Texture and pasting properties of ultrasonically treated corn starch

Czech Journal of Food Sciences

Volumn 28, Issue 2, 2010, Pages 83-93

  Herceg, Ivana Ljubić ^a   Jambrak, Anet Režek ^b   Šubarić, Drago ^a   Brnčić, Mladen ^b   Brnčić, Suzana Rimac ^b   Badanjak, Marija ^b   Tripalo, Branko ^b   Ježek, Damir ^b   Novotni, Dubravka ^b   Herceg, Zoran ^b  

^a JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK   (Croatia)

^b UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Corn starch; Pasting; Solubility; Texture; Ultrasound

Indexed keywords

ZEA MAYS;

EID: 77952696465     PISSN: 12121800     EISSN: None     Source Type: Journal    
DOI: 10.17221/50/2009-cjfs     Document Type: Article

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