Comparison of conventional and ultrasound-assisted extraction techniques on mass fraction of phenolic compounds from sage (Salvia officinalis L.)

Chemical and Biochemical Engineering Quarterly

Volumn 29, Issue 3, 2015, Pages 475-484

  Dent, M ^a   Dragovic Uzelac, V ^a   Garofulic, I Elez ^a   Bosiljkov, T ^a   Jezek D ^a   Brncic, M ^a  

^a UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Conventional extraction; Flavone glycosides; Polyphenols; Rosmarinic acid; Sage; Ultrasound assisted extraction

Indexed keywords

ANTIOXIDANTS; GEOMETRY; ORGANIC SOLVENTS; PHENOLS; PYRENE; SOLVENTS; ULTRASONIC APPLICATIONS;

CONVENTIONAL EXTRACTION; FLAVONE GLYCOSIDES; POLYPHENOLS; ROSMARINIC ACID; SAGE; ULTRASOUND-ASSISTED EXTRACTION;

EXTRACTION;

EID: 84945972173     PISSN: 03529568     EISSN: None     Source Type: Journal    
DOI: 10.15255/CABEQ.2015.2168     Document Type: Conference Paper

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