue 6, 2015, Pages 2745-2758

  Vincent, A ^a,b   Louveau, I ^a,b   Gondret, F ^a,b   Trefeu C ^a,b   Gilbert, H ^c,d,e   Lefaucheur, L ^a,b  

^a PEGASE   (France)

^b AGROCAMPUS OUEST   (France)

^c UMR1388 GenPhySE   (France)

^d UNIVERSITÉ DE TOULOUSE   (France)

^e UNIVERSITÉ DE TOULOUSE   (France)

Author keywords

Feed efficiency; Muscle; Pig; Proteome; Transcriptome

Indexed keywords

MITOCHONDRIAL PROTEIN;

ANIMAL; EATING; ENERGY METABOLISM; FEMALE; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION; GENETIC SELECTION; GENETICS; GLYCOLYSIS; MEAT; METABOLISM; MICROARRAY ANALYSIS; OXIDATION REDUCTION REACTION; PHYSIOLOGY; PIG; PROTEOMICS; SKELETAL MUSCLE; STANDARDS; TWO DIMENSIONAL GEL ELECTROPHORESIS; VETERINARY;

ANIMALS; EATING; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; ENERGY METABOLISM; FEMALE; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION; GLYCOLYSIS; MEAT; MICROARRAY ANALYSIS; MITOCHONDRIAL PROTEINS; MUSCLE, SKELETAL; OXIDATION-REDUCTION; PROTEOMICS; SELECTION, GENETIC; SUS SCROFA; SWINE;

EID: 84991227631     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2015-8928     Document Type: Article

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