A critical review of the state of the art of solid-phase microextraction of complex matrices II. Food analysis

TrAC - Trends in Analytical Chemistry

Volumn 71, Issue , 2015, Pages 236-248

  Souza Silva, Érica A ^a   Gionfriddo, Emanuela ^a   Pawliszyn, Janusz ^a  

^a UNIVERSITY OF WATERLOO   (Canada)

Author keywords

Calibration; Complex matrix; Extraction phase; Food analysis; Headspace monitoring; High throughput; Metabolomics; Pesticide; Solid phase microextraction; SPME

Indexed keywords

CALIBRATION; CHEMICAL CONTAMINATION; PESTICIDES;

COMPLEX MATRICES; EXTRACTION PHASE; FOOD ANALYSIS; HEADSPACES; HIGH THROUGHPUT; METABOLOMICS; SOLID-PHASE MICROEXTRACTION; SPME;

EXTRACTION;

VOLATILE AGENT; ZINC OXIDE NANOPARTICLE;

ADULTERATION; ANIMAL FOOD; CALIBRATION; FOOD ANALYSIS; FOOD COATING; FOOD CONTAMINATION; FOOD PROCESSING; FOOD QUALITY; FOOD SAFETY; GAS CHROMATOGRAPHY; GEOGRAPHIC ORIGIN; HUMAN; IN VIVO STUDY; INTERMETHOD COMPARISON; LIMIT OF DETECTION; LIMIT OF QUANTITATION; METABOLOMICS; NONHUMAN; NUTRITIONAL VALUE; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; PROCESS DEVELOPMENT; PROCESS MONITORING; RESIDUE ANALYSIS; REVIEW; SOLID PHASE MICROEXTRACTION; TIME OF FLIGHT MASS SPECTROMETRY;

EID: 84941260419     PISSN: 01659936     EISSN: 18793142     Source Type: Journal    
DOI: 10.1016/j.trac.2015.04.018     Document Type: Review

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