Determination of carbonyl compounds in fish species samples with solid-phase microextraction with on-fibre derivatization

Food Chemistry

Volumn 123, Issue 3, 2010, Pages 771-778

  Iglesias, Jacobo ^a   Gallardo, José Manuel ^a   Medina, Isabel ^a  

^a INSTITUTO DE INVESTIGACIONES MARINAS   (Spain)

Author keywords

Carbonyls; Derivatization; Fish; Gas chromatography mass spectrometry; PFBHA; SPME; Volatiles

Indexed keywords

1 PENTEN 3 ONE; 2 HEPTENAL; 2 HEXENAL; 2 METHYL 2 BUTENAL; 2 METHYLBUTANAL; 2 PENTENAL; 2,4 HEPTADIENAL; 2,6 NONADIENAL; 4 HEPTENAL; 5 METHYLFURFURAL; ACETALDEHYDE; BENZALDEHYDE; BUTYRALDEHYDE; CARBONYL DERIVATIVE; FORMALDEHYDE; FURFURAL; HEPTYL ALDEHYDE; HEXANAL; ISOVALERALDEHYDE; METHIONAL; NONANAL; O 2,3,4,5,6 (PENTAFLUOROBENZYL)HYDROXYLAMINE; OCTANAL; OXIME DERIVATIVE; PENTANAL; PHENYLACETALDEHYDE; PROPIONALDEHYDE; REAGENT; UNCLASSIFIED DRUG;

ANCHOVY; ANIMAL TISSUE; ARTICLE; ATLANTIC SALMON; BROWN TROUT; CONTROLLED STUDY; DERIVATIZATION; FISH; INCUBATION TEMPERATURE; INCUBATION TIME; MASS FRAGMENTOGRAPHY; MERLUCCIUS CAPENSIS; MUSCLE; NONHUMAN; SENSITIVITY ANALYSIS; SOLID PHASE MICROEXTRACTION; SPECIES; TRAUCHURUS TRAUCHURUS; VALIDATION PROCESS;

EID: 77954620185     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.05.025     Document Type: Article

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